PL422589A1 - Lactic bacterial strain of Lactobacillus pentosus - Google Patents

Lactic bacterial strain of Lactobacillus pentosus

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Publication number
PL422589A1
PL422589A1 PL422589A PL42258917A PL422589A1 PL 422589 A1 PL422589 A1 PL 422589A1 PL 422589 A PL422589 A PL 422589A PL 42258917 A PL42258917 A PL 42258917A PL 422589 A1 PL422589 A1 PL 422589A1
Authority
PL
Poland
Prior art keywords
lactobacillus pentosus
strain
bacterial strain
łock
lactic bacterial
Prior art date
Application number
PL422589A
Other languages
Polish (pl)
Other versions
PL233261B1 (en
Inventor
Katarzyna Śliżewska
Original Assignee
Politechnika Łódzka
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Politechnika Łódzka filed Critical Politechnika Łódzka
Priority to PL422589A priority Critical patent/PL233261B1/en
Publication of PL422589A1 publication Critical patent/PL422589A1/en
Publication of PL233261B1 publication Critical patent/PL233261B1/en

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  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

Przedmiotem zgłoszenia jest szczep bakterii mlekowych Lactobacillus pentosus ŁOCK 1094 zdeponowany w Polskiej Kolekcji Mikroorganizmów w Instytucie Immunologii i Terapii Doświadczalnej Polskiej Akademii Nauk im. Ludwika Hirszfelda we Wrocławiu pod numerem B/00124. Szczep ŁOCK 1094 jest to Gram-dodatnia pałeczka, nieruchliwa, nie przetrwalnikująca. Jest szczepem o właściwościach probiotycznych, stanowiącym homolog bakterii z gatunku Lactobacillus pentosus.The subject of the application is the lactobacilli strain Lactobacillus pentosus ŁOCK 1094 deposited in the Polish Collection of Microorganisms at the Institute of Immunology and Experimental Therapy of the Polish Academy of Sciences. Ludwik Hirszfeld in Wrocław under number B / 00124. The ŁOCK 1094 strain is a Gram-positive rod, inert, non-spore. Is a strain with probiotic properties, which is a homologue of the bacterium Lactobacillus pentosus.

PL422589A 2017-08-21 2017-08-21 Lactic bacterial strain of Lactobacillus pentosus PL233261B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PL422589A PL233261B1 (en) 2017-08-21 2017-08-21 Lactic bacterial strain of Lactobacillus pentosus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PL422589A PL233261B1 (en) 2017-08-21 2017-08-21 Lactic bacterial strain of Lactobacillus pentosus

Publications (2)

Publication Number Publication Date
PL422589A1 true PL422589A1 (en) 2019-02-25
PL233261B1 PL233261B1 (en) 2019-09-30

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ID=65431185

Family Applications (1)

Application Number Title Priority Date Filing Date
PL422589A PL233261B1 (en) 2017-08-21 2017-08-21 Lactic bacterial strain of Lactobacillus pentosus

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PL (1) PL233261B1 (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2007003917A1 (en) * 2005-07-01 2007-01-11 Matforsk As Probiotic lactobacillus plantarum or pentosus starter strains
WO2015022297A1 (en) * 2013-08-12 2015-02-19 Gynea Laboratorios, S.L. Strain of lactobacillus pentosus as probiotic

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2007003917A1 (en) * 2005-07-01 2007-01-11 Matforsk As Probiotic lactobacillus plantarum or pentosus starter strains
WO2015022297A1 (en) * 2013-08-12 2015-02-19 Gynea Laboratorios, S.L. Strain of lactobacillus pentosus as probiotic

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
SAMBOON TANASUPAWAT SWU SCI. J., THAI LACTIC ACID BACTERIA: DIVERSITY AND APPLICATIONS, 2009 *
YING LIU ET AL, CHARACTERIZATION OF LACTOBACILLUS PENTOSUS AS A STARTER CULTURE FOR THE FERMENTATION OF EDIBLE OYSTER MUSHROOMS (PLEUROTUS SPP.), 2016 *

Also Published As

Publication number Publication date
PL233261B1 (en) 2019-09-30

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