RU94033280A - Food product drying method and apparatus - Google Patents

Food product drying method and apparatus

Info

Publication number
RU94033280A
RU94033280A RU94033280/13A RU94033280A RU94033280A RU 94033280 A RU94033280 A RU 94033280A RU 94033280/13 A RU94033280/13 A RU 94033280/13A RU 94033280 A RU94033280 A RU 94033280A RU 94033280 A RU94033280 A RU 94033280A
Authority
RU
Russia
Prior art keywords
product
containers
drying
food
processing
Prior art date
Application number
RU94033280/13A
Other languages
Russian (ru)
Other versions
RU2096962C1 (en
Inventor
Н.И. Погожих
В.А. Потапов
Н.М. Цуркан
Original Assignee
Н.И. Погожих
В.А. Потапов
Н.М. Цуркан
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Н.И. Погожих, В.А. Потапов, Н.М. Цуркан filed Critical Н.И. Погожих
Priority to RU94033280/13A priority Critical patent/RU2096962C1/en
Publication of RU94033280A publication Critical patent/RU94033280A/en
Application granted granted Critical
Publication of RU2096962C1 publication Critical patent/RU2096962C1/en

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  • Preparation Of Fruits And Vegetables (AREA)
  • Drying Of Solid Materials (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

FIELD: food-processing industry, in particular, drying of food products of plant or animal origin or combination of them. SUBSTANCE: method involves grinding food product; filling processing containers with ground product; placing containers in drying chamber on rack or positioning containers randomly; drying till final moisture content of product is 3-7%, with temperature of drying agent ranging from 20 to 120 C. Apparatus has processing containers. Each container is formed as mold having cover, pan and side walls detachably connected one with the other. Containers are provided with moisture discharge openings with inner surface configuration corresponding to different geometrical figures allowing differently shaped ready product to be obtained. EFFECT: increased efficiency, simplified method, improved quality and increased ornamental effect of ready product.

Claims (1)

Изобретение относится к пищевой промышленности и может быть использовано для сушки пищевых продуктов из растительного и животного сырья и их различных комбинаций. Технический результат осуществляется за счет измельчений пищевого продукта, заполнения функциональных емкостей, которые представляют собой форму, состоящую из различных комбинаций поддона, крышки и боковых стенок, соединенных между собой разъемным соединением, предусматривающих наличие отверстий для отвода влаги, внутренняя поверхность которых выполнена в виде различных геометрических форм, которые готовому продукту придают различный оттиск, функциональные емкости устанавливаются в сушильную камеру на штативе или складываются в произвольном порядке, при этом сушку ведут до конечного влагосодержания в продукте 3 - 7 % при температуре сушильного агента от 20 до 120°С.The invention relates to the food industry and can be used for drying food products from plant and animal raw materials and their various combinations. The technical result is achieved by grinding the food product, filling the functional containers, which are a form consisting of various combinations of the pallet, lid and side walls, interconnected by a detachable connection, providing holes for the removal of moisture, the inner surface of which is made in the form of various geometric forms that give the finished product a different impression, functional containers are installed in the drying chamber on a tripod or are folded in randomly, while drying is carried out to a final moisture content in the product of 3 - 7% at a temperature of the drying agent from 20 to 120 ° C.
RU94033280/13A 1994-09-13 1994-09-13 Food product drying method RU2096962C1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU94033280/13A RU2096962C1 (en) 1994-09-13 1994-09-13 Food product drying method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU94033280/13A RU2096962C1 (en) 1994-09-13 1994-09-13 Food product drying method

Publications (2)

Publication Number Publication Date
RU94033280A true RU94033280A (en) 1996-09-27
RU2096962C1 RU2096962C1 (en) 1997-11-27

Family

ID=20160406

Family Applications (1)

Application Number Title Priority Date Filing Date
RU94033280/13A RU2096962C1 (en) 1994-09-13 1994-09-13 Food product drying method

Country Status (1)

Country Link
RU (1) RU2096962C1 (en)

Also Published As

Publication number Publication date
RU2096962C1 (en) 1997-11-27

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Date Code Title Description
MM4A The patent is invalid due to non-payment of fees

Effective date: 20040914