DK0885556T3 - Stivelse med højt amyloseindhold og resistente stivelsesfraktioner - Google Patents
Stivelse med højt amyloseindhold og resistente stivelsesfraktionerInfo
- Publication number
- DK0885556T3 DK0885556T3 DK98202909T DK98202909T DK0885556T3 DK 0885556 T3 DK0885556 T3 DK 0885556T3 DK 98202909 T DK98202909 T DK 98202909T DK 98202909 T DK98202909 T DK 98202909T DK 0885556 T3 DK0885556 T3 DK 0885556T3
- Authority
- DK
- Denmark
- Prior art keywords
- starch
- fractions
- high amylose
- content
- resistant
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/10—Seeds
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/46—Gramineae or Poaceae, e.g. ryegrass, rice, wheat or maize
- A01H6/4684—Zea mays [maize]
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/20—Amylose or amylopectin
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
- C08L3/12—Amylose; Amylopectin; Degradation products thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Botany (AREA)
- Biochemistry (AREA)
- Environmental Sciences (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Developmental Biology & Embryology (AREA)
- Physiology (AREA)
- Materials Engineering (AREA)
- Dispersion Chemistry (AREA)
- Mycology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cereal-Derived Products (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AUPL389492 | 1992-07-31 | ||
AUPL726693 | 1993-02-12 |
Publications (1)
Publication Number | Publication Date |
---|---|
DK0885556T3 true DK0885556T3 (da) | 2003-01-27 |
Family
ID=25644303
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK98202909T DK0885556T3 (da) | 1992-07-31 | 1993-07-30 | Stivelse med højt amyloseindhold og resistente stivelsesfraktioner |
DK93915566T DK0652701T3 (da) | 1992-07-31 | 1993-07-30 | Stivelse med høj amyloseindhold og resistente stivelsesfraktioner |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK93915566T DK0652701T3 (da) | 1992-07-31 | 1993-07-30 | Stivelse med høj amyloseindhold og resistente stivelsesfraktioner |
Country Status (12)
Country | Link |
---|---|
US (3) | US5714600A (da) |
EP (2) | EP0885556B1 (da) |
JP (2) | JP3628690B2 (da) |
AT (2) | ATE211610T1 (da) |
AU (1) | AU660560B2 (da) |
CA (1) | CA2118038C (da) |
DE (2) | DE69331439T2 (da) |
DK (2) | DK0885556T3 (da) |
ES (2) | ES2171413T3 (da) |
NZ (2) | NZ254014A (da) |
PT (2) | PT652701E (da) |
WO (1) | WO1994003049A1 (da) |
Families Citing this family (41)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NZ254014A (en) * | 1992-07-31 | 1997-11-24 | Goodman Fielder Ltd | Hybrid maize seeds with high amylose content; high amylose starch |
US5300145B1 (en) * | 1992-08-28 | 1995-11-28 | Nat Starch Chem Invest | Low amylopectin starch |
AU657443B2 (en) | 1992-12-24 | 1995-03-09 | Corn Products Development, Inc. | Food compositions including resistant starch |
AU686830B2 (en) * | 1994-07-22 | 1998-02-12 | Societe Des Produits Nestle S.A. | Food grade texture agent comprising particles of high-amylose starch and process for its preparation |
DE19512252C2 (de) * | 1995-03-31 | 2000-05-31 | Fraunhofer Ges Forschung | Verfahren zur Herstellung von Folien aus Stärke und mit diesem Verfahren hergestellte Folien |
