SK282413B6 - Spôsob kontinuálneho varenia mladiny - Google Patents
Spôsob kontinuálneho varenia mladiny Download PDFInfo
- Publication number
- SK282413B6 SK282413B6 SK1206-96A SK120696A SK282413B6 SK 282413 B6 SK282413 B6 SK 282413B6 SK 120696 A SK120696 A SK 120696A SK 282413 B6 SK282413 B6 SK 282413B6
- Authority
- SK
- Slovakia
- Prior art keywords
- wort
- column
- heated
- steam
- temperature
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/20—Boiling the beerwort
- C12C7/205—Boiling with hops
- C12C7/22—Processes or apparatus specially adapted to save or recover energy
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C13/00—Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
- C12C13/02—Brew kettles
- C12C13/025—Brew kettles heated with steam
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/28—After-treatment, e.g. sterilisation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C9/00—Methods specially adapted for the making of beerwort
- C12C9/02—Beerwort treatment; Boiling with hops; Hop extraction
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- General Preparation And Processing Of Foods (AREA)
- Treatment Of Water By Oxidation Or Reduction (AREA)
- Baking, Grill, Roasting (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP94200803 | 1994-03-25 | ||
| PCT/NL1995/000113 WO1995026395A1 (en) | 1994-03-25 | 1995-03-24 | A process for the continuous boiling of wort |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| SK120696A3 SK120696A3 (en) | 1997-08-06 |
| SK282413B6 true SK282413B6 (sk) | 2002-01-07 |
Family
ID=8216745
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SK1206-96A SK282413B6 (sk) | 1994-03-25 | 1995-03-24 | Spôsob kontinuálneho varenia mladiny |
Country Status (37)
| Country | Link |
|---|---|
| US (1) | US6017568A (de) |
| EP (1) | EP0751985B1 (de) |
| JP (1) | JP3608793B2 (de) |
| KR (1) | KR100358433B1 (de) |
| CN (1) | CN1056179C (de) |
| AP (1) | AP644A (de) |
| AT (1) | ATE184313T1 (de) |
| AU (1) | AU695392B2 (de) |
| BG (1) | BG62094B1 (de) |
| BR (1) | BR9507196A (de) |
| CA (1) | CA2186287C (de) |
| CZ (1) | CZ290952B6 (de) |
| DE (1) | DE69512038T2 (de) |
| DK (1) | DK0751985T3 (de) |
| EE (1) | EE03242B1 (de) |
| ES (1) | ES2137502T3 (de) |
| FI (1) | FI114806B (de) |
| GE (1) | GEP20032870B (de) |
| GR (1) | GR3031192T3 (de) |
| HU (1) | HU216898B (de) |
| IS (1) | IS1929B (de) |
| LT (1) | LT4206B (de) |
| LV (1) | LV11745B (de) |
| MD (1) | MD1375G2 (de) |
| MY (1) | MY114160A (de) |
| NO (1) | NO316322B1 (de) |
| NZ (1) | NZ282500A (de) |
| OA (1) | OA10312A (de) |
| PL (1) | PL180010B1 (de) |
| RO (1) | RO118807B1 (de) |
| RU (1) | RU2126036C1 (de) |
| SI (1) | SI9520041B (de) |
| SK (1) | SK282413B6 (de) |
| TJ (1) | TJ200B (de) |
| UA (1) | UA26175C2 (de) |
| WO (1) | WO1995026395A1 (de) |
| ZA (1) | ZA952414B (de) |
Families Citing this family (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2740470B1 (fr) * | 1995-10-27 | 1998-09-04 | Interbrew Sa | Dispositif pour l'elimination des composants volatils non desires contenus dans un mout de biere |
| EP1769062B1 (de) | 2004-07-17 | 2012-04-11 | Hertel, Marcus | Würzekochverfahren |
| DE102004034555B4 (de) * | 2004-07-17 | 2006-07-27 | Hertel, Marcus, Dipl.-Ing. | Würzekochverfahren und zugehörige Vorrichtung |
| EP1705242A1 (de) * | 2005-03-23 | 2006-09-27 | KRONES Aktiengesellschaft | Brauereianlage und Brauverfahren |
