SG82557A1 - Shaped coating material - Google Patents

Shaped coating material

Info

Publication number
SG82557A1
SG82557A1 SG9609610A SG1996009610A SG82557A1 SG 82557 A1 SG82557 A1 SG 82557A1 SG 9609610 A SG9609610 A SG 9609610A SG 1996009610 A SG1996009610 A SG 1996009610A SG 82557 A1 SG82557 A1 SG 82557A1
Authority
SG
Singapore
Prior art keywords
coating material
shaped coating
shaped
coating
Prior art date
Application number
SG9609610A
Inventor
Van Dieren Frankwin
Lesley Scott Glenda
Johnanna Maria Bun Godelieve
William F Yoell Richard
Original Assignee
Unilever Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Plc filed Critical Unilever Plc
Publication of SG82557A1 publication Critical patent/SG82557A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/157Farinaceous granules for dressing meat, fish or the like

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Grain Derivatives (AREA)
  • Gasket Seals (AREA)
SG9609610A 1993-09-14 1994-09-08 Shaped coating material SG82557A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP93307241 1993-09-14

Publications (1)

Publication Number Publication Date
SG82557A1 true SG82557A1 (en) 2001-08-21

Family

ID=8214542

Family Applications (1)

Application Number Title Priority Date Filing Date
SG9609610A SG82557A1 (en) 1993-09-14 1994-09-08 Shaped coating material

Country Status (12)

Country Link
EP (1) EP0719096A1 (en)
JP (1) JPH09502356A (en)
AU (1) AU7656694A (en)
CA (1) CA2171762A1 (en)
CZ (1) CZ76596A3 (en)
HU (1) HUT73944A (en)
PL (1) PL313477A1 (en)
SG (1) SG82557A1 (en)
SK (1) SK33196A3 (en)
TW (1) TW284673B (en)
WO (1) WO1995007629A1 (en)
ZA (1) ZA947004B (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20030039735A1 (en) * 2000-09-27 2003-02-27 Kazuaki Morii Gelatinized potato starch breading composition and process for manufacture
US6645541B2 (en) 2000-09-27 2003-11-11 Wynn Starr Flavors, Inc. Enhancing puffable food products and for production thereof
JP4735583B2 (en) * 2007-03-27 2011-07-27 不二製油株式会社 Fry food glaze
GB2461520A (en) 2008-07-01 2010-01-06 Magsnack Bv Manufacturing crumb for the coating of food products
GB201000647D0 (en) 2010-01-15 2010-03-03 Crisp Sensation Holding Sa Microwaveable batter
US8765202B2 (en) 2010-01-15 2014-07-01 Crisp Sensation Holding S.A. Coated stabilised microwave heated foods
US9326536B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Production of microwaveable coated food products
US9326537B2 (en) 2011-01-27 2016-05-03 Crisp Sensation Holding S.A. Microwaveable coated food product, and method and apparatus for the manufacture thereof
WO2012110972A1 (en) * 2011-02-16 2012-08-23 Finecrumb Food Coatings (Proprietary) Limited A method of producing an extruded breadcrumb coating for food products
US20130156925A1 (en) 2011-12-20 2013-06-20 Crisp Sensation Holding S.A. Crumb manufacture

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3753728A (en) * 1970-10-05 1973-08-21 Procter & Gamble Process for production of soy-containing breakfast cereals
US3814824A (en) * 1971-06-28 1974-06-04 Procter & Gamble Breakfast cereals containing soy material and sodium bicarbonate
US4568550A (en) * 1981-09-08 1986-02-04 General Foods Corporation Process for preparing a cooked extruded flour-based product
EP0319287A2 (en) * 1987-12-03 1989-06-07 Unilever Plc Foodstuff
EP0565386A1 (en) * 1992-04-10 1993-10-13 Unilever Plc Crisp edible material and method of preparing same

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3873748A (en) * 1973-07-02 1975-03-25 Gen Mills Inc Process for making high-protein cereal
FR2401615A1 (en) * 1977-08-29 1979-03-30 Sodes Sa Food prods contg. bran, gluten and flour - prepd. continuously by extruding mixt. with water; used in diet bread, cereals, etc.

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3753728A (en) * 1970-10-05 1973-08-21 Procter & Gamble Process for production of soy-containing breakfast cereals
US3814824A (en) * 1971-06-28 1974-06-04 Procter & Gamble Breakfast cereals containing soy material and sodium bicarbonate
US4568550A (en) * 1981-09-08 1986-02-04 General Foods Corporation Process for preparing a cooked extruded flour-based product
EP0319287A2 (en) * 1987-12-03 1989-06-07 Unilever Plc Foodstuff
EP0565386A1 (en) * 1992-04-10 1993-10-13 Unilever Plc Crisp edible material and method of preparing same

Also Published As

Publication number Publication date
CZ76596A3 (en) 1996-08-14
WO1995007629A1 (en) 1995-03-23
HU9600634D0 (en) 1996-05-28
EP0719096A1 (en) 1996-07-03
HUT73944A (en) 1996-10-28
CA2171762A1 (en) 1995-03-23
AU7656694A (en) 1995-04-03
TW284673B (en) 1996-09-01
ZA947004B (en) 1996-03-12
JPH09502356A (en) 1997-03-11
SK33196A3 (en) 1996-09-04
PL313477A1 (en) 1996-07-08

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