RU18695U1 - DRINKS FOR ALCOHOLIC BEVERAGES - Google Patents

Abstract

1. A vessel for alcoholic beverages, comprising a housing with an upper part and a bottom, and a cork, characterized in that the cork is made in the form of a bottom element. The vessel according to claim 1, characterized in that the cork is made with the possibility of mutual assembly with the upper part of the body. The vessel according to claim 2, characterized in that the possibility of assembly is made in the form of a seating surface on the upper part of the body and a recess in the plug. The vessel according to claim 3, characterized in that the recess in the cork is made from its outer side. The vessel according to claim 3 or 4, characterized in that the recess in the plug and the seating surface on the upper part of the housing contain at least threaded sections. A vessel according to any one of claims 1 to 5, characterized in that the hull capacity lies at least in the range of 25-500 cm. A vessel according to any one of claims 1 to 6, characterized in that the cork is made in the form of a lid. A vessel according to any one of claims 1 to 7, characterized in that it is provided with a sealed hygienic shell. A vessel according to any one of claims 1 to 8, characterized in that the upper part of the body is made in the form of a neck and is equipped with an additional plug.

Description

VESSEL FOR ALCOHOLIC BEVERAGES

The utility model relates to the field of the alcoholic beverage industry, namely, to food containers intended for bottling, storage, sale and consumption from it, mainly of strong alcoholic drinks.

With the development of market relations in Russia and other CIS countries, the business activity of people has increased. They began to make more diverse business trips. Moreover, many people spend a considerable part of their time on short, relatively short business trips between settlements, where transport companies provide a person with a limited range of services, and the latter must take care of acquiring high-quality food. In addition, if these services are even provided, then many people on trains are distrustful of the services in terms of providing food and drink prepared by the artisanal method (local production) or by selling “in the bottling of alcoholic beverages.” And if the problem of the first, basically, is now solved by the use of pre-packaged, hermetically packaged, ready-to-eat products, then drinking alcohol in small doses on the road, for example, for appetite, relieve stress after an intense business meeting, etc. for many, a problem. Basically, these problems are caused by the reluctance to associate themselves with the maintenance staff because of fears of deception, shortcuts, etc. For the same reasons, many are mistrustful of various cafes and other retail outlets such as “wineglasses, snack bars, etc. In addition, many people try to avoid such outlets because of fear that they might pour alcohol into a poorly washed glass or glass. People have an undoubted desire to consume foods that are

They are prepared and packaged under industrial conditions, preferably by reputable firms.

At present, its time for bottling, storage, sale, and, quite often, drinking alcoholic beverages, as a rule, use vessels containing a cylindrical or at least close to cylindrical body with a bottom and a conical part with a neck that is sealed screw or other, for example, made in the form of aluminum caps, corks. Some of these plugs allow multiple opening and clogging of the vessel, for example, plugs for a corkscrew, and the rest - only a single opening.

Wine bottles used by the domestic industry include a cylindrical or close to cylindrical case with a bottom and a neck under the cork, with a nominal capacity of usually 750, 500, 250 cm GOST R 51476-99 Glass bottles for pip; liquids; types, parameters and main dimensions. Entered into force on 01.01.2001.

Alcoholic beverages in glass bottles are also known, representing; their cylindrical glass jar with a nominal capacity of 500 ml (cm) with a narrow neck, while the neck has a cork-closed and wax-filled rim Catalog of alcoholic beverages. The Ministry of Food Industry of the RSFSR - M.: Art and design factory PRODOFORMENIE pis; eppromizdata MPPT USSR, 1957, p. 101.

These bottles are intended for drinking drinks from them under stationary conditions (i.e., by pouring into glasses, glasses, etc.), but it is not excluded that alcoholic drinks can be consumed directly from the neck of a bottle in less comfortable, for example, road conditions , in case of emergency, etc.

bottles with residual contents and others, including ethical costs. At the same time, in some cases, for example, on regular trips on business trips, it would be appropriate to drink a glass of cognac or wine, without complicating yourself with the extra care of taking dishes for bottling on the road. However, in this case it is difficult to provide the necessary sanitary and hygienic conditions, especially when traveling with the company, when the bottle can alternately change hands, and each participant will be applied to the neck or drink from common dishes.

