RU2017139471A - Method for the production of frozen meatballs from whiting - Google Patents

Method for the production of frozen meatballs from whiting Download PDF

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Publication number
RU2017139471A
RU2017139471A RU2017139471A RU2017139471A RU2017139471A RU 2017139471 A RU2017139471 A RU 2017139471A RU 2017139471 A RU2017139471 A RU 2017139471A RU 2017139471 A RU2017139471 A RU 2017139471A RU 2017139471 A RU2017139471 A RU 2017139471A
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RU
Russia
Prior art keywords
whiting
production
components
blue whiting
butter
Prior art date
Application number
RU2017139471A
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Russian (ru)
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RU2017139471A3 (en
Inventor
Олег Иванович Квасенков
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Олег Иванович Квасенков
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Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2017139471A priority Critical patent/RU2017139471A/en
Publication of RU2017139471A3 publication Critical patent/RU2017139471A3/ru
Publication of RU2017139471A publication Critical patent/RU2017139471A/en

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Claims (2)

Способ производства замороженных тефтелей из путассу, предусматривающий подготовку рецептурных компонентов, резку и измельчение на волчке филе путассу и репчатого лука, смешивание перечисленных компонентов с меланжем, сливочным маслом, обезжиренной льняной мукой, рыбным бульоном, солью и перцем черным горьким с получением фарша, его формование, запекание, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:Method for the production of frozen meatballs from blue whiting, involving the preparation of prescription components, cutting and chopping fillets of blue whiting and onions on the top, mixing the listed components with melange, butter, defatted flax flour, fish broth, salt and black pepper bitter to produce mince , baking, packing and freezing, and the components are used in the following cost ratio, wt. including: филе путассуblue whiting fillet 707,6707.6 куриные яйцаchicken eggs 15,415.4 сливочное маслоbutter 32,332.3 репчатый лукonion 118,3-119,8118.3-119.8 обезжиренная льняная мукаlow fat flax flour 210210 сольsalt 1414 перец черный горькийblack bitter pepper 1,41.4 рыбный бульон до выхода целевого продуктаfish broth to yield the target product 10001000
RU2017139471A 2017-11-14 2017-11-14 Method for the production of frozen meatballs from whiting RU2017139471A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2017139471A RU2017139471A (en) 2017-11-14 2017-11-14 Method for the production of frozen meatballs from whiting

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2017139471A RU2017139471A (en) 2017-11-14 2017-11-14 Method for the production of frozen meatballs from whiting

Publications (2)

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RU2017139471A3 RU2017139471A3 (en) 2019-05-14
RU2017139471A true RU2017139471A (en) 2019-05-14

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RU2017139471A RU2017139471A (en) 2017-11-14 2017-11-14 Method for the production of frozen meatballs from whiting

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RU2017139471A3 (en) 2019-05-14

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