TH598C3 - Recipe for shrimp farming with palm sugar and black soy sauce. - Google Patents
Recipe for shrimp farming with palm sugar and black soy sauce.Info
- Publication number
- TH598C3 TH598C3 TH203000033U TH0203000033U TH598C3 TH 598 C3 TH598 C3 TH 598C3 TH 203000033 U TH203000033 U TH 203000033U TH 0203000033 U TH0203000033 U TH 0203000033U TH 598 C3 TH598 C3 TH 598C3
- Authority
- TH
- Thailand
- Prior art keywords
- fish
- soy sauce
- sauce
- palm sugar
- black soy
- Prior art date
Links
- 235000013555 soy sauce Nutrition 0.000 title claims abstract 4
- 241000238557 Decapoda Species 0.000 title claims 2
- 238000009313 farming Methods 0.000 title claims 2
- 241000251468 Actinopterygii Species 0.000 claims abstract 8
- 239000000203 mixture Substances 0.000 claims abstract 5
- 235000015067 sauces Nutrition 0.000 claims abstract 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract 3
- 235000010469 Glycine max Nutrition 0.000 claims abstract 2
- 244000068988 Glycine max Species 0.000 claims abstract 2
- 235000013305 food Nutrition 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 241000143060 Americamysis bahia Species 0.000 abstract 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
Abstract
สูตรอาหารสำหรับเลี้ยงกุ้งที่ประกอบด้วยน้ำปลา, น้ำตาลปี๊บ, น้ำ, น้ำถั่วเหลือง ดำ(ซีอิ้วดำ) และ ปลาทะเลบดละเอียดในสัดส่วนประมาณ 30/30/5/5/30 โดยปริมาตร กรรมวิธีทำอาหารเลี้ยงกุ้งสูตรนี้ คือ ทำน้ำปลาโดยการหมักปลากับเกลือทะเล, ผสมน้ำปลาที่ได้กับน้ำตาลปี๊บให้เข้ากัน, เติมซีอิ้วดำแล้วผสมให้เข้ากัน, เติมน้ำแล้ว ผสมให้เข้ากัน, เติมปลาทะเลบดละเอียดแล้วผสมให้เข้ากัน จากนั้นนำของผสมสุดท้าย ไปต้ม แล้วพักให้เย็น รอบรรจุภาชนะต่อไป Shrimp feed recipe that consists of fish sauce, palm sugar, water, black soybean juice (black soy sauce) and finely mashed sea fish in the proportion of approximately 30/30/5/5/30 by volume. Make fish sauce by fermenting fish with sea salt, mixing the resulting fish sauce with palm sugar together, add black soy sauce and mix well, add water and mix well, add finely ground sea fish and mix well. Then bring the last mixture to a boil and let it cool. Wait for the next container
Claims (1)
Publications (2)
| Publication Number | Publication Date |
|---|---|
| TH597A3 TH597A3 (en) | 2002-03-01 |
| TH598C3 true TH598C3 (en) | 2002-03-01 |
Family
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