AUPN881396A0 (en) * | 1996-03-20 | 1996-04-18 | Arnott's Biscuits Limited | Enhancement of microbial colonization of the gastrointestinal tract |
AUPN880996A0 (en) | 1996-03-20 | 1996-04-18 | Arnott's Biscuits Limited | Selection and/or enhancement of resident microorganisms in the gastrointestinal tract |
CA2249189A1 (en) * | 1996-03-20 | 1997-09-25 | The University Of New South Wales | Alteration of microbial populations in the gastrointestinal tract |
AUPO763197A0 (en) | 1997-06-30 | 1997-07-24 | Sigma Pharmaceuticals Pty Ltd | Health supplement |
US6013299A (en) | 1997-11-04 | 2000-01-11 | Nabisco Techology Company | Process for making enzyme-resistant starch for reduced-calorie flour replacer |
US6897354B1 (en) * | 1999-06-04 | 2005-05-24 | National Institute Of Agrobiological Sciences | High amylose wheat starch and wheat containing the same |
GB0203421D0 (en) * | 2002-02-13 | 2002-04-03 | Alizyme Therapeutics Ltd | Composition |
US7244839B2 (en) * | 2002-03-27 | 2007-07-17 | E. I. Du Pont De Nemours And Company | Maize starch containing elevated amounts of actual amylose |
US7252836B2 (en) * | 2003-01-13 | 2007-08-07 | Penwest, Ltd. | Food and feed compositions including resistant starch |
MXPA04009973A (es) | 2003-02-20 | 2004-12-13 | Archer Daniels Midland Co | Metodo para producir almidon resistente. |
WO2005001098A1 (en) * | 2003-06-30 | 2005-01-06 | Commonwealth Scientific And Industrial Research Organisation | Wheat with altered branching enzyme activity and starch and starch containing products derived thereform |
US20060068073A1 (en) * | 2004-09-28 | 2006-03-30 | Catani Steven J | Low calorie, palatable sugar substitute with water insoluble bulking agent |
US7744944B2 (en) | 2004-10-06 | 2010-06-29 | Archer-Daniels-Midland Company | Methods of producing resistant starch and products formed therefrom |
US7189288B2 (en) * | 2004-10-08 | 2007-03-13 | Tate & Lyle Ingredients Americas, Inc. | Enzyme-resistant starch and method for its production |
US7276126B2 (en) * | 2005-06-03 | 2007-10-02 | Tate And Lyle Ingredients Americas, Inc. | Production of enzyme-resistant starch by extrusion |
US7648723B2 (en) | 2005-10-26 | 2010-01-19 | Kraft Foods Global Brands Llc | Production of low calorie, extruded, expanded foods having a high fiber content |
US7608436B2 (en) | 2006-01-25 | 2009-10-27 | Tate & Lyle Ingredients Americas, Inc. | Process for producing saccharide oligomers |
US8057840B2 (en) * | 2006-01-25 | 2011-11-15 | Tate & Lyle Ingredients Americas Llc | Food products comprising a slowly digestible or digestion resistant carbohydrate composition |
US8993039B2 (en) | 2006-01-25 | 2015-03-31 | Tate & Lyle Ingredients Americas Llc | Fiber-containing carbohydrate composition |
US7598436B2 (en) | 2006-05-16 | 2009-10-06 | Brunob Ii B.V. | Hybrid corn plant and seed PP59302 |
ZA200703824B (en) * | 2006-05-16 | 2009-12-30 | Nat Starch Chem Invest | Transgenic maize plant PP59302 |
US20080138472A1 (en) * | 2006-12-12 | 2008-06-12 | Delse Alexandre | High fiber rotary molded cookies containing inulin and resistant starch |
CN101616602B (zh) * | 2006-12-29 | 2012-09-05 | 努特里希亚公司 | 产生缓慢消化淀粉的方法 |
WO2008122449A1 (en) * | 2007-02-23 | 2008-10-16 | Bayer Cropscience Ag | Method of producing a resistant starch |
