TH9477C3 - Malt beverage extracted from sprouted brown rice - Google Patents

Abstract

DC60 (01/10/56) Malt beverage extracted from sprouted brown rice It contains malt from germinated rice or germinated brown rice according to this invention, 50-70% by weight, milk powder / fresh milk 8-15% by weight, sugar / glucose 9-15% by weight, cocoa 8-12% by weight. Additive / Flavor / Vitamin Group, Dietary Fiber and Kimulchefinder 4-5% by weight (DC 1/10/56). It is an innovation and production process for malt beverage extracted from sprouted rice or sprouted brown rice / malt beverage extracted from germinated rice. Or sprouted brown rice with chocolate flavor / malt drink extracted from sprouted rice or sprouted brown rice Chocolate flavor mixed with milk Obtained from the process of increasing the content of GABA and other nutrients in rice pellets or rice seeds before being processed to make malt beverages extracted from sprouted rice or sprouted brown rice in fresh product form , Drying, semi-finished, finished, frozen, etc. with the purpose of producing products Malt beverage extracted from sprouted rice or sprouted brown rice In taste form And a variety of ingredients that are very beneficial to the health of consumers Because the nutrients are The benefits that are being developed can help prevent many diseases. As well as the properties of nutrients that have been increased, the production process is shortened to sprouted rice or germinated brown rice. Which has been through the process of adding GABA and other nutrients So high It is transformed and processed to obtain malt. It is then subjected to other factory and assembly processes such as milling, sieving, screening, drying, mixing, feeding, chemical dosing and through mechanical, biochemical and sterilizing processes. Malt drink extracted from sprouted rice or sprouted brown rice / Malt beverage extracted from sprouted rice Or sprouted brown rice with chocolate flavor / malt beverage extracted from sprouted rice or sprouted brown rice Chocolate flavor mixed with milk

Claims (5)

1. Claims relating to the use of sprouted rice Or sprouted brown rice The form is granular or paddy. (Both polished and Unbleached) through a process of adding GABA and other nutrients In this rice it was transformed and processed to produce malt extracted from sprouted rice or sprouted brown rice. And mixed with other ingredients Then taken through various production processes Until it is a malt beverage extracted from sprouted rice or sprouted brown rice / malt drink extracted from sprouted rice or sprouted brown rice chocolate flavor / malt drink extracted from sprouted rice or sprouted brown rice shot flavor Chocolate with milk 2. Claims relating to the use of sprouted rice or sprouted brown rice Or transformed rice Or germinated brown rice or germinated rice flour or germinated brown rice flour As a complement and / or As an excipient In the production of beverages Malt extracted from sprouted rice or sprouted brown rice / malt extracted from sprouted rice Or chocolate flavor sprouted brown rice / malt drink extracted from sprouted rice or sprouted brown rice 3. Claims regarding the use of sprouted rice or sprouted brown rice Or transformed rice Or germinated brown rice or germinated rice flour or germinated brown rice flour through extraction to get malt To produce a malt beverage extracted from germinated rice or Sprouted Brown Rice / Sprouted Rice Malt Drink Or sprouted brown rice with chocolate flavor / malt drink extracted from sprouted rice or Germinated brown rice, chocolate flavored with milk 4. Malt beverage extracted from sprouted rice or sprouted brown rice / Malt beverage extracted from sprouted rice Or Sprouted brown rice with chocolate flavor / Malt drink extracted from sprouted rice or sprouted brown rice with chocolate flavored milk Cover the rights in relation to The products are stored both for a long time and not for a long time. And a semi-finished or pre-made or frozen form, including one that has an industrial production process Commercial mechanics, other forms of biochemical with germinated and / or germinated brown and / or transformed rice. And / or germinated brown rice transformed into components 5. Malt beverage extracted from sprouted rice or sprouted brown rice / Malt beverage extracted from sprouted rice Or chocolate flavor sprouted brown rice / malt drink extracted from sprouted rice or sprouted brown rice with chocolate flavored milk Covering the rights of the constituent parts of the germinated rice. And / or sprouted brown rice And / or sprouted rice And / or from all kinds of rice and varieties Rice that can germinate Through the germination process to increase the content of GABA and other nutrients in the grain or grain.