PT885556E - Amido de alto teor em amilose e fraccoes de amido resistente - Google Patents

Amido de alto teor em amilose e fraccoes de amido resistente

Info

Publication number
PT885556E
PT885556E PT98202909T PT98202909T PT885556E PT 885556 E PT885556 E PT 885556E PT 98202909 T PT98202909 T PT 98202909T PT 98202909 T PT98202909 T PT 98202909T PT 885556 E PT885556 E PT 885556E
Authority
PT
Portugal
Prior art keywords
starch
resistant
fraccoes
amyloses
content
Prior art date
Application number
PT98202909T
Other languages
English (en)
Inventor
Ian L Brown
Adrian Timothy Knight
Kenneth Mcnaught
Eric Maloney
Original Assignee
Penford Holdings Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Penford Holdings Pty Ltd filed Critical Penford Holdings Pty Ltd
Publication of PT885556E publication Critical patent/PT885556E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
    • A01H5/10—Seeds
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
    • A01H6/46—Gramineae or Poaceae, e.g. ryegrass, rice, wheat or maize
    • A01H6/4684—Zea mays [maize]
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/20—Amylose or amylopectin
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
    • C08L3/12—Amylose; Amylopectin; Degradation products thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Environmental Sciences (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Physiology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Food Science & Technology (AREA)
  • Developmental Biology & Embryology (AREA)
  • Dispersion Chemistry (AREA)
  • Mycology (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Cereal-Derived Products (AREA)
PT98202909T 1992-07-31 1993-07-30 Amido de alto teor em amilose e fraccoes de amido resistente PT885556E (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AUPL389492 1992-07-31
AUPL726693 1993-02-12

Publications (1)

Publication Number Publication Date
PT885556E true PT885556E (pt) 2002-12-31

Family

ID=25644303

Family Applications (2)

Application Number Title Priority Date Filing Date
PT93915566T PT652701E (pt) 1992-07-31 1993-07-30 Amido de alto teor em amilose e fraccoes de amido resistente
PT98202909T PT885556E (pt) 1992-07-31 1993-07-30 Amido de alto teor em amilose e fraccoes de amido resistente

Family Applications Before (1)

Application Number Title Priority Date Filing Date
PT93915566T PT652701E (pt) 1992-07-31 1993-07-30 Amido de alto teor em amilose e fraccoes de amido resistente

Country Status (12)

Country Link
US (3) US5714600A (pt)
EP (2) EP0885556B1 (pt)
JP (2) JP3628690B2 (pt)
AT (2) ATE224135T1 (pt)
AU (1) AU660560B2 (pt)
CA (1) CA2118038C (pt)
DE (2) DE69332316T2 (pt)
DK (2) DK0652701T3 (pt)
ES (2) ES2184197T3 (pt)
NZ (2) NZ328867A (pt)
PT (2) PT652701E (pt)
WO (1) WO1994003049A1 (pt)

