PL3863414T3 - Sposób wytwarzania gumy do żucia z nacięciami - Google Patents
Sposób wytwarzania gumy do żucia z nacięciamiInfo
- Publication number
- PL3863414T3 PL3863414T3 PL19798139.2T PL19798139T PL3863414T3 PL 3863414 T3 PL3863414 T3 PL 3863414T3 PL 19798139 T PL19798139 T PL 19798139T PL 3863414 T3 PL3863414 T3 PL 3863414T3
- Authority
- PL
- Poland
- Prior art keywords
- scoring
- chewing gum
- manufacturing chewing
- manufacturing
- gum
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0004—Processes specially adapted for manufacture or treatment of sweetmeats or confectionery
- A23G3/0019—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0025—Processes in which the material is shaped at least partially in a mould in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0027—Processes for laying down material in moulds or drum or a surface, optionally with the associated heating, cooling, portioning, cutting cast-tail, anti-drip process
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0242—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally the associated cutting device
- A23G3/0247—Devices for cutting, modelling of sections or plates; Embossing, punching, e.g. stamping tools
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
- A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
- A23G7/0018—Apparatus for cutting or dividing chocolate or candies
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
- A23G7/0043—Other processes specially adapted for the chocolate or confectionery industry
- A23G7/005—General processes
- A23G7/0068—Cutting or dividing chocolate or candies
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Manipulator (AREA)
- Soil Working Implements (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201862742853P | 2018-10-08 | 2018-10-08 | |
| PCT/US2019/054535 WO2020076613A1 (en) | 2018-10-08 | 2019-10-03 | Method for manufacturing chewing gum with scoring |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL3863414T3 true PL3863414T3 (pl) | 2026-05-04 |
Family
ID=68461812
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL19798139.2T PL3863414T3 (pl) | 2018-10-08 | 2019-10-03 | Sposób wytwarzania gumy do żucia z nacięciami |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US12232509B2 (pl) |
| EP (1) | EP3863414B1 (pl) |
| JP (2) | JP7177916B2 (pl) |
| CN (1) | CN112770640A (pl) |
| ES (1) | ES3063514T3 (pl) |
| MX (1) | MX2021003872A (pl) |
| PL (1) | PL3863414T3 (pl) |
| WO (1) | WO2020076613A1 (pl) |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2643619A (en) * | 1949-07-05 | 1953-06-30 | Wrigley W M Jun Co | Severing mechanism |
| US3301454A (en) | 1964-06-25 | 1967-01-31 | Nat Dairy Prod Corp | Food handling apparatus |
| JPS49889A (pl) * | 1972-04-17 | 1974-01-07 | ||
| JPS59187989U (ja) * | 1983-06-02 | 1984-12-13 | カネボウ食品株式会社 | 切り込み入りチユ−インガム |
| GB0501408D0 (en) * | 2005-01-22 | 2005-03-02 | Cardwell A S | Confectionary breaker |
| CN102448318B (zh) * | 2008-11-28 | 2017-07-18 | 亿滋日本株式会社 | 多区域糖食组合物、制品、方法以及设备 |
| PL4179877T3 (pl) * | 2013-12-06 | 2025-03-03 | Perfetti Van Melle Benelux B.V. | System i sposób do cięcia gumy do żucia |
| EP3131405A1 (en) | 2014-03-03 | 2017-02-22 | Intercontinental Great Brands LLC | Method for manufacturing a comestible |
| ES2807615T3 (es) * | 2014-05-20 | 2021-02-23 | Intercontinental Great Brands Llc | Método de recubrimiento en polvo altamente eficiente para mejorar el proceso y el envasado |
-
2019
- 2019-10-03 PL PL19798139.2T patent/PL3863414T3/pl unknown
- 2019-10-03 MX MX2021003872A patent/MX2021003872A/es unknown
- 2019-10-03 US US17/275,533 patent/US12232509B2/en active Active
- 2019-10-03 CN CN201980060325.XA patent/CN112770640A/zh active Pending
- 2019-10-03 WO PCT/US2019/054535 patent/WO2020076613A1/en not_active Ceased
- 2019-10-03 JP JP2021515159A patent/JP7177916B2/ja active Active
- 2019-10-03 ES ES19798139T patent/ES3063514T3/es active Active
- 2019-10-03 EP EP19798139.2A patent/EP3863414B1/en active Active
-
2022
- 2022-11-11 JP JP2022180926A patent/JP7513685B2/ja active Active
Also Published As
| Publication number | Publication date |
|---|---|
| EP3863414B1 (en) | 2025-12-31 |
| WO2020076613A1 (en) | 2020-04-16 |
| US12232509B2 (en) | 2025-02-25 |
| JP7513685B2 (ja) | 2024-07-09 |
| CN112770640A (zh) | 2021-05-07 |
| JP2023016833A (ja) | 2023-02-02 |
| EP3863414A1 (en) | 2021-08-18 |
| ES3063514T3 (en) | 2026-04-16 |
| JP7177916B2 (ja) | 2022-11-24 |
| MX2021003872A (es) | 2021-05-27 |
| JP2022501029A (ja) | 2022-01-06 |
| US20220030904A1 (en) | 2022-02-03 |
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