RU2003125929A - METHOD FOR PRODUCING A DOUBER FROM A GARBER OF FRUITS OF POMEGRANATE - Google Patents

METHOD FOR PRODUCING A DOUBER FROM A GARBER OF FRUITS OF POMEGRANATE Download PDF

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Publication number
RU2003125929A
RU2003125929A RU2003125929/12A RU2003125929A RU2003125929A RU 2003125929 A RU2003125929 A RU 2003125929A RU 2003125929/12 A RU2003125929/12 A RU 2003125929/12A RU 2003125929 A RU2003125929 A RU 2003125929A RU 2003125929 A RU2003125929 A RU 2003125929A
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RU
Russia
Prior art keywords
pomegranate
douber
garber
fruits
producing
Prior art date
Application number
RU2003125929/12A
Other languages
Russian (ru)
Inventor
Олег Иванович Квасенков (RU)
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков (RU)
Олег Иванович Квасенков
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Олег Иванович Квасенков (RU), Олег Иванович Квасенков filed Critical Олег Иванович Квасенков (RU)
Priority to RU2003125929/12A priority Critical patent/RU2003125929A/en
Publication of RU2003125929A publication Critical patent/RU2003125929A/en

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Claims (1)

Способ производства дубителя из кожуры плодов граната, предусматривающий ее экстрагирование в поле СВЧ водно-спиртовым раствором, получаемым при раздельной подаче воды и этанола на экстрагирование, и отделение целевого продукта от шрота, отличающийся тем, что в процессе экстрагирования давление в экстракционной смеси периодически сбрасывают до значения, обеспечивающего вскипание экстрагента, и повышают до исходного значения.A method for the production of tanning agent from the pomegranate peel, which involves extracting it into the microwave field with an aqueous-alcohol solution obtained by separately supplying water and ethanol for extraction, and separating the target product from the meal, characterized in that during extraction the pressure in the extraction mixture is periodically released to values that ensure boiling of the extractant, and increase to the original value.
RU2003125929/12A 2003-08-26 2003-08-26 METHOD FOR PRODUCING A DOUBER FROM A GARBER OF FRUITS OF POMEGRANATE RU2003125929A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2003125929/12A RU2003125929A (en) 2003-08-26 2003-08-26 METHOD FOR PRODUCING A DOUBER FROM A GARBER OF FRUITS OF POMEGRANATE

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2003125929/12A RU2003125929A (en) 2003-08-26 2003-08-26 METHOD FOR PRODUCING A DOUBER FROM A GARBER OF FRUITS OF POMEGRANATE

Publications (1)

Publication Number Publication Date
RU2003125929A true RU2003125929A (en) 2005-02-27

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Application Number Title Priority Date Filing Date
RU2003125929/12A RU2003125929A (en) 2003-08-26 2003-08-26 METHOD FOR PRODUCING A DOUBER FROM A GARBER OF FRUITS OF POMEGRANATE

Country Status (1)

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RU (1) RU2003125929A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2639112C1 (en) * 2014-02-26 2017-12-19 Джапан Тобакко Инк. Method for extracting flavour-imparting component and method for obtaining composition element of preferred product
RU2639979C2 (en) * 2013-08-21 2017-12-25 Бритиш Америкэн Тобэкко (Инвестментс) Лимитед Treated tobacco and its production methods, devices comprising it and its application

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2639979C2 (en) * 2013-08-21 2017-12-25 Бритиш Америкэн Тобэкко (Инвестментс) Лимитед Treated tobacco and its production methods, devices comprising it and its application
RU2639112C1 (en) * 2014-02-26 2017-12-19 Джапан Тобакко Инк. Method for extracting flavour-imparting component and method for obtaining composition element of preferred product

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