CN212415543U

CN212415543U - Handle for frying pan

Info

Publication number: CN212415543U
Application number: CN202020749402.2U
Authority: CN
Inventors: 龚世怀
Original assignee: Cixi Handu Plastic Products Co Ltd
Current assignee: Cixi Handu Plastic Products Co Ltd
Priority date: 2020-05-09
Filing date: 2020-05-09
Publication date: 2021-01-29
Anticipated expiration: 2030-05-09

Abstract

The utility model discloses a handle for a frying pan, which comprises a handle main body (1), wherein one end of the handle main body (1) is provided with a pan body connector (2), and the other end of the handle main body (1) is provided with a hanging hole (4); the handle body (1) is further provided with an oil blocking cover (3), the oil blocking cover (3) is in a horn mouth shape, one end with a small opening is connected with the handle body (1), and one end with a large opening faces one side of the hanging hole (4). The oil baffle cover (3) is of a detachable structure, and an elastic clamping ring (5) is arranged at the end with a small opening. And a handle (6) is also arranged on the outer side surface of the oil blocking cover (3). This a handle for frying pan has can effectually prevent that the person of cooking from holding the hand of pot by the beneficial effect of hot oil scald.

Description

Handle for frying pan

Technical Field

The utility model relates to a plastic accessory of a cookware for kitchen, in particular to a handle for a frying pan.

Background

The frying pan is used as a common kitchen ware and almost has configuration in every kitchen, the general structure mainly comprises a pan body, a pan cover and a handle, and the structure of the frying pan is basically not changed. The inventor of the present patent application found through investigation that most people who have cooked in the kitchen have experienced scalding by oil or hot soup. Particularly, hot oil splashes around when meeting water, so that a hand holding the pot is hidden when cooking, and most easily scalded. In addition, in general, a cooker can not choose to carry gloves, and the cooker is very inconvenient to operate because the cooker sometimes needs to wash dishes, cut vegetables, prepare dishes and the like in the cooking process. This has resulted in the problem that the hand of the cook holding the pot is easily scalded by the hot oil splashed.

SUMMERY OF THE UTILITY MODEL

The to-be-solved technical problem of the utility model is to provide a handle for frying pan that can effectually prevent that the hand that the person of cooking held the pot from being scalded by hot oil.

In order to solve the technical problem, the utility model provides a technical scheme does: a handle for a frying pan comprises a handle main body, wherein one end of the handle main body is provided with a pan body connector, and the other end of the handle main body is provided with a hanging hole; the handle main body is also provided with an oil blocking cover which is in a horn mouth shape, one end with a small opening is connected with the handle main body, and the other end with a large opening faces one side of the hanging hole.

Preferably, the oil baffle cover is of a detachable structure, and an elastic collar is arranged at one end with a small opening.

Preferably, a handle is further arranged on the outer side surface of the oil blocking cover.

After the structure is adopted, the utility model discloses following beneficial effect has: set up a oil blocking cover on the frying pan handle, scalded by oil when can effectually preventing to fry, as the preferred, oil blocking cover is removable structure, washs and maintains more conveniently, and elasticity rand is connected simultaneously, and detachability is good, connects closely, and the design of handle is more convenient during the dismouting, can also tear down the heat preservation cover that is used as the vegetable dish and use with protection against insects cover.

To sum up, the utility model provides a handle for frying pan that can effectually prevent that the hand that the person of cooking held the pot from being scalded by hot oil.

Drawings

Fig. 1 is a schematic structural view of a handle for a frying pan of the present invention.

Fig. 2 is an enlarged schematic view of the handle for the frying pan of the present invention.

As shown in the figure: the handle comprises a handle body 1, a pot body connector 2, an oil baffle cover 3, a hanging hole 4, an elastic clamping ring 5 and a handle 6.

Detailed Description

The present invention will be described in further detail with reference to the accompanying drawings.

With reference to the attached drawings 1 and 2, the handle for the frying pan comprises a handle main body 1, wherein one end of the handle main body 1 is provided with a pan body connector 2, and the other end of the handle main body 1 is provided with a hanging hole 4; the handle main body 1 is further provided with an oil baffle cover 3, the oil baffle cover 3 is in a horn mouth shape, one end with a small opening is connected with the handle main body 1, and one end with a large opening faces one side of the hanging hole 4.

Preferably, the oil baffle cover 3 is of a detachable structure, and an elastic collar 5 is arranged at one end with a small opening.

Preferably, a handle 6 is further arranged on the outer side surface of the oil baffle cover 3.

The present invention and the embodiments thereof have been described above, but the description is not limited thereto, and the embodiment shown in the drawings is only one of the embodiments of the present invention, and the actual structure is not limited thereto. In summary, those skilled in the art should understand that they should not be limited to the embodiments described above, and that they can design the similar structure and embodiments without departing from the spirit of the invention.

Claims

1. A handle for a frying pan is characterized in that: the novel electric cooker comprises a handle main body (1), wherein a cooker body connector (2) is arranged at one end of the handle main body (1), and a hanging hole (4) is formed in the other end of the handle main body (1); the handle body (1) is further provided with an oil blocking cover (3), the oil blocking cover (3) is in a horn mouth shape, one end with a small opening is connected with the handle body (1), and one end with a large opening faces one side of the hanging hole (4).

2. The handle for a frying pan of claim 1, wherein: the oil baffle cover (3) is of a detachable structure, and an elastic clamping ring (5) is arranged at the end with a small opening.

3. The handle for a frying pan of claim 1, wherein: and a handle (6) is also arranged on the outer side surface of the oil blocking cover (3).