EP1980619A1 (de) * | 2007-04-10 | 2008-10-15 | Bayer CropScience Aktiengesellschaft | Verfahren zur Herstellung einer resistenten Stärke |
US20080233260A1 (en) * | 2007-03-22 | 2008-09-25 | Mgp Ingredients, Inc. | Resistant starch-hydrocolloid blends and uses thereof |
JP5322232B2 (ja) | 2007-06-21 | 2013-10-23 | 株式会社J−オイルミルズ | 難消化性澱粉含有率の高い澱粉の製造方法 |
US7888567B2 (en) * | 2008-05-23 | 2011-02-15 | Brunob Ii B.V. | Hybrid corn plant and seed PP79702 |
US7847166B2 (en) | 2008-06-24 | 2010-12-07 | Brunob Ii Bv | Hybrid corn plant and seed PP59601 |
US8338673B2 (en) | 2008-07-09 | 2012-12-25 | Corn Products Development, Inc. | Hybrid corn plant and seed PPVO1864 |
US7834255B2 (en) | 2008-07-09 | 2010-11-16 | Brunob Ii Bv | Hybrid corn plant and seed PP88602 |
AR087159A1 (es) | 2011-06-20 | 2014-02-26 | Gen Biscuit | Galletita para desayuno con glucosa de lenta disponibilidad |
RU2709667C1 (ru) * | 2019-07-11 | 2019-12-19 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") | Способ выделения из крахмальной суспензии нативного крахмала, фракционированного по размеру крахмальных гранул |
RU2710788C1 (ru) * | 2019-07-11 | 2020-01-13 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") | Способ получения сухим методом нативного фракционированного по размеру гранул крахмала |
US11540549B2 (en) | 2019-11-28 | 2023-01-03 | Tate & Lyle Solutions Usa Llc | High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them |
CN113045679A (zh) * | 2019-12-27 | 2021-06-29 | 丰益(上海)生物技术研发中心有限公司 | 一种富集直链淀粉的方法 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BG46154A3 (en) * | 1983-02-18 | 1989-10-16 | Warner-Lambert Company Llc | Method for preparing of capsules |
US4798735A (en) * | 1987-07-02 | 1989-01-17 | American Maize-Products Company | Foodstuffs containing starch of an amylose extender sugary-2 genotype |
US5004864A (en) * | 1988-11-28 | 1991-04-02 | Iowa State University Research Foundation, Inc. | Dominant amylose-extender mutant of maize |
NZ254014A (en) * | 1992-07-31 | 1997-11-24 | Goodman Fielder Ltd | Hybrid maize seeds with high amylose content; high amylose starch |
US5300145B1 (en) * | 1992-08-28 | 1995-11-28 | Nat Starch Chem Invest | Low amylopectin starch |
-
1993
- 1993-07-30 NZ NZ254014A patent/NZ254014A/en not_active IP Right Cessation
- 1993-07-30 JP JP50482594A patent/JP3628690B2/ja not_active Expired - Fee Related
- 1993-07-30 WO PCT/AU1993/000389 patent/WO1994003049A1/en active IP Right Grant
- 1993-07-30 PT PT93915566T patent/PT652701E/pt unknown
- 1993-07-30 DE DE69331439T patent/DE69331439T2/de not_active Expired - Lifetime
- 1993-07-30 AU AU45520/93A patent/AU660560B2/en not_active Expired
- 1993-07-30 AT AT93915566T patent/ATE211610T1/de not_active IP Right Cessation
- 1993-07-30 ES ES93915566T patent/ES2171413T3/es not_active Expired - Lifetime
- 1993-07-30 DK DK98202909T patent/DK0885556T3/da active
- 1993-07-30 DE DE69332316T patent/DE69332316T2/de not_active Expired - Lifetime
- 1993-07-30 US US08/374,645 patent/US5714600A/en not_active Expired - Lifetime
- 1993-07-30 CA CA002118038A patent/CA2118038C/en not_active Expired - Fee Related
- 1993-07-30 DK DK93915566T patent/DK0652701T3/da active
- 1993-07-30 EP EP98202909A patent/EP0885556B1/en not_active Expired - Lifetime
