SI2043450T1 - Aditiv na oljni osnovi za pijačo - Google Patents

Aditiv na oljni osnovi za pijačo

Info

Publication number
SI2043450T1
SI2043450T1 SI200730999T SI200730999T SI2043450T1 SI 2043450 T1 SI2043450 T1 SI 2043450T1 SI 200730999 T SI200730999 T SI 200730999T SI 200730999 T SI200730999 T SI 200730999T SI 2043450 T1 SI2043450 T1 SI 2043450T1
Authority
SI
Slovenia
Prior art keywords
beverage
oil
based additive
additive
Prior art date
Application number
SI200730999T
Other languages
English (en)
Inventor
Edwin Aart Riegman
Original Assignee
Friesland Brands Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Friesland Brands Bv filed Critical Friesland Brands Bv
Publication of SI2043450T1 publication Critical patent/SI2043450T1/sl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • A23D9/05Forming free-flowing pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20Cream substitutes
    • A23L9/22Cream substitutes containing non-milk fats but no proteins other than milk proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/40Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Tea And Coffee (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
SI200730999T 2006-06-28 2007-06-28 Aditiv na oljni osnovi za pijačo SI2043450T1 (sl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NL1032076A NL1032076C2 (nl) 2006-06-28 2006-06-28 Additief op oliebasis voor een drank.
PCT/NL2007/050315 WO2008002139A1 (en) 2006-06-28 2007-06-28 Oil-based additive for a beverage
EP07747537A EP2043450B1 (en) 2006-06-28 2007-06-28 Oil-based additive for a beverage

Publications (1)

Publication Number Publication Date
SI2043450T1 true SI2043450T1 (sl) 2012-10-30

Family

ID=37831553

Family Applications (1)

Application Number Title Priority Date Filing Date
SI200730999T SI2043450T1 (sl) 2006-06-28 2007-06-28 Aditiv na oljni osnovi za pijačo

Country Status (7)

Country Link
EP (1) EP2043450B1 (sl)
AU (1) AU2007265786B2 (sl)
ES (1) ES2386824T3 (sl)
NL (1) NL1032076C2 (sl)
PL (1) PL2043450T3 (sl)
SI (1) SI2043450T1 (sl)
WO (1) WO2008002139A1 (sl)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102238875B (zh) * 2008-10-06 2014-11-26 雀巢产品技术援助有限公司 具有低蛋白质和不含蛋白质的液体、液体浓缩物和粉末奶精以及制备它们的方法
KR20110098946A (ko) * 2008-12-08 2011-09-02 캄피나 네덜란드 홀딩 베.붸. 미립자 지방 함유 파우더, 그의 제조 및 용도
EP2443933A1 (en) * 2010-10-19 2012-04-25 Nestec S.A. Whitener composition
CN104202990A (zh) * 2012-04-04 2014-12-10 雀巢产品技术援助有限公司 包含蛋白质、低分子量乳化剂和羟丙基淀粉的奶精组合物
CN105813472A (zh) * 2013-12-13 2016-07-27 雀巢产品技术援助有限公司 基于月桂酸脂肪的结构化剂用于降低饱和脂肪
FI129434B (fi) * 2017-05-12 2022-02-15 Myllyn Paras Oy Konserni Elintarvikerasvakomponentti, sen valmistusmenetelmä ja sen käytöt
WO2021138142A1 (en) * 2019-12-30 2021-07-08 Cargill, Incorporated A non-dairy creamer and method of making the same

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2278466A (en) * 1939-04-28 1942-04-07 Musher Corp Quickly disintegratable bonded food unit and method of making it
US2278469A (en) * 1939-07-08 1942-04-07 Food Mfg Corp Fruits and vegetables
US2279202A (en) * 1939-11-27 1942-04-07 Musher Corp Cheese composition
EP0455288B1 (en) * 1990-05-02 1993-10-27 Unilever N.V. Whippable non-dairy creams
SE0302075D0 (sv) * 2003-07-15 2003-07-15 Raisio Group Plc Low fat whippable non-dairy cream
US7618670B2 (en) * 2004-06-14 2009-11-17 Premium Vegetable Oils Sdn. Bhd. Trans free non-hydrogenated hard structural fat and non-hydrogenated hard palm oil fraction component

Also Published As

Publication number Publication date
WO2008002139A1 (en) 2008-01-03
AU2007265786A1 (en) 2008-01-03
NL1032076C2 (nl) 2008-01-02
EP2043450B1 (en) 2012-06-27
EP2043450A1 (en) 2009-04-08
PL2043450T3 (pl) 2012-11-30
AU2007265786B2 (en) 2012-11-22
ES2386824T3 (es) 2012-08-31

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