RU2017108459A - METHOD FOR CONSERVATION OF CUTTED LEMONS IN INDIVIDUAL DISPOSABLE PACKAGING - Google Patents

METHOD FOR CONSERVATION OF CUTTED LEMONS IN INDIVIDUAL DISPOSABLE PACKAGING Download PDF

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Publication number
RU2017108459A
RU2017108459A RU2017108459A RU2017108459A RU2017108459A RU 2017108459 A RU2017108459 A RU 2017108459A RU 2017108459 A RU2017108459 A RU 2017108459A RU 2017108459 A RU2017108459 A RU 2017108459A RU 2017108459 A RU2017108459 A RU 2017108459A
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RU
Russia
Prior art keywords
disposable packaging
lemons
cutted
conservation
individual disposable
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RU2017108459A
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Russian (ru)
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RU2017108459A3 (en
Original Assignee
Попов Сергей Вадимович
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Application filed by Попов Сергей Вадимович filed Critical Попов Сергей Вадимович
Priority to RU2017108459A priority Critical patent/RU2017108459A/en
Publication of RU2017108459A3 publication Critical patent/RU2017108459A3/ru
Publication of RU2017108459A publication Critical patent/RU2017108459A/en

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  • Storage Of Fruits Or Vegetables (AREA)
  • Vacuum Packaging (AREA)
  • Packages (AREA)

Claims (5)

1. Способ консервации нарезанных лимонов в индивидуальной одноразовой упаковке, отличающийся тем, что каждую порцию нарезанного лимона помещают в индивидуальную одноразовую упаковку и производят ее деаэрацию с последующей герметизацией.1. The method of preservation of sliced lemons in individual disposable packaging, characterized in that each portion of sliced lemon is placed in an individual disposable packaging and its deaeration followed by sealing. 2. Способ по п. 1, отличающийся тем, что деаэрацию порций лимона производят способом, выбранным из:2. The method according to p. 1, characterized in that the deaeration of portions of lemon is produced by a method selected from: а) деаэрация путем вытеснения атмосферного воздуха инертным газом; иa) deaeration by displacement of atmospheric air with an inert gas; and б) удаление атмосферного воздуха вакуумными насосами из индивидуальной упаковки, до тех пор, пока содержание кислорода не достигнет 2 мг/л.b) removal of atmospheric air by vacuum pumps from an individual package, until the oxygen content reaches 2 mg / l. 3. Способ по п. 1 отличающийся тем, что в индивидуальную упаковку добавляют аскорбиновую кислоту не более 5% от веса одной порции.3. The method according to claim 1, characterized in that ascorbic acid is added to an individual package of not more than 5% of the weight of one serving.
RU2017108459A 2017-03-14 2017-03-14 METHOD FOR CONSERVATION OF CUTTED LEMONS IN INDIVIDUAL DISPOSABLE PACKAGING RU2017108459A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2017108459A RU2017108459A (en) 2017-03-14 2017-03-14 METHOD FOR CONSERVATION OF CUTTED LEMONS IN INDIVIDUAL DISPOSABLE PACKAGING

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2017108459A RU2017108459A (en) 2017-03-14 2017-03-14 METHOD FOR CONSERVATION OF CUTTED LEMONS IN INDIVIDUAL DISPOSABLE PACKAGING

Publications (2)

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RU2017108459A3 RU2017108459A3 (en) 2018-09-14
RU2017108459A true RU2017108459A (en) 2018-09-14

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RU2017108459A RU2017108459A (en) 2017-03-14 2017-03-14 METHOD FOR CONSERVATION OF CUTTED LEMONS IN INDIVIDUAL DISPOSABLE PACKAGING

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RU2017108459A3 (en) 2018-09-14

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