PT876183E - Um processo para sobrearrefecimento - Google Patents

Um processo para sobrearrefecimento

Info

Publication number
PT876183E
PT876183E PT96938074T PT96938074T PT876183E PT 876183 E PT876183 E PT 876183E PT 96938074 T PT96938074 T PT 96938074T PT 96938074 T PT96938074 T PT 96938074T PT 876183 E PT876183 E PT 876183E
Authority
PT
Portugal
Prior art keywords
solid
liquid
overflowing
coolant
temperature
Prior art date
Application number
PT96938074T
Other languages
English (en)
Inventor
Stephen Raymond Moore
David Robert Graham Cox
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of PT876183E publication Critical patent/PT876183E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Dairy Products (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
  • Saccharide Compounds (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Confectionery (AREA)
  • Adhesives Or Adhesive Processes (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Ropes Or Cables (AREA)
  • Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
  • Physical Or Chemical Processes And Apparatus (AREA)
PT96938074T 1995-11-20 1996-11-04 Um processo para sobrearrefecimento PT876183E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP95308280 1995-11-20

Publications (1)

Publication Number Publication Date
PT876183E true PT876183E (pt) 2002-11-29

Family

ID=8221405

Family Applications (1)

Application Number Title Priority Date Filing Date
PT96938074T PT876183E (pt) 1995-11-20 1996-11-04 Um processo para sobrearrefecimento

Country Status (12)

Country Link
US (1) US5979165A (pt)
EP (1) EP0876183B1 (pt)
JP (1) JP2000500390A (pt)
AT (1) ATE222135T1 (pt)
AU (1) AU725522B2 (pt)
BR (1) BR9611597A (pt)
CA (1) CA2238071C (pt)
DE (1) DE69623043T2 (pt)
ES (1) ES2180808T3 (pt)
IL (1) IL124289A (pt)
PT (1) PT876183E (pt)
WO (1) WO1997018879A1 (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7244458B1 (en) 1998-05-15 2007-07-17 Coors European Properties Gmbh Method of cooling a draught alcoholic beverage in a vessel
US6974598B2 (en) 1999-05-14 2005-12-13 Coors Worldwide Inc. Method of cooling a beverage
US7478583B2 (en) 1999-05-14 2009-01-20 Coors Emea Properties, Inc. Beverage
US7241464B2 (en) 2001-01-12 2007-07-10 Coors Emea Properties, Inc. Draught alcoholic beverage
JP3592668B2 (ja) * 2001-12-13 2004-11-24 森永乳業株式会社 食品の保存方法および未凍結水の製造方法
US20100062134A1 (en) * 2004-02-26 2010-03-11 David Hart Melvin Alcohol based frozen dessert product
US7687094B2 (en) * 2004-02-26 2010-03-30 Frozen North Trading, Inc. Frozen dessert product
US9339051B2 (en) 2010-08-10 2016-05-17 Gelato Fresco, Inc. Alcohol containing frozen dessert product
US9392808B2 (en) 2012-06-15 2016-07-19 Gelato Fresco, Inc. Process and composition for making an alcohol-containing frozen comestible
US20190269148A1 (en) * 2016-03-11 2019-09-05 Nestec Sa Device and method for preparing cooled or frozen products

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1286288A (en) * 1969-10-23 1972-08-23 Hag Ag Process for the preparation of freeze-dried products from liquids
JPS5944883B2 (ja) * 1978-09-26 1984-11-01 日立プラント建設株式会社 冷凍処理による水溶液の濃縮方法
SU1011149A1 (ru) * 1981-09-07 1983-04-15 Всесоюзный научно-исследовательский и проектный институт галургии Способ кристаллизации солей
JPH01111402A (ja) * 1987-10-23 1989-04-28 Inoue Mtp Co Ltd 過冷却塩溶液の晶出開始装置
US4798061A (en) * 1988-03-15 1989-01-17 Laconte Dennis B Pre-cooler apparatus and method for increasing ice maker output
US4832972A (en) * 1988-04-06 1989-05-23 Cornell Research Foundation, Inc. Process for preservation of fish
US5011524A (en) * 1988-12-01 1991-04-30 Thermadyne, Inc. Ice maker and water purifier employing pre-cooled make-up water
JP2580754B2 (ja) * 1989-02-10 1997-02-12 三菱電機株式会社 アイスクリーマ付冷蔵庫の制御装置
JP2532972B2 (ja) * 1990-05-31 1996-09-11 三洋電機株式会社 ソフトアイスクリ―ム製造機の過冷却保護装置
JPH04252171A (ja) * 1990-12-26 1992-09-08 Oozeki Kk 注ぐと凍る酒類
WO1992020420A1 (en) * 1991-05-03 1992-11-26 Elizabeth Acton Method and apparatus for the control of solidification in liquids
JP2989321B2 (ja) * 1991-05-31 1999-12-13 三洋電機株式会社 冷菓製造装置
GB9117442D0 (en) * 1991-08-13 1991-09-25 Simon Megson Limited Production of polymers of acrylamidoalkylsulphonic acids and their salts and copolymers with other vinyl monomers
JPH05285304A (ja) * 1992-04-13 1993-11-02 Japan Steel Works Ltd:The 結晶育成方法
US5379603A (en) * 1993-03-30 1995-01-10 Welch; Daniel L. Method and apparatus for prechilling tap water in ice machines
DE59308701D1 (de) * 1993-04-08 1998-07-23 Ciba Geigy Ag Verfahren zur Herstellung feinkörniger Granulate

Also Published As

Publication number Publication date
US5979165A (en) 1999-11-09
DE69623043D1 (de) 2002-09-19
ES2180808T3 (es) 2003-02-16
IL124289A (en) 2000-11-21
CA2238071C (en) 2005-09-13
AU725522B2 (en) 2000-10-12
JP2000500390A (ja) 2000-01-18
WO1997018879A1 (en) 1997-05-29
EP0876183B1 (en) 2002-08-14
ATE222135T1 (de) 2002-08-15
DE69623043T2 (de) 2002-12-05
EP0876183A1 (en) 1998-11-11
AU7563896A (en) 1997-06-11
BR9611597A (pt) 1999-04-06
CA2238071A1 (en) 1997-05-29

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