| PT2024484E (pt) | 2006-05-19 | 2014-08-25 | Heineken Supply Chain Bv | Método contínuo para a produção de uma bebida fermentada com levedura |
| UA98618C2 (ru) * | 2006-05-19 | 2012-06-11 | Хейнекен Сеплай Чейн Б.В. | Способ изготовления напитка на основе дрожжевого брожения |
| KR101426062B1 (ko) * | 2006-05-19 | 2014-08-01 | 하이네켄 서플라이 체인 비.브이. | 브라이트 효모 발효 음료의 제조 방법 |
| BRPI0712711B1 (pt) * | 2006-05-19 | 2017-12-26 | Heineken Supply Chain B. V. | Method for producing a translucent drink fermented by yeast |
| CN101448930B (zh) * | 2006-05-19 | 2013-05-22 | 喜力供应链有限公司 | 酵母发酵饮料的生产方法 |
| DE102007026587B4 (de) | 2007-04-12 | 2010-02-11 | Hertel, Marcus, Dipl.-Ing. | Verfahren und Vorrichtung zur Würzekochung |
| DE102007052471A1 (de) * | 2007-11-02 | 2009-05-07 | Krones Ag | Kontinuierliches Brauen |
| DE102007060391A1 (de) * | 2007-12-14 | 2009-06-18 | Krones Ag | Vorrichtung und Verfahren zum kontinuierlichen Würzekochen |
| DE102008056795B4 (de) | 2008-11-11 | 2011-12-15 | Gea Brewery Systems Gmbh | Verfahren und Vorrichtung zur Herstellung von Bierwürze |
| CN102732399B (zh) * | 2011-04-15 | 2014-08-06 | 宁波乐惠食品设备制造有限公司 | 麦汁连续处理设备及麦汁连续处理方法 |
| BE1020741A3 (fr) | 2012-06-04 | 2014-04-01 | Meura S A | Procede de brassage continu ou semi-continu. |
| EP2871227A1 (de) | 2013-11-07 | 2015-05-13 | Anheuser-Busch InBev S.A. | Verfahren zur Behandlung von Würze in einem Kochtopf |
| CN103981044A (zh) * | 2014-05-20 | 2014-08-13 | 温州兰登生物科技有限公司 | 一种用于啤酒生产麦汁免煮沸的方法 |
| CN104531408B (zh) * | 2014-12-23 | 2017-04-26 | 宁波沪港食品机械制造有限公司 | 一种麦芽汁煮沸设备 |
| IT201600076494A1 (it) * | 2016-07-25 | 2016-10-25 | Simatec Srl | Dispositivo luppolatore e processo di produzione di birra mediante un tale dispositivo luppolatore. |
| RU2713107C1 (ru) * | 2018-12-13 | 2020-02-03 | федеральное государственное бюджетное образовательное учреждение высшего образования "Кемеровский государственный университет" (КемГУ) | Заторно-сусловарочно-фильтрационный аппарат |
| CN111154577A (zh) * | 2020-01-15 | 2020-05-15 | 宁波沪港食品机械制造有限公司 | 一种降膜式麦汁煮沸系统及其煮沸工艺 |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB953445A (en) * | 1960-05-18 | 1964-03-25 | Apv Co Ltd | A new or improved method of, and apparatus for, the production of brewers' wort |
| US3535116A (en) * | 1965-12-24 | 1970-10-20 | Eugen Harsanyi | Process for the continuous production of wort |
| GB1383330A (en) * | 1971-06-29 | 1974-02-12 | Briggs & Co Ltd | Cooking brewers wort |
| DE3126714C2 (de) * | 1981-07-07 | 1984-03-08 | Holstein Und Kappert Gmbh, 4600 Dortmund | Verfahren und Vorrichtung zur kontinuierlichen Druckkochung von Bierwürze |
| DE3303671A1 (de) * | 1983-02-03 | 1984-08-09 | Anton Steinecker Maschinenfabrik Gmbh, 8050 Freising | Anlage zur kontinuierlichen wuerzekochung |
| DE3338576A1 (de) * | 1983-10-24 | 1985-05-02 | Anton Steinecker Maschinenfabrik Gmbh, 8050 Freising | Verfahren und vorrichtung zum kochen von bierwuerze |
| US4801462A (en) * | 1985-05-06 | 1989-01-31 | The Stroh Brewery Company | Method and apparatus of brewing |
| HU195243B (en) * | 1985-06-03 | 1988-04-28 | Koebanyai Soergyar | Process and apparatus for energy economical continuous hop-brewing |
| NL9100050A (nl) * | 1991-01-11 | 1992-08-03 | Heineken Technische Beheer Bv | Werkwijze voor het continu bereiden van wort. |
| US5453285A (en) * | 1991-01-11 | 1995-09-26 | Heineken Technical Services B.V. | Process for membrane filtration of mash to produce wort |
