TH10550C3 - Herbal tea ingredient recipe that contains dried lemongrass plant and its making process. - Google Patents

Abstract

DC60 (10/04/58) This invention describes a herbal tea recipe containing dried lemongrass, pandan leaves, rice leaves, chrysanthemum flowers, flame bud flowers, and butterfly pea flowers. It combines the medicinal properties of lemongrass, pandan, rice leaves, chrysanthemum, flame bud, and butterfly pea flowers. The preparation method involves cleaning, air-drying, and then devouring the lemongrass, pandan, rice leaves, flame bud, and butterfly pea flowers. The chrysanthemum flowers are steamed, and then all ingredients are dried in an oven. Finally, the dried herbal components are combined in appropriate proportions. This will result in a delicious and beneficial herbal tea. (Revised 23/04/2015 (10/04/2015)) The herbal tea recipe, containing dried lemongrass and the preparation method described in this invention, includes: dried lemongrass, dried pandan leaves, dried rice leaves, dried chrysanthemum flowers, dried flame pea flowers, and dried butterfly pea flowers. This combines the medicinal properties of lemongrass, pandan leaves, rice leaves, chrysanthemum, flame pea, and butterfly pea. The preparation method involves cleaning, air-drying, and then devouring the lemongrass, pandan leaves, rice leaves, flame pea flowers, and butterfly pea flowers. The chrysanthemum flowers are steamed, and then dried in an oven. Once all the dried herbal ingredients are obtained, they are combined in appropriate proportions. This will result in a delicious and beneficial herbal tea. ---------------------------------------------------------------------------------------- The herbal tea recipe, containing dried lemongrass and prepared using the following method, includes: dried lemongrass, dried pandan leaves, dried rice leaves, dried chrysanthemum flowers, dried flame pea flowers, and dried butterfly pea flowers. This combines the medicinal properties of lemongrass, pandan leaves, rice leaves, chrysanthemum, flame pea, and butterfly pea flowers. The process involves cleaning, air-drying, and then devouring the lemongrass, pandan leaves, rice leaves, flame pea flowers, and butterfly pea flowers. The chrysanthemum flowers are steamed and then dried in an oven. All the dried herbal ingredients are then combined in appropriate proportions to create a delicious and beneficial herbal tea.

Claims (3)

Claims (all) which will not appear on the advertisement page: Edit 23/04/2015 (10/04/2015) 1. Herbal tea ingredient formula that contains dried lemongrass. Containing - 20-50 percent dried kemongrass by weight - 20-50 percent dried pandan leaves by weight - 20-50 percent dried rice leaves by weight - 1-10 percent dried chrysanthemum flowers by Weight - Dried pea flowers 5-20 percent by weight - Dried Butterfly Pea flowers 1-10 percent by weight 2. The process of making herbal tea containing dried lemongrass plant. According to the claim 1, the following steps: a. Wash the lemongrass trees thoroughly. Allow to drain. Cut across the petioles size 0. 2-0.3 cm, dried at 60-70 degrees Celsius for 1 hour, dried lemongrass. B. Pandan leaves washed thoroughly. Desiccated and cut into size 0.3-0.5 cm and dried at 30-40 degrees Celsius for 12 hours. Dried pandan leaves. 3 hours finely ground and sifted with a 2-mollimeter grains to obtain dried rice leaves. D. Fresh chrysanthemum flowers. Come clean and steam. Completed steamed, put into a baking room, temperature 60-70 degrees Celsius for 20 hours, will get dried chrysanthemum flowers. Then rinse the petals thoroughly and allow them to air dry. Then bake it at 60-70 degrees Celsius for 20 hours to get dried gold flowers. F. Bring a fresh flower Anchan. Wash and clean, slice 0.3-0.5 cm, and bake at 60-70 degrees Celsius for 10 hours to get dried anchan flowers. C. Mix the ingredients from step A-F and mix well. Put the packaging and close the sachet tightly. 3. Herbal tea ingredients that contain dried lemongrass. According to claim 1, where the remaining varieties of rice leaves are Jasmine rice leaves 105 --------------------------------------------- ----- 1. The recipe for herbal tea ingredients containing dried lemongrass plant contains - 20-50 percent dried kemongrass by weight - 20-50 percent dried pandan leaves by weight - 20-50 percent dried rice leaves by weight - flower Dried Chrysanthemum 1-10 percent by weight - Dok Kwai flower 5-20 percent by weight - Dried Butterfly Pea flower 1-10 percent by weight. 2. The process of making herbal tea that contains dried lemongrass. According to the claim 1, the following steps: a. Wash the lemongrass trees thoroughly. Allow to drain. Cut across the petioles, size 0. 2-0.3 cm, were dried at 60-70 degrees Celsius for 1 hour. The dried lemongrass. B. Wash the pandan leaves thoroughly. Desiccated and cut into size 0.3-0.5 cm and dried at 30-40 degrees Celsius for 12 hours. Dried pandan leaves c. Wash the rice leaves thoroughly, desiccate, dry at 60-70 degrees Celsius. 3 hours finely ground and sifted with a 2-mollimeter grains to obtain dried rice leaves. D. Fresh chrysanthemum flowers. Come clean and steam. Completed steamed, put into a baking room, temperature 60-70 degrees Celsius for 20 hours, will get dried chrysanthemum flowers. Then rinse the petals thoroughly and allow them to air dry. Then brought to bake at 60-70 degrees Celsius for 20 hours to get dried flowers. F. The fresh flowers Anchan. Wash and clean, slice 0.3-0.5 cm, and bake at 60-70 degrees Celsius for 10 hours to get dried anchan flowers. C. Mix the ingredients from step A-F and mix well. Put in the package and close the envelope tightly. 3. Herbal tea ingredient formula that contains dried lemongrass plant. According to claim 1, where the remaining varieties of rice leaves are used, Homli 105 rice leaves.