RU94033849A - Method of preparing oily extracts from plant raw, mainly from essential-oil herbs and seeds - Google Patents

Method of preparing oily extracts from plant raw, mainly from essential-oil herbs and seeds

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Publication number
RU94033849A
RU94033849A RU94033849/13A RU94033849A RU94033849A RU 94033849 A RU94033849 A RU 94033849A RU 94033849/13 A RU94033849/13 A RU 94033849/13A RU 94033849 A RU94033849 A RU 94033849A RU 94033849 A RU94033849 A RU 94033849A
Authority
RU
Russia
Prior art keywords
oil
seeds
essential
mainly
extraction
Prior art date
Application number
RU94033849/13A
Other languages
Russian (ru)
Other versions
RU2109038C1 (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to RU94033849A priority Critical patent/RU2109038C1/en
Publication of RU94033849A publication Critical patent/RU94033849A/en
Application granted granted Critical
Publication of RU2109038C1 publication Critical patent/RU2109038C1/en

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  • Medicines Containing Plant Substances (AREA)
  • Fats And Perfumes (AREA)

Abstract

FIELD: oil and fat industry. SUBSTANCE: method involves drying, milling raw, extraction with vegetable oil and separation of oily extract from the solid phase. Drying is carried out at natural conditions at layer height from 20 to 30 cm. Oil: refined deodorized oil, extraction is carried out at 50-60 C for 36-72 hr at ratio raw : oil = (1:3)-(1:10). Invention can be used in food, pharmaceutical and cosmetic branches. EFFECT: improved method of extract preparing.

Claims (1)

Изобретение относится к масло-жировой промышленности и может быть использовано в пищевой, фармацевтической и косметической отраслях. Данный способ включает сушку, измельчение сырья, экстракцию растительным маслом и отделение масляного экстракта от твердой фазы, при этом сушку ведут в естественных условиях при высоте слоя 20 - 30 см, в качестве масла используют масло рафинированное дезодорированное, а экстракцию ведут при температуре 50 - 60oC в течении 36 - 72 ч и соотношении сырья к маслу 1 : 3 - 1 : 10.The invention relates to the oil and fat industry and can be used in the food, pharmaceutical and cosmetic industries. This method involves drying, grinding raw materials, extraction with vegetable oil and separating the oil extract from the solid phase, while drying is carried out in natural conditions at a layer height of 20-30 cm, refined deodorized oil is used as oil, and extraction is carried out at a temperature of 50-60 o C for 36 - 72 hours and the ratio of raw materials to oil 1: 3 - 1: 10.
RU94033849A 1994-09-16 1994-09-16 Method of preparing oil extracta from vegetable raw material RU2109038C1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU94033849A RU2109038C1 (en) 1994-09-16 1994-09-16 Method of preparing oil extracta from vegetable raw material

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU94033849A RU2109038C1 (en) 1994-09-16 1994-09-16 Method of preparing oil extracta from vegetable raw material

Publications (2)

Publication Number Publication Date
RU94033849A true RU94033849A (en) 1996-09-20
RU2109038C1 RU2109038C1 (en) 1998-04-20

Family

ID=20160513

Family Applications (1)

Application Number Title Priority Date Filing Date
RU94033849A RU2109038C1 (en) 1994-09-16 1994-09-16 Method of preparing oil extracta from vegetable raw material

Country Status (1)

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RU (1) RU2109038C1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3352871A1 (en) * 2015-09-23 2018-08-01 Amyris, Inc. Compositions and methods for extraction of botanical compounds from plants
US10695273B2 (en) 2015-10-02 2020-06-30 Amyris, Inc. Compositions containing bio-based farnesene or compounds derived therefrom and their use in consumer and industrial products

Also Published As

Publication number Publication date
RU2109038C1 (en) 1998-04-20

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