TH47634B - Lid and spout for hanging cooking utensils during use - Google Patents

Abstract

DC60 (10/02/58) Lids and spout, cooking scoop during use. There are two basic features together. One is the lid that is attached to the cooking utensil, lift-open and close the cylinder. And the second part is Several types of cylinder All types of dams are shaped like a bowl without a base or a cone, at the bottom of which is connected to a cooking utensil such as a ladle, ladle, wag or middle spoon, etc. on the bottom rod. The handle part The lid is used to both cover the rod and the tip of the cooking utensil. During use Hang them in a walled cylinder around the left, right, front, back and bottom. With wide openings The size of the spout or the tip of the cooking utensil passes through easily, has the upper cylinder rim smaller than the rim of the lid and can be snug against the surface of the closed lid. But not close In order to allow some ventilation, but insects can not enter There are a variety of accessories that can be incorporated, such as hooks, hanging keys. Different hooks Spreading stand Fix 10/02/15 Lid and barrel to hang the cooking shovel during use. There are two basic features together. One is the lid that is attached to the cooking utensil, lift-open and close the cylinder. And the second part is Several types of cylinder All types of dams are molded into a bowl without a base or cone, at the bottom of which is connected to a cooking utensil such as a ladle, ladle, wag, or a middle spoon, etc. at the bottom. The handle part The lid is used to both cover the rod and the tip of the cooking utensil. During use Hang them in a walled cylinder around the left, right, front, back and bottom. With wide openings The size of the spout or the tip of the cooking utensil passes through easily, has the upper cylinder rim smaller than the edge of the lid, and can be aligned around the surface of the lid that is down. But not close In order to allow some ventilation, but insects can not enter There are a variety of accessories that can be incorporated, such as hooks, hanging keys. Different hooks Spreading base -------------------------------------------------- ------- The lid and the spout are used for hanging cooking equipment during use. There are two basic features. One is the weir. And the second is a variety of cylinders All types of open-close weirs are molded in Like a cup without a base Or a funnel, which in the middle at the bottom, is used to connect to cooking utensils such as ladle, ladle, wag, or middle spoon, etc. under the handle part The lid is used to act as a cover. The rod and the tip of the device to scoop food during use Hang it in a cylinder with a wall covering around the left and right. Front, back and bottom There is a wide opening on the top, size that the ladle or ladle tip can pass through easily, with the upper cylinder rim smaller than the rim of the cap around and close together around the surface of the lid that is closed, but not tightly closed. In order to allow some ventilation, but insects can not enter There are a variety of accessories that can be incorporated, such as hooks, hanging keys. Different hooks Spreading base The purpose of this invention is to help protect cooking utensils such as ladle, ladle, wok, or medium spoon, etc. From dirt, such as human aerosol, dust, and especially when setting Kitchen utensils that have been contaminated with food are left unattended for long periods of time, which can cause flies, cockroaches, lizards, rats and cats to secretly lick food left on the cookware during use. The invention also retains moisture at the tip of the cooking scoop. Does not allow dry food particles to stick difficult to wash when the ladle is used to scoop or shovel food. The lid also helps to block the hot air from touching the hand.This invention has created a device that is easy to use, uncomplicated and easy to wash, it can be attached to the rim of the rice cooker in the original ladle slot. Can be placed alone

Claims (9)

(All) rights, which will not appear on the advertisement page: Edit 29/9/2015, the wide hole used to insert the shovel handle has a ring (52) made of elastic spring material wrapped around 5. .Lid and barrel to hang the cooking utensils during use. According to the claim that 1. To claim 4. Any of the following characteristics that The cover is a free-form lid. The free-form lid plate (29a) still has a basin shape. And under the lid there is a free-form cylinder (12c), where the cylinder has a free-form lip that Supports the skin under the lid Both parts are snug around. No gaps for insects to enter At the top of the aforementioned free-form cap Hooked (31) Use a grip on the edge of the cylinder to prevent slipping. 6. Lid and spout for hanging cooking utensils during use according to the claim that 1. To claim 4. Any of the following characteristics that The cover is a geometric cone. The main frame is also a basin. And under the lid there is a cylinder, with the body with a contoured lip that supports the surface beneath the geometric conical lid. In which both parts will Fit around There is no gap for insects to enter. 