TH20863U - Benjarong Fried Rice Recipe for Patients with Chronic Kidney Disease (Pre-Dialysis Stage) - Google Patents

Abstract

------November 27, 2020------(OCR) Benjarong Fried Rice Recipe for Chronic Kidney Disease Patients (Pre-Dialysis Stage) Ingredients: Cooked rice, diced carrots, diced pumpkin, diced chicken, diced tomatoes, soybean oil, minced garlic, green onions, light soy sauce, and sugar. Instructions: Heat oil in a pan, sauté garlic until fragrant. Add chicken, carrots, and pumpkin, stir-fry until cooked. Season with light soy sauce and sugar. Add cooked rice and continue stir-frying until cooked. Add tomatoes and green onions. Additional recommendation: Patients with kidney failure and high blood potassium levels should avoid carrots and pumpkin due to their high potassium content. ------------ Page 1 of 1 Summary of Invention: Benjarong Fried Rice for Chronic Kidney Disease Patients (Pre-Dialysis Stage) contains cooked rice, diced carrots, diced pumpkin, diced chicken, diced tomatoes, soybean oil, minced garlic, green onions, light soy sauce, and sugar. Instructions are as follows: Heat oil in a pan. Sauté garlic until fragrant. Add chicken, carrots, and pumpkin, and stir-fry until cooked. Season with soy sauce and sugar. Add cooked rice and continue stir-frying until cooked. Add tomatoes and green onions. Note: Patients with kidney disease and high blood potassium levels should avoid carrots and pumpkin due to their high potassium content.

Claims (2)

------August 22, 2022------(OCR) 1. Benjarong Fried Rice Recipe for Chronic Kidney Disease Patients (Pre-dialysis Stage): Ingredients include: Cooked rice 150.00 g, diced carrots 15.00 g, diced pumpkin 15.00 g, diced chicken 50.00 g, diced tomatoes 25.00 g, soybean oil 7.50 g, minced garlic 5.00 g, green onions 10.00 g, light soy sauce 5.00 g, sugar 2.00 g. ------------ ------November 27, 2020------(OCR) Benjarong Fried Rice Recipe for Chronic Kidney Disease Patients (Pre-dialysis phase) Consists of: Cooked rice 150.00 g, diced carrots 15.00 g, diced pumpkin 15.00 g, diced chicken 50.00 g, diced tomatoes 25.00 g, soybean oil 7.50 g, minced garlic 5.00 g, green onions 10.00 g, light soy sauce 5.00 g, granulated sugar 2.00 g. ------------ Page 1 of 1 page. Claim. 1. Benjarong Fried Rice for Chronic Kidney Disease Patients (Pre-dialysis Stage) contains the following ingredients: Cooked rice (52.72% by weight), diced carrots (5.27% by weight), diced pumpkin (5.27% by weight), diced chicken (17.57% by weight), diced tomatoes (8.79% by weight), soybean oil (2.64% by weight), minced garlic (1.76% by weight), green onions (3.51% by weight), light soy sauce (1.76% by weight), and sugar (0.70% by weight). Nutritional value per serving: Energy, Protein, Carbohydrates, Fat, Sodium, Potassium, Phosphorus: 395.7 kcal, 13.6 kcal, 54.8 kcal, 13.6 kcal, 431.0 kcal, 424.4 kcal, 127.5 kcal. (The provided Thai text appears to be a list of carbohydrate and calorie counts, not translated here as it is not part of the main Thai text.) 2. The appropriate recipe according to point 1 is: cooked rice 150.00 grams, diced carrots 15.00 grams, diced pumpkin 15.00 grams, diced chicken meat 50.00 grams, diced tomatoes 25.00 grams, soybean oil 7.50 grams, minced garlic 5.00 grams, green onions 10.00 grams, light soy sauce 5.00 grams, sugar 2.00 grams.