TH1201C3 - Sweet Korean Rubber Sauce Recipe - Google Patents
Sweet Korean Rubber Sauce RecipeInfo
- Publication number
- TH1201C3 TH1201C3 TH303000052U TH0303000052U TH1201C3 TH 1201 C3 TH1201 C3 TH 1201C3 TH 303000052 U TH303000052 U TH 303000052U TH 0303000052 U TH0303000052 U TH 0303000052U TH 1201 C3 TH1201 C3 TH 1201C3
- Authority
- TH
- Thailand
- Prior art keywords
- weight
- sauce
- sweet
- korean
- hom
- Prior art date
Links
- 235000015067 sauces Nutrition 0.000 title claims abstract 9
- 235000009508 confectionery Nutrition 0.000 title claims abstract 5
- 240000002234 Allium sativum Species 0.000 claims abstract 5
- 235000004611 garlic Nutrition 0.000 claims abstract 5
- 235000002568 Capsicum frutescens Nutrition 0.000 claims abstract 4
- 244000000231 Sesamum indicum Species 0.000 claims abstract 3
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract 3
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract 3
- 240000008574 Capsicum frutescens Species 0.000 claims 3
- 241000251468 Actinopterygii Species 0.000 claims 2
- 235000015278 beef Nutrition 0.000 claims 1
- 235000013372 meat Nutrition 0.000 claims 1
- 235000019605 sweet taste sensations Nutrition 0.000 claims 1
- 240000004160 Capsicum annuum Species 0.000 abstract 1
Abstract
ได้เปิดเผยสูตรน้ำจิ้มเนื้อยางเกาหลีรสหวานที่ประกอบด้วยพริกขี้หนูแดง 15-16% โดยน้ำหนัก,กระเทียมดอง 16-17% โดยน้ำหนัก,น้ำกระเทียมดอง 8-9% โดยน้ำหนัก, งาขาว 7-18% โดยน้ำหนัก น้ำตาลทราย 20.5-22% โดยน้ำหนัก, ผงชูรส .5-2% โดยน้ำหนัก ,น้ำปลา 1-3% โดยน้ำหนัก, ซอสพริกโรซ่า 16-18% โดยน้ำหนัก ,ไม้หอม 5-6% โดยน้ำหนัก Has revealed a recipe for a sweet Korean sweet sauce containing red chilli 15-16% by weight, pickled garlic 16-17% by weight, pickled garlic juice 8-9% by weight, white sesame seeds 7-18% by weight of sugar. 20.5-22% wt, MSG 5-2% wt, Fish sauce 1-3% wt, Chili Roza Sauce 16-18% wt, Hom Hom 5-6% wt.
Claims (2)
Publications (2)
| Publication Number | Publication Date |
|---|---|
| TH1201C3 true TH1201C3 (en) | 2003-12-31 |
| TH1201A3 TH1201A3 (en) | 2003-12-31 |
Family
ID=
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