RU2009149118A - METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE - Google Patents
METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE Download PDFInfo
- Publication number
- RU2009149118A RU2009149118A RU2009149118/13A RU2009149118A RU2009149118A RU 2009149118 A RU2009149118 A RU 2009149118A RU 2009149118/13 A RU2009149118/13 A RU 2009149118/13A RU 2009149118 A RU2009149118 A RU 2009149118A RU 2009149118 A RU2009149118 A RU 2009149118A
- Authority
- RU
- Russia
- Prior art keywords
- minutes
- temperature
- compote
- sterilization
- hot water
- Prior art date
Links
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Способ стерилизации консервированного компота из крыжовника, характеризующийся тем, что банки с компотом устанавливают в носитель, обеспечивающий герметичность, далее осуществляют предварительный подогрев банок с компотом душеванием горячей водой температурой 65-70°С в течение 3 мин, стерилизацию в горячей воде температурой 80°С в течение 5 мин с последующим повторным душеванием горячей водой температурой 90°С в течение 3 мин и стерилизацию в горячей воде температурой 100°С в течение 15 мин с последующим охлаждением в потоке атмосферного воздуха при его скорости 5-6 м/с в течение 15 мин, при этом банка в течение всего процесса тепловой обработки вращается с донышка на крышку с частотой 0,133 с-1. The method of sterilization of canned compote from gooseberries, characterized in that the cans with compote are installed in a carrier that provides tightness, then the cans with compote are preheated by frying with hot water at a temperature of 65-70 ° C for 3 min, sterilization in hot water at a temperature of 80 ° C for 5 minutes, followed by repeated hot showering with a temperature of 90 ° C for 3 minutes and sterilization in hot water with a temperature of 100 ° C for 15 minutes, followed by cooling in an atmospheric stream spirit at its speed of 5-6 m / s for 15 minutes, while the can during the entire heat treatment process rotates from the bottom to the lid with a frequency of 0.133 s-1.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2009149118/13A RU2009149118A (en) | 2009-12-28 | 2009-12-28 | METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2009149118/13A RU2009149118A (en) | 2009-12-28 | 2009-12-28 | METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE |
Publications (1)
Publication Number | Publication Date |
---|---|
RU2009149118A true RU2009149118A (en) | 2011-07-10 |
Family
ID=44739938
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2009149118/13A RU2009149118A (en) | 2009-12-28 | 2009-12-28 | METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2009149118A (en) |
-
2009
- 2009-12-28 RU RU2009149118/13A patent/RU2009149118A/en not_active Application Discontinuation
Similar Documents
Publication | Publication Date | Title |
---|---|---|
RU2008150740A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2009149125A (en) | METHOD FOR STERILIZING COMPOUND FROM KINKANA | |
RU2009149273A (en) | METHOD FOR STERILIZING COMPOTE FROM RHEAR | |
RU2009148945A (en) | METHOD FOR STERILIZING COMPOTE FROM Raspberry | |
RU2009149123A (en) | METHOD FOR STERILIZING COMPOUND FROM KINKANA | |
RU2009149251A (en) | METHOD FOR STERILIZING COMPOTE FROM Raspberry | |
RU2009149243A (en) | METHOD FOR STERILIZING COMPOTE FROM Raspberry | |
RU2009149188A (en) | METHOD FOR STERILIZING COMPUTER FROM BLACKBERRY | |
RU2009149114A (en) | METHOD FOR STERILIZING COMPOTO FROM Tangerines | |
RU2009149121A (en) | METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE | |
RU2009112844A (en) | METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES | |
RU2009149256A (en) | METHOD FOR STERILIZING COMPOTO FROM Tangerines | |
RU2009149118A (en) | METHOD FOR STERILIZING THE GOOSEBERRY COMPOTE | |
RU2009149240A (en) | METHOD FOR STERILIZING AN APPLE COMPOTE | |
RU2009112850A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2009149271A (en) | METHOD FOR STERILIZING COMPOTE OF PEACH WITH PITS IN BANKS 111-66-350 | |
RU2009149116A (en) | METHOD FOR STERILIZING COMPOTO FROM Tangerines | |
RU2009149268A (en) | METHOD FOR STERILIZING COMPOT FROM FIGS AND FEIJOA | |
RU2009149196A (en) | METHOD FOR STERILIZED COMPOTE OF PEACH WITH PITS | |
RU2009112846A (en) | METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES | |
RU2010103406A (en) | METHOD FOR STERILIZING AN APPLE COMPOTE | |
RU2010103407A (en) | METHOD FOR STERILIZED COMPOTE OF PEACH WITH PITS | |
RU2009149249A (en) | METHOD FOR STERILIZING AN APPLE COMPOTE | |
RU2009149127A (en) | METHOD FOR STERILIZING COMPOT FROM FIGS AND FEIJOA | |
RU2009149245A (en) | METHOD FOR STERILIZING AN APPLE COMPOTE |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA94 | Acknowledgement of application withdrawn (non-payment of fees) |
Effective date: 20120111 |