| DE4304975C1 (de) * | 1993-02-18 | 1994-03-03 | Bernhard Lenz | Verfahren zum diskontinuierlichen Maische- und Würzekochen bei der Biererzeugung |
-
1995
- 1995-03-24 US US08/716,263 patent/US6017568A/en not_active Expired - Lifetime
- 1995-03-24 UA UA96104025A patent/UA26175C2/uk unknown
- 1995-03-24 EE EE9600213A patent/EE03242B1/xx not_active IP Right Cessation
- 1995-03-24 JP JP52510495A patent/JP3608793B2/ja not_active Expired - Lifetime
- 1995-03-24 CA CA002186287A patent/CA2186287C/en not_active Expired - Fee Related
- 1995-03-24 KR KR1019960705306A patent/KR100358433B1/ko not_active IP Right Cessation
- 1995-03-24 ES ES95912510T patent/ES2137502T3/es not_active Expired - Lifetime
- 1995-03-24 DK DK95912510T patent/DK0751985T3/da active
- 1995-03-24 CZ CZ19962787A patent/CZ290952B6/cs not_active IP Right Cessation
- 1995-03-24 SK SK1206-96A patent/SK282413B6/sk unknown
- 1995-03-24 SI SI9520041A patent/SI9520041B/sl unknown
- 1995-03-24 DE DE69512038T patent/DE69512038T2/de not_active Expired - Lifetime
- 1995-03-24 GE GEAP19953418A patent/GEP20032870B/en unknown
- 1995-03-24 CN CN95192285A patent/CN1056179C/zh not_active Expired - Fee Related
- 1995-03-24 ZA ZA952414A patent/ZA952414B/xx unknown
- 1995-03-24 AP APAP/P/1996/000860A patent/AP644A/en active
- 1995-03-24 MD MD96-0389A patent/MD1375G2/ro not_active IP Right Cessation
- 1995-03-24 RO RO96-01866A patent/RO118807B1/ro unknown
- 1995-03-24 AU AU19631/95A patent/AU695392B2/en not_active Ceased
- 1995-03-24 MY MYPI95000747A patent/MY114160A/en unknown
- 1995-03-24 HU HU9602621A patent/HU216898B/hu not_active IP Right Cessation
- 1995-03-24 RU RU96121364A patent/RU2126036C1/ru not_active IP Right Cessation
- 1995-03-24 BR BR9507196A patent/BR9507196A/pt not_active Application Discontinuation
- 1995-03-24 PL PL95316445A patent/PL180010B1/pl not_active IP Right Cessation
- 1995-03-24 EP EP95912510A patent/EP0751985B1/de not_active Expired - Lifetime
- 1995-03-24 WO PCT/NL1995/000113 patent/WO1995026395A1/en active IP Right Grant
- 1995-03-24 TJ TJ96000416A patent/TJ200B/xx unknown
- 1995-03-24 AT AT95912510T patent/ATE184313T1/de active
- 1995-03-24 NZ NZ282500A patent/NZ282500A/en not_active IP Right Cessation
-
1996
- 1996-09-20 OA OA60891A patent/OA10312A/en unknown
- 1996-09-23 IS IS4363A patent/IS1929B/is unknown
- 1996-09-24 FI FI963813A patent/FI114806B/fi not_active IP Right Cessation
- 1996-09-24 LT LT96-139A patent/LT4206B/lt not_active IP Right Cessation
- 1996-09-24 NO NO19964006A patent/NO316322B1/no not_active IP Right Cessation
- 1996-09-25 LV LVP-96-384A patent/LV11745B/en unknown
- 1996-10-15 BG BG100906A patent/BG62094B1/bg unknown
-
1999
- 1999-09-09 GR GR990402274T patent/GR3031192T3/el unknown
Also Published As
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| SK282413B6 (sk) | Spôsob kontinuálneho varenia mladiny | |
| CA2100262C (en) | A process for the continuous preparation of wort | |
| EA013315B1 (ru) | Способ получения экстракта затора и установка для осуществления способа | |
| CN101490236B (zh) | 生产糖化醪浸出物的方法和执行这种方法的装置 | |
| AU650514B2 (en) | A process for the preparation of wort | |
| Leiper et al. | Brewhouse technology | |
| RU2814082C1 (ru) | Установка для получения сусла из зернового сырья (FEBONIK) и способ получения сусла из зернового сырья | |
| MXPA96004285A (en) | Process for the continuous ebullicion of mo | |
| RU2119941C1 (ru) | Способ и установка изготовления пива | |
| Andrews | The brewhouse | |
| CA2441729A1 (en) | Thin film process for wort production |