RU92016417A - METHOD OF MANUFACTURING BRIQUETTES OF ROASTED MACARONI PRODUCTS - Google Patents

METHOD OF MANUFACTURING BRIQUETTES OF ROASTED MACARONI PRODUCTS

Info

Publication number
RU92016417A
RU92016417A RU92016417/13A RU92016417A RU92016417A RU 92016417 A RU92016417 A RU 92016417A RU 92016417/13 A RU92016417/13 A RU 92016417/13A RU 92016417 A RU92016417 A RU 92016417A RU 92016417 A RU92016417 A RU 92016417A
Authority
RU
Russia
Prior art keywords
roasted
briquettes
oil
manufacturing briquettes
macaroni products
Prior art date
Application number
RU92016417/13A
Other languages
Russian (ru)
Other versions
RU2094003C1 (en
Inventor
Морисита Кенкити
Ямая Татсуо
Хирата Тосинари
Original Assignee
Ниссин Сокухин Кабусики Кайся
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP3036240A external-priority patent/JP2559911B2/en
Application filed by Ниссин Сокухин Кабусики Кайся filed Critical Ниссин Сокухин Кабусики Кайся
Publication of RU92016417A publication Critical patent/RU92016417A/en
Application granted granted Critical
Publication of RU2094003C1 publication Critical patent/RU2094003C1/en

Links

Claims (1)

Способ относится к производству брикетов жареных макаронных изделий и включает операции разгрузки изделий, приготовленных обычным паровым способом порционно, помещения разрезанной лапши в форму для обжаривания, имеющую сквозные небольшие отверстия закрытия формы крышкой и принудительного отсоса и удаления масла, содержащегося в брикете жареной лапши, через дно формы, поднятой над поверхностью масла немедленно после окончания обжаривания. Способ может применяться в непрерывном производстве для простого и эффективного удаления масла без повреждения брикетов продукта.The method relates to the production of briquettes of fried pasta and includes the operations of unloading products prepared in the usual steam method portionwise, placing the cut noodles in a frying pan, having through small openings of the closure of the form with a lid and forcing suction and removing the oil contained in the briquette of fried noodles through the bottom form, raised above the surface of the oil immediately after roasting. The method can be used in continuous production for simple and effective removal of oil without damaging the product briquettes.
RU9292016417A 1991-03-01 1992-02-28 Method for producing briquettes of roasted noodles and installation for its implementation RU2094003C1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP3036240A JP2559911B2 (en) 1991-03-01 1991-03-01 Method of producing fried noodle mass
JP3-36240 1991-03-01
PCT/JP1992/000240 WO1992015202A1 (en) 1991-03-01 1992-02-28 Method of making lumps of fried chinese vermicelli

Publications (2)

Publication Number Publication Date
RU92016417A true RU92016417A (en) 1995-10-10
RU2094003C1 RU2094003C1 (en) 1997-10-27

Family

ID=12464253

Family Applications (1)

Application Number Title Priority Date Filing Date
RU9292016417A RU2094003C1 (en) 1991-03-01 1992-02-28 Method for producing briquettes of roasted noodles and installation for its implementation

Country Status (10)

Country Link
US (1) US5419240A (en)
EP (1) EP0529096B1 (en)
JP (1) JP2559911B2 (en)
KR (1) KR100193926B1 (en)
DE (1) DE69202535T2 (en)
ES (1) ES2072754T3 (en)
HK (1) HK1006667A1 (en)
PH (1) PH31169A (en)
RU (1) RU2094003C1 (en)
WO (1) WO1992015202A1 (en)

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Publication number Priority date Publication date Assignee Title
KR100308878B1 (en) * 1999-05-10 2001-09-29 정수용 Decreasing Method for Oil and Fat Content of Ramyon and Apparatus Thereof
WO2001066231A1 (en) 2000-03-06 2001-09-13 Kvaerner Process Systems A.S. Apparatus and method for separating fluids through a membrane
US6467401B2 (en) * 2001-03-13 2002-10-22 Heat And Control, Inc. Tostada forming and cooking
MY150501A (en) 2006-12-29 2014-01-30 Nissin Foods Holdings Co Ltd Instant-prepared fried noodle and producing method of the noodle
KR100871471B1 (en) * 2007-01-02 2008-12-03 박진수 Yutang Food Vacuum Deoiler
KR101297347B1 (en) * 2011-05-09 2013-08-16 서강인 Apparatus for deep-frying
US9114336B2 (en) * 2012-01-17 2015-08-25 Oberlin Filter Company Oil-filtration system with oil/air separation for automated food-fryers
US9828122B2 (en) * 2012-03-15 2017-11-28 Nissin Foods Holdings Co., Ltd. Container filling apparatus
JP5996914B2 (en) * 2012-04-10 2016-09-21 日清食品ホールディングス株式会社 Instant fried noodle manufacturing method and frying apparatus
SG10201801694YA (en) * 2013-10-09 2018-04-27 Nissin Foods Holdings Co Ltd Method for producing fried noodle lump
JP6576070B2 (en) * 2015-03-26 2019-09-18 日清食品ホールディングス株式会社 Instant fried noodle manufacturing method and instant fried noodle retainer
CN114766694B (en) * 2022-04-08 2022-12-13 云南农业大学 Equipment for preparing fresh milk with hot toffee

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Publication number Priority date Publication date Assignee Title
US3892874A (en) * 1970-08-10 1975-07-01 Momofuku Ando Method of manufacturing seasoned instant cooking noodles packed in a container
JPS488951U (en) * 1971-06-10 1973-01-31
US3997676A (en) * 1972-09-25 1976-12-14 Nissin Shokuhin Kaisha, Ltd. Instant-cooking cupped noodles and a method of producing the same
JPS51130546A (en) * 1975-05-08 1976-11-12 Hausu Shiyokuhin Kougiyou Kk Frying method of noodles
US4166139A (en) * 1976-07-22 1979-08-28 Toyo Suisan Kaisha, Ltd. Method of producing instant cupped noodles
JPS5315471A (en) * 1976-07-27 1978-02-13 Hausu Shiyokuhin Kougiyou Kk Container for frying noodles
US4234612A (en) * 1978-11-24 1980-11-18 Sakuichi Sakakibara Continuous frying method
JPS5743224A (en) * 1980-08-28 1982-03-11 Toshiba Corp Multi-item information input device
JPS60196160A (en) * 1984-03-16 1985-10-04 Toyo Suisan Kk Continuous preparation of noodle lump for cupped instant noodle
JPS61173756A (en) * 1985-01-25 1986-08-05 Nissin Food Prod Co Ltd Preparation of instant noodle
JPS61196921A (en) * 1985-02-26 1986-09-01 サン・プラント工業株式会社 Apparatus for removing liquid adhered to fried foods
US4828859A (en) * 1986-03-25 1989-05-09 Kabushiki Maisha Mominoki Method of and apparatus for processing vacuum fry
JPH072099B2 (en) * 1988-12-27 1995-01-18 東洋水産株式会社 Bagged instant noodles, manufacturing method thereof and manufacturing apparatus thereof
JP2750907B2 (en) * 1989-07-20 1998-05-18 ハウス食品株式会社 Continuous flyer
JPH0430763A (en) * 1990-05-29 1992-02-03 Tookiyoo Menki:Kk Cooler for noodle

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