- 1993-07-30 ES ES98202909T patent/ES2184197T3/es not_active Expired - Lifetime
- 1993-07-30 AT AT98202909T patent/ATE224135T1/de not_active IP Right Cessation
- 1993-07-30 PT PT98202909T patent/PT885556E/pt unknown
- 1993-07-30 EP EP93915566A patent/EP0652701B1/en not_active Expired - Lifetime
- 1993-07-30 NZ NZ328867A patent/NZ328867A/en not_active IP Right Cessation
-
1997
- 1997-03-12 US US08/815,763 patent/US5977454A/en not_active Expired - Lifetime
- 1997-11-12 US US08/967,826 patent/US6409840B1/en not_active Expired - Lifetime
-
2003
- 2003-10-01 JP JP2003377543A patent/JP2004156040A/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
EP0885556A2 (en) | 1998-12-23 |
EP0652701B1 (en) | 2002-01-09 |
JP3628690B2 (ja) | 2005-03-16 |
AU660560B2 (en) | 1995-06-29 |
PT652701E (pt) | 2002-06-28 |
CA2118038C (en) | 2006-12-19 |
WO1994003049A1 (en) | 1994-02-17 |
DK0652701T3 (da) | 2002-04-29 |
US6409840B1 (en) | 2002-06-25 |
DE69332316T2 (de) | 2003-06-18 |
ATE224135T1 (de) | 2002-10-15 |
JP2004156040A (ja) | 2004-06-03 |
ATE211610T1 (de) | 2002-01-15 |
NZ328867A (en) | 1998-01-26 |
EP0885556A3 (en) | 1999-06-09 |
EP0885556B1 (en) | 2002-09-18 |
AU4552093A (en) | 1994-03-03 |
NZ254014A (en) | 1997-11-24 |
ES2184197T3 (es) | 2003-04-01 |
CA2118038A1 (en) | 1994-02-17 |
ES2171413T3 (es) | 2002-09-16 |
DE69331439T2 (de) | 2002-09-05 |
US5714600A (en) | 1998-02-03 |
PT885556E (pt) | 2002-12-31 |
EP0652701A1 (en) | 1995-05-17 |
US5977454A (en) | 1999-11-02 |
JPH08503123A (ja) | 1996-04-09 |
EP0652701A4 (en) | 1996-02-07 |
DE69331439D1 (de) | 2002-02-14 |
DE69332316D1 (de) | 2002-10-24 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DK0652701T3 (da) | Stivelse med høj amyloseindhold og resistente stivelsesfraktioner | |
CA2221526A1 (en) | Gelatinized cereal product containing oligosaccharide | |
CA2147117A1 (en) | Food compositions including resistant starch | |
NO951460L (no) | Fremgangsmåte for fremstilling av et stivelseprodukt | |
SE8300981L (sv) | Kostfiberprodukt | |
ATE142435T1 (de) | Nahrhafte zusammensetzung | |
ATE267529T1 (de) | Erbsenfasern und inulin enthaltende nahrungszusammensetzungen | |
DE69110031D1 (de) | Hydrolyseprodukt aus hydroxypropylstärke. | |
PT846704E (pt) | Amido resistente altamente fermentavel | |
US5300145B1 (en) | Low amylopectin starch | |
BR9206858A (pt) | Produção de composições de composições de suplemento alimentar | |
DE69424155D1 (de) | Brassica mit niedrigem glucosinolate gehalt | |
SG70153A1 (en) | Rice produce | |
EP0784935A3 (da) | ||
MY111742A (en) | Use of starch as a fat and oil substitute in foodstuffs | |
ES2103984T3 (es) | Procedimiento de preparacion de un embalaje biodegradable y su utilizacion. | |
LU81150A1 (fr) | Derives de pyrrolidine-carboxaldehyde et de piperidine-carboxaldehyde,ainsi que leurs produits intermediaires | |
FR2684102B1 (fr) | Procede de preparation de polyazidoalcools ainsi que de polyaminoalcools et polyazidothiols derives de ceux-ci. | |
DE69121884D1 (de) | Hydrozyklon zur Gewinnung von Kartoffelstärke | |
AU1516892A (en) | Novel 2-mercaptomethylene-tetrahydronaphthalene and indane-2-carboxamide derivatives as enkephalinase inhibitors | |
DE69911010D1 (de) | Schnellkochender parboiled-reis |