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Application filed by Univ Benguet StatefiledCriticalUniv Benguet State
Priority to PH22018001624UpriorityCriticalpatent/PH22018001624U1/en
Publication of PH22018001624Y1publicationCriticalpatent/PH22018001624Y1/en
Publication of PH22018001624U1publicationCriticalpatent/PH22018001624U1/en
Agricultural Chemicals And Associated Chemicals
(AREA)
Abstract
The present utility model relates to the composition of chickpea in brine solution which includes the following: 500 grams chickpea seeds (kabuli-type ); 15 grams of salt; and 200 grams water. It is a way of preserving chickpea without the use of preservatives which and it adds to the nutritional value.
PH22018001624U2018-12-202018-12-20A composition of chickpea in brine solution
PH22018001624U1
(en)