PT87254A - Processo para a producao de um leite de soja contendo materia fibrosa,bem como de um concentrado homogeneo de materia fibrosa,a partir de feijoes de soja - Google Patents

Processo para a producao de um leite de soja contendo materia fibrosa,bem como de um concentrado homogeneo de materia fibrosa,a partir de feijoes de soja

Info

Publication number
PT87254A
PT87254A PT87254A PT8725488A PT87254A PT 87254 A PT87254 A PT 87254A PT 87254 A PT87254 A PT 87254A PT 8725488 A PT8725488 A PT 8725488A PT 87254 A PT87254 A PT 87254A
Authority
PT
Portugal
Prior art keywords
fibrous material
soybeans
production
well
soybean milk
Prior art date
Application number
PT87254A
Other languages
English (en)
Other versions
PT87254B (pt
Inventor
Klaus-Willi Selck
Ernst-Heinrich Schmidt
Original Assignee
Schoeller Lebensmittel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Schoeller Lebensmittel filed Critical Schoeller Lebensmittel
Publication of PT87254A publication Critical patent/PT87254A/pt
Publication of PT87254B publication Critical patent/PT87254B/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Beans For Foods Or Fodder (AREA)
PT87254A 1987-04-16 1988-04-15 Processo para a producao de um leite de soja contendo materia fibrosa bem como de um concentrado homogeneo de materia fibrosa a partir de feijoes de soja PT87254B (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19873713047 DE3713047A1 (de) 1987-04-16 1987-04-16 Verfahren zur herstellung einer faserstoffhaltigen sojamilch sowie eines homogenen faserstoffkonzentrats aus sojabohnen

Publications (2)

Publication Number Publication Date
PT87254A true PT87254A (pt) 1988-05-01
PT87254B PT87254B (pt) 1993-02-26

Family

ID=6325843

Family Applications (1)

Application Number Title Priority Date Filing Date
PT87254A PT87254B (pt) 1987-04-16 1988-04-15 Processo para a producao de um leite de soja contendo materia fibrosa bem como de um concentrado homogeneo de materia fibrosa a partir de feijoes de soja

Country Status (6)

Country Link
EP (1) EP0287081A3 (pt)
DE (1) DE3713047A1 (pt)
DK (1) DK206588A (pt)
FI (1) FI881597A (pt)
NO (1) NO881636L (pt)
PT (1) PT87254B (pt)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3807328C1 (pt) * 1988-03-05 1990-02-08 Polar-Frost-Eiskrem-Kuehlkost Otto Mischo Gmbh & Co Kg, 4020 Mettmann, De
SE508748C2 (sv) * 1992-01-23 1998-11-02 Tetra Laval Holdings & Finance Sätt att framställa och för distribution bereda en kalciumberikad sojadryck
JP3440749B2 (ja) * 1997-05-01 2003-08-25 不二製油株式会社 豆乳の製造方法
ITMI20061979A1 (it) 2006-10-16 2008-04-17 Ezio Bartocci Bevanda naturale di soia intera completa per alimentazione umana e metodo per la sua preparazione
RU2771184C1 (ru) * 2021-04-12 2022-04-28 Федеральное государственное бюджетное образовательное учреждение высшего образования «Воронежский государственный университет инженерных технологий» (ФГБОУ ВО «ВГУИТ») Способ получения чечевичного молока

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH455476A (de) * 1964-03-06 1968-07-15 Nago Naehrmittel Ag Verfahren zur Herstellung von Sojamilchkonzentrat
GB1459421A (en) * 1973-02-03 1976-12-22 British Arkady Co Ltd Production of foodstuffs from whey and soya
JPS52130944A (en) * 1976-04-27 1977-11-02 Ajinomoto Kk Quality improving method of soy protein
CH616059A5 (pt) * 1976-10-08 1980-03-14 Nestle Sa
GB1585456A (en) * 1978-05-30 1981-03-04 Alfa Laval Ab Soybean beverages
US4409256A (en) * 1981-03-13 1983-10-11 The Edlong Corporation Soymilk process
IN157027B (pt) * 1982-04-30 1986-01-04 Coca Cola Co

Also Published As

Publication number Publication date
EP0287081A3 (de) 1990-03-21
DE3713047A1 (de) 1988-11-03
DK206588D0 (da) 1988-04-15
NO881636D0 (no) 1988-04-15
FI881597A (fi) 1988-10-17
PT87254B (pt) 1993-02-26
NO881636L (no) 1988-10-17
DK206588A (da) 1988-10-17
FI881597A0 (fi) 1988-04-06
EP0287081A2 (de) 1988-10-19

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Legal Events

Date Code Title Description
FG3A Patent granted, date of granting

Effective date: 19920820

MM3A Annulment or lapse

Free format text: LAPSE DUE TO NON-PAYMENT OF FEES

Effective date: 19940228