SE304763B - - Google Patents

Info

Publication number
SE304763B
SE304763B SE1559266A SE1559266A SE304763B SE 304763 B SE304763 B SE 304763B SE 1559266 A SE1559266 A SE 1559266A SE 1559266 A SE1559266 A SE 1559266A SE 304763 B SE304763 B SE 304763B
Authority
SE
Sweden
Application number
SE1559266A
Inventor
P Ljung
Original Assignee
Bergbom & Co Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bergbom & Co Ab filed Critical Bergbom & Co Ab
Priority to SE1559266A priority Critical patent/SE304763B/xx
Priority to NO17051367A priority patent/NO123181B/no
Priority to GB5186967A priority patent/GB1165448A/en
Priority to DK571367A priority patent/DK118828B/da
Publication of SE304763B publication Critical patent/SE304763B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Silicon Compounds (AREA)
  • Confectionery (AREA)
  • Reciprocating Pumps (AREA)
SE1559266A 1966-11-15 1966-11-15 SE304763B (en:Method)

Priority Applications (4)

Application Number Priority Date Filing Date Title
SE1559266A SE304763B (en:Method) 1966-11-15 1966-11-15
NO17051367A NO123181B (en:Method) 1966-11-15 1967-11-14
GB5186967A GB1165448A (en) 1966-11-15 1967-11-14 Improvements in or relating to Delivery Nozzles for Ice-Cream Machines
DK571367A DK118828B (da) 1966-11-15 1967-11-15 Softicemaskine.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE1559266A SE304763B (en:Method) 1966-11-15 1966-11-15

Publications (1)

Publication Number Publication Date
SE304763B true SE304763B (en:Method) 1968-10-07

Family

ID=20300902

Family Applications (1)

Application Number Title Priority Date Filing Date
SE1559266A SE304763B (en:Method) 1966-11-15 1966-11-15

Country Status (4)

Country Link
DK (1) DK118828B (en:Method)
GB (1) GB1165448A (en:Method)
NO (1) NO123181B (en:Method)
SE (1) SE304763B (en:Method)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MX2011005732A (es) * 2008-12-05 2011-06-21 Nestec Sa Producto de confiteria congelado y aparato y metodo de fabricacion.
AU2010257351B2 (en) 2010-01-19 2012-05-10 Unilever Ip Holdings B.V. Apparatus and process for preparing frozen confectionery products
WO1990007280A1 (en) * 2010-07-13 1990-07-12 Victor Manuel Pracas Confectionery storage and dispensing device
US10653164B2 (en) 2015-06-04 2020-05-19 Ali Group S.R.L.—Carpigiani Ice cream dispensing device and method and machine for making ice cream
TR201906837T4 (tr) * 2015-06-25 2019-05-21 Unilever Nv Bir kabın dondurulmuş şekerleme ile doldurulması için bir işlem.
BR112017028391B1 (pt) 2015-07-21 2021-11-03 Unilever Ip Holdings B.V. Cabeça de enchimento e processo de distribuição de material de confecção congelado de uma cabeça de enchimento
ITUA20162571A1 (it) * 2016-04-13 2017-10-13 Ali Group Srl Carpigiani Metodo e macchina per la realizzazione di gelato.
CN113518557A (zh) 2019-03-04 2021-10-19 联合利华知识产权控股有限公司 用于制备冷冻甜点产品的设备

Also Published As

Publication number Publication date
GB1165448A (en) 1969-10-01
DK118828B (da) 1970-10-12
NO123181B (en:Method) 1971-10-11

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