RU2000118048A - COMPOSITION OF COMPONENTS OF MARIONES SAUCE - Google Patents
COMPOSITION OF COMPONENTS OF MARIONES SAUCEInfo
- Publication number
- RU2000118048A RU2000118048A RU2000118048/13A RU2000118048A RU2000118048A RU 2000118048 A RU2000118048 A RU 2000118048A RU 2000118048/13 A RU2000118048/13 A RU 2000118048/13A RU 2000118048 A RU2000118048 A RU 2000118048A RU 2000118048 A RU2000118048 A RU 2000118048A
- Authority
- RU
- Russia
- Prior art keywords
- components
- composition
- mariones
- sauce
- mustard
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title claims 2
- 235000015067 sauces Nutrition 0.000 title claims 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims 6
- UIIMBOGNXHQVGW-UHFFFAOYSA-M NaHCO3 Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims 4
- 241000219198 Brassica Species 0.000 claims 2
- 235000003351 Brassica cretica Nutrition 0.000 claims 2
- 235000003343 Brassica rupestris Nutrition 0.000 claims 2
- 241000208317 Petroselinum Species 0.000 claims 2
- 235000010460 mustard Nutrition 0.000 claims 2
- 235000011197 perejil Nutrition 0.000 claims 2
- 239000000843 powder Substances 0.000 claims 2
- 150000003839 salts Chemical class 0.000 claims 2
- 235000020183 skimmed milk Nutrition 0.000 claims 2
- 229910000030 sodium bicarbonate Inorganic materials 0.000 claims 2
- 235000017557 sodium bicarbonate Nutrition 0.000 claims 2
- 239000011780 sodium chloride Substances 0.000 claims 2
- 235000000346 sugar Nutrition 0.000 claims 2
- 235000015112 vegetable and seed oil Nutrition 0.000 claims 2
- 239000008158 vegetable oil Substances 0.000 claims 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 2
- 235000015165 citric acid Nutrition 0.000 claims 1
- 239000003995 emulsifying agent Substances 0.000 claims 1
- 235000010746 mayonnaise Nutrition 0.000 claims 1
- 239000008268 mayonnaise Substances 0.000 claims 1
- 235000002639 sodium chloride Nutrition 0.000 claims 1
Claims (1)
Масло растительное рафинированное дезодорированное - 37,20-40,65
Соль - 0,62-0,94
Сахар - 1,57-1,83
Сухое обезжиренное молоко - 3,50-6,02
Сода пищевая - 0,05-0,07
Горчица - 0,40-0,44
Лимонная кислота - 0,63-0,85
Жом из сушеной зелени петрушки - 3,50-10,5
Вода - ОстальноеThe composition of the components of the mayonnaise sauce containing refined deodorized vegetable oil, salt, sugar, skimmed milk powder, baking soda, mustard, citric acid, water, characterized in that it additionally contains dried parsley pulp as an emulsifier in the following ratio of components, wt . %:
Refined deodorized vegetable oil - 37,20-40,65
Salt - 0.62-0.94
Sugar - 1.57-1.83
Skimmed milk powder - 3,50-6,02
Baking soda - 0.05-0.07
Mustard - 0.40-0.44
Citric acid - 0.63-0.85
Pulp of dried parsley - 3.50-10.5
Water - Else
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2000118048/13A RU2186505C2 (en) | 2000-07-07 | 2000-07-07 | Composition of components for mayonnaise |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2000118048/13A RU2186505C2 (en) | 2000-07-07 | 2000-07-07 | Composition of components for mayonnaise |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2000118048A true RU2000118048A (en) | 2002-06-20 |
| RU2186505C2 RU2186505C2 (en) | 2002-08-10 |
Family
ID=20237525
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2000118048/13A RU2186505C2 (en) | 2000-07-07 | 2000-07-07 | Composition of components for mayonnaise |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2186505C2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2524246C1 (en) * | 2013-04-23 | 2014-07-27 | Елена Александровна Гурковская | Mayonnaise and its production method |
-
2000
- 2000-07-07 RU RU2000118048/13A patent/RU2186505C2/en active
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