RO85752B1 - Procedeu de obtinere a unui produs alimentar cu continut ridicat de proteine - Google Patents
Procedeu de obtinere a unui produs alimentar cu continut ridicat de proteineInfo
- Publication number
- RO85752B1 RO85752B1 RO101475A RO10147580A RO85752B1 RO 85752 B1 RO85752 B1 RO 85752B1 RO 101475 A RO101475 A RO 101475A RO 10147580 A RO10147580 A RO 10147580A RO 85752 B1 RO85752 B1 RO 85752B1
- Authority
- RO
- Romania
- Prior art keywords
- food product
- high protein
- preparing
- protein content
- protein
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 102000004169 proteins and genes Human genes 0.000 abstract 3
- 108090000623 proteins and genes Proteins 0.000 abstract 3
- 229920002472 Starch Polymers 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 1
- 235000009973 maize Nutrition 0.000 abstract 1
- 239000011707 mineral Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 235000008476 powdered milk Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 229920001169 thermoplastic Polymers 0.000 abstract 1
- 239000004416 thermosoftening plastic Substances 0.000 abstract 1
- 229940088594 vitamin Drugs 0.000 abstract 1
- 229930003231 vitamin Natural products 0.000 abstract 1
- 235000013343 vitamin Nutrition 0.000 abstract 1
- 239000011782 vitamin Substances 0.000 abstract 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Procedeul conform inventiei, pentru obtinerea unui produs alimentar cu continut ridicat de proteine, se caracterizeaza prin aceea ca, în scopul obtinerii unui produs cu valoare proteica asemanatoare cazeinei, cu un continut de 70...72% amidon si 12...15% proteine, raportat la substanta uscata, supune extruderii termoplastice un amestec constituit din cuple de porumb si de mazare, în raport în greutate de 80:20 la temepartura de 25...30 at, uar faina instant obtinuta se amesteca cu laptele praf în proportie de 92...95:7,5 si, eventual, se adauga vitamine si saruri minerale.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RO101475A RO85752B1 (ro) | 1980-06-23 | 1980-06-23 | Procedeu de obtinere a unui produs alimentar cu continut ridicat de proteine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RO101475A RO85752B1 (ro) | 1980-06-23 | 1980-06-23 | Procedeu de obtinere a unui produs alimentar cu continut ridicat de proteine |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RO85752A2 RO85752A2 (ro) | 1984-11-25 |
| RO85752B1 true RO85752B1 (ro) | 1984-11-30 |
Family
ID=20108685
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RO101475A RO85752B1 (ro) | 1980-06-23 | 1980-06-23 | Procedeu de obtinere a unui produs alimentar cu continut ridicat de proteine |
Country Status (1)
| Country | Link |
|---|---|
| RO (1) | RO85752B1 (ro) |
-
1980
- 1980-06-23 RO RO101475A patent/RO85752B1/ro unknown
Also Published As
| Publication number | Publication date |
|---|---|
| RO85752A2 (ro) | 1984-11-25 |
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