SG11201605753VA - Nutrition composition - Google Patents

Nutrition composition

Info

Publication number
SG11201605753VA
SG11201605753VA SG11201605753VA SG11201605753VA SG11201605753VA SG 11201605753V A SG11201605753V A SG 11201605753VA SG 11201605753V A SG11201605753V A SG 11201605753VA SG 11201605753V A SG11201605753V A SG 11201605753VA SG 11201605753V A SG11201605753V A SG 11201605753VA
Authority
SG
Singapore
Prior art keywords
nutrition composition
nutrition
composition
Prior art date
Application number
SG11201605753VA
Other languages
English (en)
Inventor
Goro Saeki
Original Assignee
Meiji Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Co Ltd filed Critical Meiji Co Ltd
Publication of SG11201605753VA publication Critical patent/SG11201605753VA/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pediatric Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
SG11201605753VA 2014-03-26 2015-03-24 Nutrition composition SG11201605753VA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2014062896 2014-03-26
PCT/JP2015/001660 WO2015146151A1 (ja) 2014-03-26 2015-03-24 栄養組成物

Publications (1)

Publication Number Publication Date
SG11201605753VA true SG11201605753VA (en) 2016-08-30

Family

ID=54194698

Family Applications (2)

Application Number Title Priority Date Filing Date
SG11201605753VA SG11201605753VA (en) 2014-03-26 2015-03-24 Nutrition composition
SG10201808326QA SG10201808326QA (en) 2014-03-26 2015-03-24 Nutrition composition

Family Applications After (1)

Application Number Title Priority Date Filing Date
SG10201808326QA SG10201808326QA (en) 2014-03-26 2015-03-24 Nutrition composition

Country Status (4)

Country Link
JP (1) JP6586414B2 (ja)
CN (1) CN106455671B (ja)
SG (2) SG11201605753VA (ja)
WO (1) WO2015146151A1 (ja)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018179952A1 (ja) * 2017-03-30 2018-10-04 テルモ株式会社 高カロリー栄養組成物および包装体
JP2019140952A (ja) * 2018-02-19 2019-08-29 株式会社コンプ 経口摂取用栄養調整食品
US11638439B2 (en) * 2018-05-21 2023-05-02 Agthia Vitamin D-fortified water and method of manufacturing thereof
JP2021003006A (ja) * 2019-06-25 2021-01-14 テルモ株式会社 高カロリー栄養組成物

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3393946B2 (ja) * 1995-01-19 2003-04-07 テルモ株式会社 液状栄養食および高カロリー栄養剤
JP3445087B2 (ja) * 1997-01-28 2003-09-08 森永乳業株式会社 液状流動食及び無菌高カロリー流動食
JP3290145B2 (ja) * 1998-09-30 2002-06-10 雪印乳業株式会社 乳素材及びその製造方法
NZ511095A (en) * 2001-04-12 2003-06-30 New Zealand Dairy Board Subjecting a milk protein concentrate to cation exchange depleting the calcium content to produce a gel
US7026004B2 (en) * 2002-10-04 2006-04-11 Kraft Foods Holdings, Inc. Non-gelling milk concentrates
JP2013530722A (ja) * 2010-07-16 2013-08-01 フォンテラ コ−オペレイティブ グループ リミティド 乳製品及びその製造方法

Also Published As

Publication number Publication date
JPWO2015146151A1 (ja) 2017-04-13
WO2015146151A1 (ja) 2015-10-01
SG10201808326QA (en) 2018-10-30
JP6586414B2 (ja) 2019-10-02
CN106455671A (zh) 2017-02-22
CN106455671B (zh) 2020-07-24

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