RU2004124261A - METHOD FOR PRODUCING Cottage Cheese (QUARK) - Google Patents
METHOD FOR PRODUCING Cottage Cheese (QUARK) Download PDFInfo
- Publication number
- RU2004124261A RU2004124261A RU2004124261/13A RU2004124261A RU2004124261A RU 2004124261 A RU2004124261 A RU 2004124261A RU 2004124261/13 A RU2004124261/13 A RU 2004124261/13A RU 2004124261 A RU2004124261 A RU 2004124261A RU 2004124261 A RU2004124261 A RU 2004124261A
- Authority
- RU
- Russia
- Prior art keywords
- cooling
- temperature
- cottage cheese
- mixture
- fermentation
- Prior art date
Links
Landscapes
- Dairy Products (AREA)
Claims (5)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2004124261/13A RU2004124261A (en) | 2004-08-09 | 2004-08-09 | METHOD FOR PRODUCING Cottage Cheese (QUARK) |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2004124261/13A RU2004124261A (en) | 2004-08-09 | 2004-08-09 | METHOD FOR PRODUCING Cottage Cheese (QUARK) |
Publications (1)
Publication Number | Publication Date |
---|---|
RU2004124261A true RU2004124261A (en) | 2006-01-27 |
Family
ID=36047474
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2004124261/13A RU2004124261A (en) | 2004-08-09 | 2004-08-09 | METHOD FOR PRODUCING Cottage Cheese (QUARK) |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2004124261A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2595378C1 (en) * | 2015-06-09 | 2016-08-27 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Амурский государственный университет" | Method for producing diary products containing vitamins for specialized purposes |
RU2698064C1 (en) * | 2018-04-13 | 2019-08-21 | ПУБЛИЧНОЕ АКЦИОНЕРНОЕ ОБЩЕСТВО "Молочный комбинат "Воронежский" (ПАО "МКВ") | Lactose curd production method |
RU2698128C1 (en) * | 2018-04-13 | 2019-08-22 | ПУБЛИЧНОЕ АКЦИОНЕРНОЕ ОБЩЕСТВО "Молочный комбинат "Воронежский" (ПАО "МКВ") | Production of lactose-free curd by acid method |
-
2004
- 2004-08-09 RU RU2004124261/13A patent/RU2004124261A/en not_active Application Discontinuation
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2595378C1 (en) * | 2015-06-09 | 2016-08-27 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Амурский государственный университет" | Method for producing diary products containing vitamins for specialized purposes |
RU2698064C1 (en) * | 2018-04-13 | 2019-08-21 | ПУБЛИЧНОЕ АКЦИОНЕРНОЕ ОБЩЕСТВО "Молочный комбинат "Воронежский" (ПАО "МКВ") | Lactose curd production method |
RU2698128C1 (en) * | 2018-04-13 | 2019-08-22 | ПУБЛИЧНОЕ АКЦИОНЕРНОЕ ОБЩЕСТВО "Молочный комбинат "Воронежский" (ПАО "МКВ") | Production of lactose-free curd by acid method |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA92 | Acknowledgement of application withdrawn (lack of supplementary materials submitted) |
Effective date: 20060913 |