In addition to bottles with a capacity of 250 cm, 500 cm and more, there are bottles on the market with a capacity of 50 cm and 100 cm, etc., consisting of a cylindrical glass vessel with a narrow neck, and a whisk for a screw plug. But they, mainly, are a reduced copy of large (main) bottles and as a result of this all their elements have reduced sizes, including the neck (see GOST R 5147699, Fig. 54). However, drinking strong alcoholic drinks directly from them, such as cognac, is not very convenient due to the small passage section of the neck. Observations show that the use of such bottles in road conditions is very limited, as it requires, again, the presence of additional utensils (glasses, glasses, etc.), which is not always convenient and possible under the same road conditions.

A glass bottle is known, including a body and a neck, made in the form of surfaces of ingrowth, and having the shape of an inverted glass with a small unstable base. Description of the utility model for RF certificate No. 14372, B 65 D 1/02, publ. 07/20/2000, Bull. Number 20.

The bottle is a complete technical solution and is also not intended for drinking from it in “camping, ie in excellent conditions.

The closest set of sushi, natural features of the claimed utility model is a vessel with vodka, consisting of an almost cylindrical body with a capacity of YuOSmZ with the upper part and the bottom, and

made in the form of a glass (sports cup) with a wide neck, the upper cut of which has a whisk for an aluminum cap, we seal it, its contents are tightly sealed. After opening the cap, the vessel is actually a glass and to drink vodka from it, no additional dishes are needed. TOPAZ, Vodka “stamped SPARTAK, 0.1l. Manufacturer CJSC LVZ TOPAZ, Russia, Moscow Region, Pushkino, ul. October, 46. Release date 11/14/2000.

Glasses, glasses and wine glasses are traditional dishes used in drinking alcohol; therefore, the use of a “sports cup for these purposes causes at least bewilderment.

The problem solved by the present, a useful model for her, is to expand the range of manufactured dishes, mainly for strong alcoholic drinks, as well as other drinks, and to expand the technological capabilities of the new containers.

As a result of solving the problem, a container for strong alcoholic and possibly other drinks will be obtained, combining the functions of a bottle and a glass (glass) at the same time, and the range of products, in particular, strong alcoholic drinks in vessels of various capacities, will be expanded; satisfy the most varied consumer needs.

To solve the problem in a vessel for alcoholic beverages, including, I eat a body with an upper part and a bottom, and a cork, the latter is made in the form of a bottom element.

Besides:

-cork made with the possibility of mutual assembly with the upper part of the body;

-the possibility of assembly is made in the form of a landing surface on the upper part of the housing and a recess in the plug;

-the recess in the cork and the seating surface on the upper part of the housing contain at least threaded sections;

- housing capacity is at least 25-500

-cork made in the form of a cover;

- the vessel is equipped with a sealed hygienic shell;

The upper part of the body is made in the form of a neck and is equipped with an additional plug.

The utility model is illustrated by the drawing, which shows the vessel for alcoholic beverages - a general view (initial state) and the necessary sequence of actions, including its opening and preparation for use of the contents.

A vessel for alcoholic beverages, includes a housing 1 with an upper part 2, simulating a bottle neck and a familiar bottom 3, and a stopper 4, which is made in the form of a bottom element 3. The stopper 4 is made with the possibility of mutual assembly with the upper part 2 of the housing 1 To do this, a landing surface 5 is made on the upper part 2 of the housing 1, and a recess 6 is made in the plug 4, mainly from its outer side 7, although a variant (not shown) of performing a recess from the inside in the form of a special design is possible ; her gasket etc. To obtain a more reliable assembly and expand tolerances for the manufacture of the product, the recess 6 in the plug 3 and the seating surface 5 on the upper part 2 of the housing 1 contain at least threaded sections 8 and 9. Depending on the size of the plug 3, its design, the nature of the formed connection with the upper part 2 of the housing 1 and according to the function performed, it can be considered a cover.

