SU1355284A1 - Creme for feet - Google Patents

Abstract

The invention relates to medicine, more specifically to cosmetology. The purpose of the invention is to improve the quality due to the exfoliation of keratinized tissues. To do this, as a useful additive, cream is introduced in wt.%: Ethanol extract of peat wax resin 0.5-5, cinnamon alcohol as a preservative 0.1-0.25, camphor 0.2-2.5 (anesthetic ), menthol 0.1-0.3 .. (refreshing, cold, pain reliever). Cinnamon alcohol stimulates blood circulation, enhances the effect of ethanol extract of peat wax resin as a biostimulant, castor oil 3-7 and lanolin 1-6 are nourishing, skin softening components. Distilled monoglycerides 0.5-5, emulsion wax 2.5-10, methyl 0.125-0.15, and propyl 0.04-0.05 esters of para-oxybenzoic acid, perfume 0.3-1.0 are also added to the cream. , ethyl alcohol 0.5-5 distilled water. Good absorption and peeling of cornified tissues is achieved by combining the effects of cinnamic alcohol, camphor-menthol component, complex, vegetable and animal alcohols due to the synergistic effect of plant stearins, ethanol extract of peat wax resin and lanolin stearins. 1 tab. a (L

Description

The invention relates to medicine, namely to cosmetology.

The aim of the invention is to improve the quality by exfoliating the cornified tissue when using the product.

Foot cream has the following composition, wt.%:

0.5-5 2.5-10

0.5-5

0.1-0.25

0.2-2.5

0.1-0.3

0.5-5

0.125-0.15

Lanolin1-6

Castor oil 3-7

Monoglycerides

distilled

Emulsion wax

Ethanol extract

peat wax resin Cinnamon alcohol

Camphor

Menthol

Ethanol

Methyl ester

paraoxybenzoic

acids

Propyl ether

paraoxybenzoic

acids

Odorant

Distilled water

Ethanol extract of peat wax, cinnamon alcohol, camphor and menthol were used as a useful additive in the cream.

The ethanol extract of the peat wax resin (obtained from peat in industrial conditions) is a highly plastic substance, the extraction product of the peat resin –wax with ethyl alcohol of 96% at its boiling point, by chemical composition is a mixture of esters formed in aliphatic acids and alcohols with C, –C, O (30%) hydrocarbon chain length, free saturated and unsaturated fatty acids and alcohols, including aliphatic with C hydrocarbon chain length, from 1 to C, o (50% ),

15

20

25

0.04-0.05 0.3-1.0

Remaining 30

It has a circulating effect on the blood circulation and enhances the effect of ethanol extract of peat wax resin as a biological stimulator, which contains plant stearins - / i-sitostearin and campestearin. The latter have a regenerating, wound-healing effect and contribute to the improvement of the fat metabolism of the skin. The camphor-menthol component in a cream provides the effect of relieving fatigue, soothing and cooling effects. Castor oil and lanolin are nourishing and skin softening ingredients. The cream has a synergistic effect of the plant stearins of the ethanol extract of the peat wax resin and lanolin stearins, due to which the cream has the effect of stimulating exfoliation of keratinized tissues. Good absorption of the cream into the skin is provided by a combination of the effects achieved by the presence of cinnamon alcohol, camphor-menthol component and a complex of alcohols of vegetable and animal origin.

Foot cream is prepared as follows.

The melting pot, equipped with a steam jacket and a propeller grinder, is loaded with fatty components, emulsifier and preservatives: lanolin, castor oil, distilled monoglycerides, emulsion wax, ethanol extract of toro gum paraffin, methyl, and propyl esters of paraoxybyzoisic acid. Mas su melt at 80-85 ° C.

In a steam jacket and a propeller stirrer on a 45-heat cooker, the prescription amount of water is heated to 90 ° C. Melted to 80-85 ° C fats, ethanol extract of peat wax resin and preservatives are poured into a thin stream into water and emulsified.

phenol carboxylic acids (), steari-50 for 1.5 hours. Together with new fats (15%) and other compounds. cinnamon alcohol is introduced.