7. Lid and spout for hanging cooking utensils during use according to item 1. to item 4. Any of the above. Characteristic One wall of the cylinder has a hanging hole (34), a gourd-shaped hole to support the Insert the pivot (38) from the pivot pin (35), which is a flat plate with a cylindrical bar protruding perpendicular to the pivot (39), the base plate on the back, with adhesive tab (41) at the end of the pivot (38). The neck groove fits perfectly on the top edge of the hanging hole (34), which is moderately stiff, able to adjust the angle of the cylinder and can also be removed. 7. At the peculiarities Hook pivot pad (36) that is attached to the rim of the pot (37) instead of the pivot pin (35) where the hook pivot pad is The double hook plate (42) is connected from the pan (39) to the top, with the size of tightening the edge of the pot (43) by spring force between the double hook plate (42). 9. The lid and the spout between Use according to item 1. to item 6. One of the above has a base (15), forming a flange that fits the cylinder bottom. And has a base spread wide to prevent the barrel from falling during use -------------------------------------------------- ------------------ Revised 10/02/15 1. Lid and spout for hanging cooking utensils during use where the lid (1) is made of hard material forming a Like a round cup without a base Has a wide edge that covers beyond the sides of the cooking utensil that Will be installed The bottom has a perforated round hole (2), has a round hole (3), a circle slightly wider than the scoop handle (4) and the base of the scoop handle (5). There is a handle tube (6) attached to it, the handle tube is made of a tough, flexible, spring-resilient material. And shang when it regains its shape (8) The handle is a cylindrical, inverted cone, both ends open through the wide bottom, welded together with the same material as a double clamping ring (7). Attached to the round hole edge (3) at the bottom of the cap (1), by the end of the funnel (9) at the top of the handle tube (6), which is narrower and has a surface to fasten against the skin of the scooping handle. Cook food (4) on the outer edge of the lid (10) spread wider than the edge of the mouth of the mouthpiece to cover the mouth of the chest (11), where the barrel (12) is formed to form a rounded bottom. There is a wall covering around the left, right, front, back and below, with a wide opening above. It is sized at the end of the cooking scoop (8) through it, with a circular top of the cylinder (14) in one plane. 2.Lid and barrel to hang the cooker during use According to claim 1. A unique place where the lid (1) extends homogeneous around the base of the scoop handle (8) becomes a scoop cover (23) without a handle tube. Handle (6) 3.Lid and spout to hang cooking utensils during use. According to the claim No. 1. At special characteristics Only the cap (1) is made of a soft, flexible material, spring, retractable Formed into a cap, there is a cone (26) at the cap (1) and a cap-mounted handle (32) as one piece. 4.Lid and spout for hanging cooking utensils during use According to Claim 1. or Claim 3. Any one of the characteristics in which the cap (1) is a Phillips tube cap (44) with a lobe (6e) is The gripping mechanism for the cooking scoop (8) is reversed as a result of forming a homogeneous connection. Subsequently, from the cap instead of the handle tube (6), the petals (6e) look like several equal-long, rounded ends protruding from the bottom of the cap. The inner end is attached with a stiff elastic material (51) and the base of the grips (6e) above the wide hole used to insert the scoop handle, a ring (52) made of spring elastic material is wrapped around it. 5.Lid and spout for hanging cooking utensils during use According to the claim that 1. To claim 4. Any of the following characteristics that The cover is a free-form lid. Instead of a sphere Free-form lid plate (29a) still has a basin shape as before. And under the lid there is a free-flowing cylinder (12c). Free-form lip that supports the skin under the lid Both parts are snug around. There are no holes for insects to enter at the top of the free-form lid. Hooked (31) Use a grip on the edge of the cylinder to prevent slipping. 6. Lid and spout for hanging cooking utensils during use according to the claim that 1. To claim 4. Any of the following characteristics that The cover is a geometric cone. The main frame is still the same basins, but in various geometric cones (eg triangular cones, Square cone, round cone), and under the lid there is a cylinder, on the body there is a contoured lip that supports the surface under the geometric cone lid. Then both parts will fit perfectly around, no holes for insects to enter. 7. Lid and cylinder to hang cooking utensils during use according to item 1. to item 4. Any of the above Characteristic One wall of the cylinder has a hanging hole (34), a gourd-shaped hole on the side for Supports the insertion of the spur (38) from the spur (35), which is a flat plate with a cylindrical bar protruding from the pivot (39), the base plate on the back, with an adhesive tab (41) at the end of the tenon. 