The capacity of the vessel body 1 is at least in the range of 25-500 cm. For example, for cognac, the capacity of the vessel will be mainly 50-100 cm (glass), for vodka - 100-200 cm (glass or glass), for wine - 200-300 cm (glass or glass), etc. The vessel, as a finished HOC product, should be equipped with a sealed hygienic shell (not shown conditionally), which can be used foil, polyethylene, paper, etc., for example, the vessel is completely packed in a plastic bag like ice cream.

It should be noted that the plug 3 can be made both in the form of an aluminum (or some other) cap, and in the form of a screw plug. Ultimately, the cork (cover) 4 should be rigid, durable and graceful enough. It should provide the necessary stability of the vessel and be compositionally sustained with it in a single artistic style.

An embodiment of the vessel may be the following design (not shown conditionally). The upper part of the body is made in the form of the neck of a standard bottle, which is closed by its own stopper. This embodiment of the vessel allows the filling according to the traditional proven technology, but when using the contents, an alternative appears to drink either from the neck, or pour into the glass, or uncork the cork from the bottom and assemble with the upper part (neck with an additional cork).

An example of using a utility model.

The vessel for alcoholic beverages contains a housing 1 — glass or some other, with a part 2 tapering upwards and a bottom 3, which is made in the form of a surface of revolution having the shape of an inverted glass with a small unstable base resembling the neck of a bottle with its appearance, with the difference that there is no hole in it. The hole in the housing 1 is made from the bottom 3.

Depending on the size of the hole in the housing 1 and the structural design of its edges 10, a plug 4 is selected, which will be made mainly in the form of a lid with a recess 6 from its outer side 7. Subsequently, the lid will serve as the base of the glass.

In sterile production conditions, the vessel is packaged in a sealed hygienic shell, made, for example, in the form of a transparent plastic bag, the assembled edges of which are folded into a bundle and pressed into the recess 6 of the stopper (lid) 4. This closes the product corking process, it turns the stopper 4 down and packed in containers. In this form, the product goes to the consumer.

To use vodka, the sealed vessel is first released from the hermetic hygienic shell, then it is oriented so that the cork 4 is at the top and, if necessary, fixed on some base (usually on the table top), after which the cork 4 is opened, which, in contrast from "traditional dishes is not removed, but laid on the same table with the edge 11 down. Further, in the recess 6 of the plug 4, the seating surface 5 of the upper part 2 (shot glass leg) of the housing 1 is inserted. Depending on the design of the parts, the assembly process may be limited to providing the necessary interference in the joint due to the elastic properties of the material or creating a threaded joint, etc. After that, the contents of the vessel, depending on the environment; their conditions, you can drink immediately or in several doses.

Using the utility model will make it possible to obtain a compact and original container for alcoholic beverages and other wine products, combining both bottle and glass functions, as well as expand the range of products, in particular, strong alcoholic drinks in vessels of various capacities, which will allow satisfy the most diverse consumer needs and will contribute to the formation of a culture of alcohol consumption.

Claims (9)

1. A vessel for alcoholic beverages, comprising a housing with an upper part and a bottom, and a cork, characterized in that the cork is made in the form of a bottom element.  2. The vessel according to claim 1, characterized in that the cork is made with the possibility of mutual assembly with the upper part of the housing.  3. The vessel according to claim 2, characterized in that the possibility of assembly is made in the form of a seating surface on the upper part of the housing and a recess in the cork.  4. The vessel according to claim 3, characterized in that the recess in the cork is made from its outer side.  5. The vessel according to claim 3 or 4, characterized in that the recess in the cork and the seating surface on the upper part of the housing contain at least threaded sections. 6. A vessel according to any one of claims 1 to 5, characterized in that the housing capacity lies at least in the range of 25-500 cm ³ .  7. A vessel according to any one of claims 1 to 6, characterized in that the cork is made in the form of a cover.  8. The vessel according to any one of claims 1 to 7, characterized in that it is equipped with a sealed hygienic shell. 9. A vessel according to any one of claims 1 to 8, characterized in that the upper part of the body is made in the form of a neck and is equipped with an additional plug.