In cosmetic products, cinnamon camphor and menthol are dissolved in the alcohol used as a preservative amount of 96% ethylogenic agent, camphor as mono-alcohol, and injected into a lot of cream, a sick, antiseptic, 55 cooled to 50 ° C. After careful menthol, as a refreshing, cold, pain reliever.

The use of cinnamon alcohol in the proposed cream provides stimulating mixing and cooling of the mass to 35-40 ° C. The cream is perfumed. Oho

Laid up to 30-32 ° C, the cream is discharged into the workshop container, checked in laboratories.

five

0

five

It has a circulating effect on the blood circulation and enhances the effect of ethanol extract of peat wax resin as a biological stimulator, which contains plant stearins - / i-sitostearin and campestearin. The latter have a regenerating, wound-healing effect and contribute to the improvement of the fat metabolism of the skin. The camphor-menthol component in a cream provides the effect of relieving fatigue, soothing and cooling effects. Casto Smooth oil and lanolin are nourishing and skin softening ingredients. The cream has a synergistic effect of the plant stearins of the ethanol extract of the peat wax resin and lanolin stearins, due to which the cream has the effect of stimulating exfoliation of keratinized tissues. Good absorption of the cream into the skin is provided by a combination of the effects achieved by the presence of cinnamon alcohol, camphor-menthol component and a complex of alcohols of vegetable and animal origin.

Foot cream is prepared as follows.

Fat components, emulsifier and preservatives are loaded into a melting pot equipped with a steam jacket and a propeller stirrer: lanolin, castor oil, distilled monoglycerides, emulsion wax, ethanol extract of torus resin.

phenoic, methyl, and propyl esters of paraoxybisoic acid. The mass is melted at 80-85 ° C.

In a steam jacket and propeller stirrer, the recipe amount of water is heated to 90 ° C. Melts melted to 80-85 ° C, ethanol extract of pitch wax resin and preservatives are poured into a thin stream into water and emulsified.

 Camphor and menthol are dissolved in a prescription amount of 96% ethanol and introduced into a mass of cream cooled to 50 ° C. After careful

thoroughly mixing and cooling the mass to 35-40 ° C, the cream is perfumed. Oho

Laid up to 30-32 ° C, the cream is discharged into the workshop container, checked in the laboratory, packed, packaged and labeled.

The table shows the developed recipes for foot cream.

The proposed foot cream, which contains high-quality fatty raw materials in its composition and, biologically, active substances, is an emulsion cream of a soft, delicate consistency. It is easily applied, absorbs quickly, does not leave a greasy mark on the skin, softens well, soothes and cools the skin, has an effect that stimulates the exfoliation of dead skin tissue, has; pleasant smell. The cream is especially effective for feet that require constant care.

Claims (1)

Invention Formula Foot cream containing distilled monoglycerides, ethyl alcohol, camphor and water, characterized in that, in order to improve the quality by peeling off horny tissues when using Lanolin Castor oil Distilled monoglycerides Emulsion wax Ethanol Resin Extract peat wax Cinnamon alcohol Camphor Menthol Ethanol Paraxybenzoic acid methyl ester product, it additionally contains lanolin, castor oil, emulsion wax, cinnamon alcohol, methyl and propyl paraoxybenzoic acid esters, menthol, fragrance and ethanol extract of peat wax resin in the following ratio of components, wt.%: Lanolin1-6 Castor oil 3-7 Monoglycerides distilled 0,5-5 Emulsion wax 2.5-10. Ethanol extract of peat wax resin V .0.5-5 Camphor 0.2-2.5 Menthol 0.1-0.3 Cinnamic alcohol 0,1-0,25 Ethyl alcohol 0,5-5 Methyl ester of paraoxybenzoic acid 0,125-0,15 Propyl ether. paraoxybenzoic acid .0.04-0.05 Odor0,3-1 Distilled water Else 5.0 6.5 4.0 7.0 3.0 0.1 0.25 0.25 3.0 0.15 6.0 3.0 0.5 10.0 5.0 0.25 0.3 0.3 5.0 0.15 Paraoxybenzoic acid propyl ether 0.04 0.05 0.05 0.04 0.05 Odorant0.3 0.5 0.7 0.7 0.8 1.0 Distilled water. Others