38 There is a neck groove to fit the top edge of the hanging hole (34), which is moderately stiff, able to adjust the angle of the barrel and also Can be removed 8. The lid and the barrel to hang the cooker during use according to Article 7. At the special characteristics used Use or hook pivot pad (36) to cling to the rim of the pot (37) instead of the pivot pin (35). This is the same as the pivot pad 35, but no adhesive strips (41) to stick to the pot surface. But there is a double hook plate (42) connected from the key (39) to the top, size with squeezing, tighten the hole edge of the pot (43) with spring force between the hook plate (42) 9. Lid and cylinder to hang the scoop device Cook food during use according to item 1. to item 6. There is a base to prevent falling (15) forming like a flange, holding a pipe with a hole to fit the bottom of the cylinder. And has a base spread wide to prevent the barrel from falling during use -------------------------------------------------- ------------------ 1.Lid and spout for hanging cooking tools during use There is a special feature on the lid. Forming a sinkhole that collapsed like a bowl Which in the middle at the bottom has a hole through The edge of the hole (13) is round, larger than the shaft. And a ladle or dipper The handle of the ladle handle (12) was attached to it. The straw was made of a soft, flexible material The spring retracts this figure. And hard enough to return to its shape by weight, the cooking scoop can be washed, easy to clean, non-toxic It is a cylindrical, inverted cone. Both ends cut open through Wide edge welding bottom Reinforced with the same material as a double ring. Used to fix the edge of the hole (13) at the bottom of the lid and use the end of the funnel (12), the narrower top and the stiff surface to grip the stick's surface, such as a ladle, ladle, wok or middle spoon, etc. On the rod and the handle part (1b) The outer (18) edges of the lid (11) are sized. Larger than to cover the mouth of the cylinder. There may be a number of small holes in the lid. Or has convex lines Runs from the edge to the center to aid ventilation. The barrel is made of hard material that is easy to clean and is non-toxic. Forming Which looks like a deceitful cylinder (11) with a wall covering around the left, right, front, back and bottom There is a wide open top at the end of the cooking scoop that passes through easily. The top edge (15) is a circular line in one plane. 2. The lid and the cylinder hang the cooking utensils during use according to item 1. (20) where there is a scooping device Cook, cook, stick, cook, homogeneous with the lid without conical sleeves (12) made of material. Flexibility to connect the walls back again. 3.Lid and cylinder to hang the cooking utensils during use according to item 1. On the lid (30) made with Tough material, soft, flexible, spring, retractable Easy to clean, non-toxic. Forming both the lid (31) and The handle tube (32) is one piece. 4. Lid and cylinder to hang the cooking utensils during use according to item 1. Using the handle holding mechanism The ladle formed by forming a homogeneous connection later from the cap instead of the handle tube (12) is called the lobe handle. (52,62,72) looks like long flower petals protruding into a circle. At the inner end attached with Flexible material, stiff surface (56,66,767 good adhesion At the base of the petals above the wide hole used to insert the handle of the device with a loop The ring (55,65,75) is made of a very nice spring elastic material, wrapped around the clasp (52,62,72), which will flip. Waiting When the device handle is inserted, roll or slide the ring (55,65,75) to shrink. Around the end of the lobe, which has spines (57,67,77) raised, each ring falls out of the fish, the petals are caught (52,62,72), making the handle of the ladle will be firmly fixed and can be used. 5. The lid and the cylinder hang the cooking utensils during use according to item 1. to No. 4. The lid (40) is formed like a free-standing bowl without a base. This type of cylinder is made of hard, light material, has a relatively free shape, but the lid (40) still has the same shape as before, and when covered down. The skin under the cap will fit. The surrounding upper edge (44) of the barrel (43), which is also free-form, has no holes for insects to enter. But air can pass through On the top cover, there is a beak (41a), it is used to hold the edge (44) to prevent it from falling. 6. The lid and the cylinder hang the cooking utensils during use according to items 1. to No. 4. The lid (40) is formed like various conical bowls such as triangular cones. Square cones, round cones, and muzzle cones are horizontal in one plane in a triangle. Square or circle In accordance with the design of the cone, the cap, when the cover is attached, the surface under the cap fits over the upper edge (44) of the cylinder body (43), which has no matching shape. Loopholes allow insects to enter, but air can pass through. 7. Lid and cylinder to hang cooking utensils during use according to item 1. to item 4. Which on the side wall One of the cylinders has a gourd-shaped hook slot (45) and a hook with a pivot protruding from the base to which the The surface of the pot with glue. 8. Lid and cylinder to hang cooking utensils during use according to Article 7. Hook with pivot head. The hook protrudes from the base with the top hook for attaching the ladle hole instead of covering the side of the pot with glue. 9. Lid and cylinder to hang the cooking utensils during use according to item 1. to item 4. There is a base to prevent falling (17) made of hard material that is easy to clean, non-toxic. Forming like a pipe handle with a slot. The bottom of the cylinder (14) fits well and has a wide base. Prevent the barrel from falling during use