RU2013132819A - COMPOSITION FOR PREPARATION OF SOFT DRINKS "WITH TASTE OF Raspberry" - Google Patents
COMPOSITION FOR PREPARATION OF SOFT DRINKS "WITH TASTE OF Raspberry" Download PDFInfo
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- RU2013132819A RU2013132819A RU2013132819/13A RU2013132819A RU2013132819A RU 2013132819 A RU2013132819 A RU 2013132819A RU 2013132819/13 A RU2013132819/13 A RU 2013132819/13A RU 2013132819 A RU2013132819 A RU 2013132819A RU 2013132819 A RU2013132819 A RU 2013132819A
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- RU
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- concentrated
- composition
- raspberry
- citric acid
- juices
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Abstract
1. Состав для приготовления безалкогольного напитка содержит, концентрированный сок малины, лимонную кислоту, ароматизатор «Малина», подсластитель и воду, отличающийся тем, что в качестве подсластителя содержит сахар-песок и фруктозо-глюкозный сироп, и дополнительно содержит концентрированные соки лимона и белого винограда, ароматизатор «Мята» и хлорид натрия, при следующем соотношении компонентов, мас.%:2. Состав для приготовления безалкогольного напитка по п.1, отличающийся тем, что в качестве концентрированных соков используют осветленные концентрированные соки.3. Состав для приготовления безалкогольного напитка по п.1 или 2, отличающийся тем, что в качестве лимонной кислоты используют безводную лимонную кислоту.1. The composition for making a soft drink contains concentrated raspberry juice, citric acid, Raspberry flavoring, a sweetener and water, characterized in that it contains granulated sugar and fructose-glucose syrup, and additionally contains concentrated lemon and white juices grapes, Mint flavoring and sodium chloride, in the following ratio of components, wt.%: 2. The composition for preparing a soft drink according to claim 1, characterized in that clarified concentrated juices are used as concentrated juices. The composition for preparing a soft drink according to claim 1 or 2, characterized in that anhydrous citric acid is used as citric acid.
Claims (3)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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RU2013132819/13A RU2538122C1 (en) | 2013-07-16 | 2013-07-16 | Composition for preparation of alcohol-free beverage "with raspberry taste" |
Applications Claiming Priority (1)
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RU2013132819/13A RU2538122C1 (en) | 2013-07-16 | 2013-07-16 | Composition for preparation of alcohol-free beverage "with raspberry taste" |
Publications (2)
Publication Number | Publication Date |
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RU2538122C1 RU2538122C1 (en) | 2015-01-10 |
RU2013132819A true RU2013132819A (en) | 2015-01-27 |
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Application Number | Title | Priority Date | Filing Date |
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RU2013132819/13A RU2538122C1 (en) | 2013-07-16 | 2013-07-16 | Composition for preparation of alcohol-free beverage "with raspberry taste" |
Country Status (1)
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RU (1) | RU2538122C1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
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RU2613286C1 (en) * | 2015-10-29 | 2017-03-15 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Красноярский государственный аграрный университет" | Non-alcoholic beverage "kostyanichka" |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
SU1405779A1 (en) * | 1986-10-08 | 1988-06-30 | Институт экспериментальной ботаники им.В.Ф.Купревича | Soft drink |
RU2388351C2 (en) * | 2007-10-19 | 2010-05-10 | Василий Владимирович Бурков | Method of manufacturing juice-containing beverage for dietic nutrition |
RU2391017C1 (en) * | 2008-12-12 | 2010-06-10 | Государственное научное учреждение "Всероссийский научно-исследовательский институт молочной промышленности" (ГНУ ВНИМИ Россельхозакадемии) | Wheyey drink |
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2013
- 2013-07-16 RU RU2013132819/13A patent/RU2538122C1/en not_active IP Right Cessation
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RU2538122C1 (en) | 2015-01-10 |
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Legal Events
Date | Code | Title | Description |
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PC41 | Official registration of the transfer of exclusive right |
Effective date: 20151118 |
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MM4A | The patent is invalid due to non-payment of fees |
Effective date: 20160717 |