RU96105241A - MEAT PRODUCT "HEALTH" - Google Patents

MEAT PRODUCT "HEALTH"

Info

Publication number
RU96105241A
RU96105241A RU96105241/13A RU96105241A RU96105241A RU 96105241 A RU96105241 A RU 96105241A RU 96105241/13 A RU96105241/13 A RU 96105241/13A RU 96105241 A RU96105241 A RU 96105241A RU 96105241 A RU96105241 A RU 96105241A
Authority
RU
Russia
Prior art keywords
meat product
health
beef
pork
zucchini
Prior art date
Application number
RU96105241/13A
Other languages
Russian (ru)
Other versions
RU2168915C2 (en
Inventor
А.М. Кметь
А.А. Красюков
Л.И. Киричкова
Г.И. Бондарева
Original Assignee
Алтайский научно-исследовательский проектно-технологический институт животноводства
Filing date
Publication date
Application filed by Алтайский научно-исследовательский проектно-технологический институт животноводства filed Critical Алтайский научно-исследовательский проектно-технологический институт животноводства
Priority to RU96105241/13A priority Critical patent/RU2168915C2/en
Priority claimed from RU96105241/13A external-priority patent/RU2168915C2/en
Publication of RU96105241A publication Critical patent/RU96105241A/en
Application granted granted Critical
Publication of RU2168915C2 publication Critical patent/RU2168915C2/en

Links

Claims (1)

Мясной продукт, включающий говядину, свинину, печень говяжью, отличающийся тем, что продукт дополнительно содержит тыкву (кабачки), масло сливочное при следующем соотношении компонентов, мас.%:
Говядина - 28 - 22
Свинина нежирная - 24 - 16
Свинина полужирная - 24 - 16
Печень говяжья - 10 - 20
Тыква (кабачки) - 10 - 25
Масло сливочное - 4 - 1о
Meat product, including beef, pork, beef liver, characterized in that the product additionally contains pumpkin (zucchini), butter in the following ratio, wt.%:
Beef - 28 - 22
Low-fat pork - 24 - 16
Bold pork - 24 - 16
Beef liver - 10 - 20
Pumpkin (zucchini) - 10 - 25
Butter - 4 - 1о
RU96105241/13A 1996-03-19 1996-03-19 Meat product for infant food RU2168915C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU96105241/13A RU2168915C2 (en) 1996-03-19 1996-03-19 Meat product for infant food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU96105241/13A RU2168915C2 (en) 1996-03-19 1996-03-19 Meat product for infant food

Publications (2)

Publication Number Publication Date
RU96105241A true RU96105241A (en) 1998-06-27
RU2168915C2 RU2168915C2 (en) 2001-06-20

Family

ID=20178201

Family Applications (1)

Application Number Title Priority Date Filing Date
RU96105241/13A RU2168915C2 (en) 1996-03-19 1996-03-19 Meat product for infant food

Country Status (1)

Country Link
RU (1) RU2168915C2 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005039606A2 (en) * 2003-10-13 2005-05-06 Nestec S.A. Moderating the effect of endotoxins
RU2511273C1 (en) * 2012-09-26 2014-04-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Ставропольский государственный аграрный университет" Method for manufacturing cooked sausage with vegetal additive
RU2511358C1 (en) * 2012-11-26 2014-04-10 Олег Иванович Квасенков Method for production of preserves "pork goulash with pasta"
RU2716049C1 (en) * 2019-09-18 2020-03-05 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный аграрный университет имени И.Т. Трубилина" Method for production of functional meat cream
RU2719130C1 (en) * 2019-11-21 2020-04-17 Федеральное государственное бюджетное образовательное учреждение высшего образования "Российский государственный аграрный университет - МСХА имени К.А. Тимирязева" (ФГБОУ ВО РГАУ-МСХА имени К.А. Тимирязева) Canned food for baby food

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