PT67261A - IMPROVEMENTS IN PROCESSES AND FACILITIES FOR FREEZING OR FREEZING LIQUID OR PULSE PRODUCTS - Google Patents
IMPROVEMENTS IN PROCESSES AND FACILITIES FOR FREEZING OR FREEZING LIQUID OR PULSE PRODUCTSInfo
- Publication number
- PT67261A PT67261A PT6726177A PT6726177A PT67261A PT 67261 A PT67261 A PT 67261A PT 6726177 A PT6726177 A PT 6726177A PT 6726177 A PT6726177 A PT 6726177A PT 67261 A PT67261 A PT 67261A
- Authority
- PT
- Portugal
- Prior art keywords
- freezing
- facilities
- processes
- liquid
- pulse products
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
- A23L3/362—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0284—Removing articles from the mould; Associated manipulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/16—Apparatus for casting fondant in bulk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/14—Continuous production
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Manufacturing & Machinery (AREA)
- Confectionery (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7702786A FR2377774A1 (en) | 1977-01-25 | 1977-01-25 | IMPROVEMENTS IN PROCESSES AND INSTALLATIONS FOR FREEZING OR FREEZING LIQUID OR PASTE PRODUCTS |
Publications (2)
Publication Number | Publication Date |
---|---|
PT67261A true PT67261A (en) | 1977-12-01 |
PT67261B PT67261B (en) | 1979-04-18 |
Family
ID=9186146
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PT6726177A PT67261B (en) | 1977-01-25 | 1977-11-11 | IMPROVEMENTS IN PROCESSES AND FACILITIES FOR FREEZING OR FROZENING LIQUID OR PASTY PRODUCTS |
Country Status (10)
Country | Link |
---|---|
AT (1) | AT357014B (en) |
BE (1) | BE861804A (en) |
DE (1) | DE2751694A1 (en) |
ES (1) | ES464281A1 (en) |
FR (1) | FR2377774A1 (en) |
GB (1) | GB1580013A (en) |
IT (1) | IT1117883B (en) |
LU (1) | LU78925A1 (en) |
NL (1) | NL7714400A (en) |
PT (1) | PT67261B (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK204280A (en) * | 1979-05-11 | 1980-11-12 | Unilever Nv | METHOD AND APPARATUS FOR MANUFACTURING FORMED ICE CRAFTS |
US4530214A (en) * | 1984-04-04 | 1985-07-23 | Gold Bond Ice Cream, Inc. | Manufacture of molded frozen confections |
US4878760A (en) * | 1989-04-19 | 1989-11-07 | Specialty Equipment Companies, Inc. | Mixing and dispensing apparatus for a frozen confection machine |
FR2687216A1 (en) * | 1992-02-07 | 1993-08-13 | Bii Sarl | DEVICE AND METHOD FOR RELEASING OBJECTS CONTAINED IN AN OPEN MOLD OF DEFORMABLE MATERIAL, IN PARTICULAR AN ICE CUP. |
-
1977
- 1977-01-25 FR FR7702786A patent/FR2377774A1/en active Granted
- 1977-11-11 PT PT6726177A patent/PT67261B/en unknown
- 1977-11-18 ES ES464281A patent/ES464281A1/en not_active Expired
- 1977-11-18 AT AT827277A patent/AT357014B/en not_active IP Right Cessation
- 1977-11-19 DE DE19772751694 patent/DE2751694A1/en not_active Withdrawn
- 1977-11-23 IT IT293677A patent/IT1117883B/en active
- 1977-12-13 BE BE6046263A patent/BE861804A/en not_active IP Right Cessation
- 1977-12-27 NL NL7714400A patent/NL7714400A/en not_active Application Discontinuation
-
1978
- 1978-01-18 GB GB207878A patent/GB1580013A/en not_active Expired
- 1978-01-20 LU LU78925A patent/LU78925A1/en unknown
Also Published As
Publication number | Publication date |
---|---|
GB1580013A (en) | 1980-11-26 |
DE2751694A1 (en) | 1978-07-27 |
FR2377774A1 (en) | 1978-08-18 |
FR2377774B1 (en) | 1981-02-06 |
IT1117883B (en) | 1986-02-24 |
PT67261B (en) | 1979-04-18 |
NL7714400A (en) | 1978-07-27 |
AT357014B (en) | 1980-06-10 |
LU78925A1 (en) | 1978-06-09 |
BE861804A (en) | 1978-03-31 |
ES464281A1 (en) | 1978-08-01 |
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