SU65186A1 - Apparatus for cooling margarine emulsion, as well as for mechanical processing and tempering of margarine - Google Patents

Apparatus for cooling margarine emulsion, as well as for mechanical processing and tempering of margarine

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Publication number
SU65186A1
SU65186A1 SU3161A SU3161A SU65186A1 SU 65186 A1 SU65186 A1 SU 65186A1 SU 3161 A SU3161 A SU 3161A SU 3161 A SU3161 A SU 3161A SU 65186 A1 SU65186 A1 SU 65186A1
Authority
SU
USSR - Soviet Union
Prior art keywords
margarine
cooling
emulsion
tempering
well
Prior art date
Application number
SU3161A
Other languages
Russian (ru)
Inventor
А.А. Шмидт
Original Assignee
А.А. Шмидт
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by А.А. Шмидт filed Critical А.А. Шмидт
Priority to SU3161A priority Critical patent/SU65186A1/en
Application granted granted Critical
Publication of SU65186A1 publication Critical patent/SU65186A1/en

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Description

Взамен прилюн е.мьгх в практике производства марга рина отдельных аппаратов дл  приготовлени  мар-гариновой эмульсии, охлаждени  ее, механическсй обработки маргарина и т. д., каждый из которых представл ет собой сложный агрегат , предлагает-с  устройство, объедин ющее все отмеченные выше аппараты.Instead of prilyun Egg in the practice of production of margarine separate apparatus for the preparation of margarine emulsion, cooling it, mechanical processing of margarine, etc., each of which is a complex unit, offers a device that combines all of the above devices.

На чертеже изобра1жено предлагаемое устройство {с указанием основных деталей), снабженное цилиндром 4, окруженным рзбашкой дл  ввода охлаждающей и нагревающей сред. Внутри цилиндра 4 помещен вращающийс  о-т привода вал 1 с винтовой нарезкой 2 на одном конце, у входа эмульсии. Вал 1 расположен в цилиндре 4 с некоторым зазором и, за исключением навйнтов анного конца, имеет гладкую цилиндрическую поверхность.The drawing shows the proposed device (with indication of the main parts), equipped with a cylinder 4 surrounded by a valve for entering the cooling and heating media. Inside the cylinder 4 there is a rotating shaft of the drive shaft 1 with a screw thread 2 at one end, at the entrance of the emulsion. The shaft 1 is located in the cylinder 4 with a certain gap and, with the exception of the wound end, has a smooth cylindrical surface.

Дл  сн ти  перерабатываемой массы с поверхности цилиндра вал 1 снабжен ножами 3. Эмульси , пода ваел1а  эмульсаторо.м под небольщим давлением, подхватываетс  винтовой частью вращающегос  вала 1, движетс  вдоль цилиндра слоелг В 2-3 мм и охлаждаетс  до температуры на 1-2°, ниже температуры застывани  жировой фазы эмульсии.To remove the processed mass from the surface of the cylinder, the shaft 1 is equipped with knives 3. The emulsion, under the emulsifier under a slight pressure, is picked up by the screw part of the rotating shaft 1, moves along the cylinder with a length of 2-3 mm and is cooled to a temperature of 1-2 ° , below the freezing point of the fatty phase of the emulsion.

Во избежание намерзани , кристаллизации и образовани  корки на охлаждающей поверхности, на валу укрепл ютс  съемные ножи. На выходе из охлаждающего цилиндра охлажденна  , эмульси  попадает в насадку, охлаждаемую водой , где быстро застывает и выталкиваетс  лонастным .In order to avoid freezing, crystallization and crust formation on the cooling surface, removable knives are fixed on the shaft. At the exit from the cooling cylinder, it is cooled, the emulsion enters the nozzle, cooled by water, where it quickly solidifies and is pushed out of the lonest.

Предмет изобретени Subject invention

Устройство дл  охлаждени  маргариновой эмульсии, а также механической обработки и темперировани  маргарина, выполненное в виде цилиндра, окруженного рубащкой дл  ввода охлаждающей и нагревающей сред и снабженного внутрИ вращающимс  валом с БИНТОВОЙ нарезкой дл  перемещени  и обработки маргарина, о т л и ч а ющ е е с   тем, что вал 1 расположен в цилиндре 4 с зазором и снабжен винтовой нарезкой только у меставхода эмульсии, остальна  же его часть выполнена гладкой и снабжена ножами 3 дл  сн ти  перерабатываемой массы с поверхности a iлиндра .A device for cooling margarine emulsion, as well as machining and tempering margarine, made in the form of a cylinder, surrounded by a jacket for introducing cooling and heating media and equipped with an internally rotating shaft with a BINT cut for moving and processing margarine, which was drilled Since the shaft 1 is located in the cylinder 4 with a gap and provided with screw threading only at the site of the emulsion entrance, the rest of it is made smooth and equipped with knives 3 to remove the processed mass from the surface a dra

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SU3161A 1941-03-17 1941-03-17 Apparatus for cooling margarine emulsion, as well as for mechanical processing and tempering of margarine SU65186A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SU3161A SU65186A1 (en) 1941-03-17 1941-03-17 Apparatus for cooling margarine emulsion, as well as for mechanical processing and tempering of margarine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU3161A SU65186A1 (en) 1941-03-17 1941-03-17 Apparatus for cooling margarine emulsion, as well as for mechanical processing and tempering of margarine

Publications (1)

Publication Number Publication Date
SU65186A1 true SU65186A1 (en) 1944-11-30

Family

ID=48245537

Family Applications (1)

Application Number Title Priority Date Filing Date
SU3161A SU65186A1 (en) 1941-03-17 1941-03-17 Apparatus for cooling margarine emulsion, as well as for mechanical processing and tempering of margarine

Country Status (1)

Country Link
SU (1) SU65186A1 (en)

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