TH19624Y - Cereal bars fortified with sweet potato leaves and sweetened with stevia. - Google Patents

Abstract

Cereal bars fortified with sweet potato leaves and sweetened with stevia, according to the invention's recipe, consist of puffed rice, white sesame seeds, black sesame seeds, white raisins, black raisins, dried sweet potato leaves, honey, glucose syrup, water, salt, and stevia. The production process of these cereal bars involves the following steps: Prepare the rice by soaking it in water for 2 hours. Steam the rice until cooked, timing it 20 minutes. Then refrigerate the cooked rice for 1 day. Bake the cooked rice in a convection oven at 60 degrees Celsius for 6 hours. Fry the dried rice in hot oil to obtain puffed rice. Prepare the ingredients according to the standard recipe according to the invention's recipe. Add water, salt, honey, and glucose syrup to a pan and simmer until the mixture thickens. Add the remaining ingredients: stevia, puffed rice, white sesame seeds, black sesame seeds, white raisins, black raisins, and dried sweet potato leaves. Mix well. Scoop the mixture from the pan into molds and press firmly with a wooden spatula. Let it cool. Cut into 3 x 6 cm pieces.

Claims (2)

1. A cereal bar fortified with Gnetum leaves and sweetened with stevia, as per the invention, consists of: puffed rice (47.28% by weight), white sesame seeds (2.37% by weight), black sesame seeds (2.37% by weight), white raisins (4.72% by weight), black raisins (2.37% by weight), dried Gnetum leaves (4.72% by weight), honey (14.18% by weight), glucose syrup (14.18% by weight), water (7.10% by weight), salt (0.24% by weight), and stevia (0.47% by weight). 2. The process for producing cereal bars fortified with sweet potato leaves and sweetened with stevia, as per claim 1, involves the following steps: Prepare the rice by soaking it in water for 2 hours. Steam the rice until cooked, timing it for 20 minutes. Then, refrigerate the cooked rice for 1 day. Bake the rice in a convection oven at 60 degrees Celsius for 6 hours. Fry the dried rice in hot oil to obtain puffed rice. Prepare the ingredients according to the standard recipe of the invention. Add water, salt, honey, and glucose syrup to a pan. Simmer over heat until the mixture thickens. Add the remaining ingredients: stevia, puffed rice, white sesame seeds, black sesame seeds, white raisins, black raisins, and dried sweet potato leaves. Mix well. Scoop the mixture from the pan into molds and press firmly with a wooden spatula. Let it cool. Cut into pieces measuring 3 x 6 cm.