SU81335A1 - Method for determining brine penetration depth during salting - Google Patents

Method for determining brine penetration depth during salting

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Publication number
SU81335A1
SU81335A1 SU388155A SU388155A SU81335A1 SU 81335 A1 SU81335 A1 SU 81335A1 SU 388155 A SU388155 A SU 388155A SU 388155 A SU388155 A SU 388155A SU 81335 A1 SU81335 A1 SU 81335A1
Authority
SU
USSR - Soviet Union
Prior art keywords
penetration depth
depth during
during salting
determining
brine penetration
Prior art date
Application number
SU388155A
Other languages
Russian (ru)
Inventor
И.Л. Ларионов
Original Assignee
И.Л. Ларионов
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by И.Л. Ларионов filed Critical И.Л. Ларионов
Priority to SU388155A priority Critical patent/SU81335A1/en
Application granted granted Critical
Publication of SU81335A1 publication Critical patent/SU81335A1/en

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  • Investigating Or Analyzing Materials By The Use Of Electric Means (AREA)

Description

Предлагаемый способ определени  глубины проникновени  рассола при посолке туш основан на использовании различной электропроводимости отдельных слоев псследусмо ткани в зависимости от степени их солености. Способ заключаетс  в тол , что в исследуемую ткан; ввод т иглу, имеющую внутри два изолированных друг от друга электрода, концы которых па косам срезе иглы образуют иромежуток , замыкаемый исследуемо тканью. По изменению электропроводимости различных слоев исследуемой ткани суд т о степени солености туши на различной глубине, определ емой по линейной шкале, указатель которой св зан с иглой.The proposed method for determining the penetration depth of brine during salting carcasses is based on the use of different electrical conductivities of individual layers of tissue, depending on the degree of their salinity. The method consists in the fact that it is in the test tissue; A needle is inserted, having inside two isolated from each other electrodes, the ends of which, at the needle cut, form a needle, closed by a tissue under investigation. By varying the electrical conductivity of the various layers of the test tissue, the degree of carcass salinity is determined at various depths, determined by a linear scale, the pointer of which is associated with the needle.

Прибор дл  осуществлени  способа можег быть выполнеи, например , в виде иглы, имеющей два изолированных друг от лТруга проводника с обиаженными концами, присоединенных к гальваио метру обычного типа.An apparatus for carrying out the method can be performed, for example, in the form of a needle having two insulators which are isolated from each other and have oblique ends attached to a conventional galvanic meter.

П р с д м е т изобретени The invention

Способ определеии  глубины проникновени  рассола при посолке туш, отличающийс  тем, что в исследуемую ткапь ввод т иглу электр.ческого измерительного прибора, снабженную изо/шрованкыми электродами, образующими проме 4;угок, i; по изменению электропроводимости различнь.х слоев исследуемой ткани опре.а,ел ют искомые величины.The method for determining the penetration depth of the brine during salting of carcasses, characterized in that a needle of an electrical measuring device is inserted into the test tube, equipped with iso / schrovanny electrodes forming line 4; according to the change in electrical conductivity of different layers of the examined tissue, it is determined that the desired values are used.

SU388155A 1948-12-04 1948-12-04 Method for determining brine penetration depth during salting SU81335A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SU388155A SU81335A1 (en) 1948-12-04 1948-12-04 Method for determining brine penetration depth during salting

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU388155A SU81335A1 (en) 1948-12-04 1948-12-04 Method for determining brine penetration depth during salting

Publications (1)

Publication Number Publication Date
SU81335A1 true SU81335A1 (en) 1949-11-30

Family

ID=48254785

Family Applications (1)

Application Number Title Priority Date Filing Date
SU388155A SU81335A1 (en) 1948-12-04 1948-12-04 Method for determining brine penetration depth during salting

Country Status (1)

Country Link
SU (1) SU81335A1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2469318C1 (en) * 2011-03-15 2012-12-10 ГОСУДАРСТВЕННОЕ НАУЧНОЕ УЧРЕЖДЕНИЕ СИБИРСКИЙ ФИЗИКО-ТЕХНИЧЕСКИЙ ИНСТИТУТ АГРАРНЫХ ПРОБЛЕМ РОССИЙСКОЙ АКАДЕМИИ СЕЛЬСКОХОЗЯЙСТВЕННЫХ НАУК (ГНУ СибФТИ Россельхозакадемии) Method of estimating injection level of meat material and apparatus for realising said method
RU2740386C1 (en) * 2020-07-22 2021-01-13 Федеральное государственное бюджетное учреждение науки Сибирский федеральный научный центр агробиотехнологий Российской академии наук (СФНЦА РАН) Method for determination of depth of brine penetration into whole-muscle fragments of turkey meat

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2469318C1 (en) * 2011-03-15 2012-12-10 ГОСУДАРСТВЕННОЕ НАУЧНОЕ УЧРЕЖДЕНИЕ СИБИРСКИЙ ФИЗИКО-ТЕХНИЧЕСКИЙ ИНСТИТУТ АГРАРНЫХ ПРОБЛЕМ РОССИЙСКОЙ АКАДЕМИИ СЕЛЬСКОХОЗЯЙСТВЕННЫХ НАУК (ГНУ СибФТИ Россельхозакадемии) Method of estimating injection level of meat material and apparatus for realising said method
RU2740386C1 (en) * 2020-07-22 2021-01-13 Федеральное государственное бюджетное учреждение науки Сибирский федеральный научный центр агробиотехнологий Российской академии наук (СФНЦА РАН) Method for determination of depth of brine penetration into whole-muscle fragments of turkey meat

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