SE324281B - - Google Patents

Info

Publication number
SE324281B
SE324281B SE3633/66A SE363366A SE324281B SE 324281 B SE324281 B SE 324281B SE 3633/66 A SE3633/66 A SE 3633/66A SE 363366 A SE363366 A SE 363366A SE 324281 B SE324281 B SE 324281B
Authority
SE
Sweden
Application number
SE3633/66A
Inventor
F Keitel
Original Assignee
F Keitel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by F Keitel filed Critical F Keitel
Publication of SE324281B publication Critical patent/SE324281B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/10Preserving with acids; Acid fermentation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K30/00Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs
    • A23K30/10Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs of green fodder
    • A23K30/15Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs of green fodder using chemicals or microorganisms for ensilaging
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/04Extraction of juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/84Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Animal Husbandry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Physiology (AREA)
  • Sustainable Development (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
SE3633/66A 1965-04-01 1966-03-18 SE324281B (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH452165A CH412545A (de) 1965-04-01 1965-04-01 Verfahren zur Herstellung haltbarer Gemüsesäfte unter gleichzeitiger Gewinnung von Sauerfutter

Publications (1)

Publication Number Publication Date
SE324281B true SE324281B (de) 1970-05-25

Family

ID=4277641

Family Applications (1)

Application Number Title Priority Date Filing Date
SE3633/66A SE324281B (de) 1965-04-01 1966-03-18

Country Status (6)

Country Link
US (1) US3420676A (de)
AT (1) AT261374B (de)
CH (1) CH412545A (de)
GB (1) GB1062988A (de)
IT (1) IT1044752B (de)
SE (1) SE324281B (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3975546A (en) * 1975-01-23 1976-08-17 Stahmann Mark A Coagulation of protein from the juices of green plants by fermentation and the preservation thereof
AU522196B2 (en) * 1978-02-08 1982-05-20 Toyo Siekan Kaisha Ltd. Enzymatic production of fruit juice
US4349570A (en) * 1980-02-12 1982-09-14 Groupement D'interet Economique Valpron Process of treating the juice of squeezed vegetable material, such as lucerne, for producing alimentary proteins and super-nitrogenated protein foods, and products obtained by said process
US4359530A (en) * 1980-09-08 1982-11-16 Aluminum Company Of America Protein extraction from green crops
US4359532A (en) * 1980-09-08 1982-11-16 Aluminum Company Of America Method for glucose extraction from green crops
US4319885A (en) * 1980-09-08 1982-03-16 Aluminum Company Of America Coal fuel mixture resulting in reduced sulfurous pollutants
FR2591073B1 (fr) * 1985-12-10 1988-02-19 Leroux Sarl Chicoree Boisson a base de chicoree et procede de preparation de ladite boisson
CH680972A5 (de) * 1990-09-28 1992-12-31 Nestle Sa
US6296888B1 (en) * 1997-05-13 2001-10-02 Provalor B.V. Method for the extraction of vegetable juices from vegetable residue and/or from vegetable remnants residue
FR2782093B1 (fr) * 1998-07-24 2002-02-08 Agronomique Inst Nat Rech Procede de preparation de cultures de bacteries lactiques
CN102960796A (zh) * 2012-11-18 2013-03-13 杨学青 黑普马铃薯生产淀粉中汁液的发酵制备方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA627470A (en) * 1961-09-19 Keitel Fritz-Gunther Method of preparing root-vegetable and vegetable joice preserves, in particular of carrots and beet-roots
GB386673A (en) * 1931-07-16 1933-01-16 Hermann Hoppe Process and apparatus for the ensilage of green fodder

Also Published As

Publication number Publication date
AT261374B (de) 1968-04-25
CH412545A (de) 1966-04-30
US3420676A (en) 1969-01-07
IT1044752B (it) 1980-04-21
GB1062988A (en) 1967-03-22

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