Families Citing this family (41)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE224135T1 (de) * 1992-07-31 2002-10-15 Goodman Fielder Ltd Stärke mit hohem amylose-gehalt und resistente stärke-fraktionen
US5300145B1 (en) * 1992-08-28 1995-11-28 Nat Starch Chem Invest Low amylopectin starch
NZ259291A (en) 1992-12-24 1996-01-26 Goodman Fielder Ltd Food composition with enhanced dietary fibre content derived from starch with a high amylose content
NZ288729A (en) * 1994-07-22 1997-04-24 Nestle Sa Food grade texture agent of high amylose starch particles
DE19512252C2 (de) * 1995-03-31 2000-05-31 Fraunhofer Ges Forschung Verfahren zur Herstellung von Folien aus Stärke und mit diesem Verfahren hergestellte Folien
AUPN881396A0 (en) * 1996-03-20 1996-04-18 Arnott's Biscuits Limited Enhancement of microbial colonization of the gastrointestinal tract
CA2249189A1 (en) * 1996-03-20 1997-09-25 The University Of New South Wales Alteration of microbial populations in the gastrointestinal tract
AUPN880996A0 (en) * 1996-03-20 1996-04-18 Arnott's Biscuits Limited Selection and/or enhancement of resident microorganisms in the gastrointestinal tract
AUPO763197A0 (en) 1997-06-30 1997-07-24 Sigma Pharmaceuticals Pty Ltd Health supplement
US6013299A (en) 1997-11-04 2000-01-11 Nabisco Techology Company Process for making enzyme-resistant starch for reduced-calorie flour replacer
US6897354B1 (en) * 1999-06-04 2005-05-24 National Institute Of Agrobiological Sciences High amylose wheat starch and wheat containing the same
GB0203421D0 (en) * 2002-02-13 2002-04-03 Alizyme Therapeutics Ltd Composition
US7244839B2 (en) * 2002-03-27 2007-07-17 E. I. Du Pont De Nemours And Company Maize starch containing elevated amounts of actual amylose
US7252836B2 (en) * 2003-01-13 2007-08-07 Penwest, Ltd. Food and feed compositions including resistant starch
WO2004074326A1 (en) 2003-02-20 2004-09-02 Archer-Daniels-Midland Company A method of producing resistant starch
WO2005001098A1 (en) 2003-06-30 2005-01-06 Commonwealth Scientific And Industrial Research Organisation Wheat with altered branching enzyme activity and starch and starch containing products derived thereform
US20060068073A1 (en) * 2004-09-28 2006-03-30 Catani Steven J Low calorie, palatable sugar substitute with water insoluble bulking agent
US7744944B2 (en) 2004-10-06 2010-06-29 Archer-Daniels-Midland Company Methods of producing resistant starch and products formed therefrom
US7189288B2 (en) * 2004-10-08 2007-03-13 Tate & Lyle Ingredients Americas, Inc. Enzyme-resistant starch and method for its production
US7276126B2 (en) * 2005-06-03 2007-10-02 Tate And Lyle Ingredients Americas, Inc. Production of enzyme-resistant starch by extrusion
US7648723B2 (en) 2005-10-26 2010-01-19 Kraft Foods Global Brands Llc Production of low calorie, extruded, expanded foods having a high fiber content
US8057840B2 (en) * 2006-01-25 2011-11-15 Tate & Lyle Ingredients Americas Llc Food products comprising a slowly digestible or digestion resistant carbohydrate composition
US8993039B2 (en) 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
US7608436B2 (en) 2006-01-25 2009-10-27 Tate & Lyle Ingredients Americas, Inc. Process for producing saccharide oligomers
US7598436B2 (en) * 2006-05-16 2009-10-06 Brunob Ii B.V. Hybrid corn plant and seed PP59302
ZA200703824B (en) * 2006-05-16 2009-12-30 Nat Starch Chem Invest Transgenic maize plant PP59302
US20080138472A1 (en) * 2006-12-12 2008-06-12 Delse Alexandre High fiber rotary molded cookies containing inulin and resistant starch
PL2120602T5 (pl) * 2006-12-29 2017-10-31 Nutricia Nv Sposób wytwarzania wolno strawialnej skrobi
WO2008122449A1 (en) * 2007-02-23 2008-10-16 Bayer Cropscience Ag Method of producing a resistant starch
EP1980619A1 (de) * 2007-04-10 2008-10-15 Bayer CropScience Aktiengesellschaft Verfahren zur Herstellung einer resistenten Stärke
US20080233260A1 (en) * 2007-03-22 2008-09-25 Mgp Ingredients, Inc. Resistant starch-hydrocolloid blends and uses thereof
US20100183797A1 (en) 2007-06-21 2010-07-22 Keiko Yamaku Method of producing starch having high-less digestible starch content
US7888567B2 (en) 2008-05-23 2011-02-15 Brunob Ii B.V. Hybrid corn plant and seed PP79702
US7847166B2 (en) 2008-06-24 2010-12-07 Brunob Ii Bv Hybrid corn plant and seed PP59601
US7834255B2 (en) 2008-07-09 2010-11-16 Brunob Ii Bv Hybrid corn plant and seed PP88602
US8338673B2 (en) 2008-07-09 2012-12-25 Corn Products Development, Inc. Hybrid corn plant and seed PPVO1864
AR087157A1 (es) 2011-06-20 2014-02-26 Gen Biscuit Galletita saludable
RU2709667C1 (ru) * 2019-07-11 2019-12-19 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") Способ выделения из крахмальной суспензии нативного крахмала, фракционированного по размеру крахмальных гранул
RU2710788C1 (ru) * 2019-07-11 2020-01-13 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") Способ получения сухим методом нативного фракционированного по размеру гранул крахмала
US11540549B2 (en) 2019-11-28 2023-01-03 Tate & Lyle Solutions Usa Llc High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them
CN113045679A (zh) * 2019-12-27 2021-06-29 丰益(上海)生物技术研发中心有限公司 一种富集直链淀粉的方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BG46154A3 (en) * 1983-02-18 1989-10-16 Warner Lambert Co Method for preparing of capsules
US4798735A (en) * 1987-07-02 1989-01-17 American Maize-Products Company Foodstuffs containing starch of an amylose extender sugary-2 genotype
US5004864A (en) * 1988-11-28 1991-04-02 Iowa State University Research Foundation, Inc. Dominant amylose-extender mutant of maize
ATE224135T1 (de) * 1992-07-31 2002-10-15 Goodman Fielder Ltd Stärke mit hohem amylose-gehalt und resistente stärke-fraktionen
US5300145B1 (en) * 1992-08-28 1995-11-28 Nat Starch Chem Invest Low amylopectin starch

Also Published As

Publication number Publication date
DK0652701T3 (da) 2002-04-29
DE69332316T2 (de) 2003-06-18
JP3628690B2 (ja) 2005-03-16
CA2118038C (en) 2006-12-19
EP0652701B1 (en) 2002-01-09
AU4552093A (en) 1994-03-03
CA2118038A1 (en) 1994-02-17
ATE224135T1 (de) 2002-10-15
DE69331439T2 (de) 2002-09-05
JPH08503123A (ja) 1996-04-09
ES2184197T3 (es) 2003-04-01
US6409840B1 (en) 2002-06-25
NZ328867A (en) 1998-01-26
ATE211610T1 (de) 2002-01-15
US5714600A (en) 1998-02-03
EP0885556B1 (en) 2002-09-18
WO1994003049A1 (en) 1994-02-17
AU660560B2 (en) 1995-06-29
NZ254014A (en) 1997-11-24
PT652701E (pt) 2002-06-28
EP0885556A2 (en) 1998-12-23
EP0652701A1 (en) 1995-05-17
EP0885556A3 (en) 1999-06-09
US5977454A (en) 1999-11-02
DK0885556T3 (da) 2003-01-27
ES2171413T3 (es) 2002-09-16
JP2004156040A (ja) 2004-06-03
EP0652701A4 (en) 1996-02-07
DE69332316D1 (de) 2002-10-24
DE69331439D1 (de) 2002-02-14

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