PH15018A - Peanut spread and process for production - Google Patents

Peanut spread and process for production

Info

Publication number
PH15018A
PH15018A PH21779A PH21779A PH15018A PH 15018 A PH15018 A PH 15018A PH 21779 A PH21779 A PH 21779A PH 21779 A PH21779 A PH 21779A PH 15018 A PH15018 A PH 15018A
Authority
PH
Philippines
Prior art keywords
production
peanut spread
peanut
spread
Prior art date
Application number
PH21779A
Inventor
Shri C Sharma
Original Assignee
Cpc International Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cpc International Inc filed Critical Cpc International Inc
Publication of PH15018A publication Critical patent/PH15018A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/10—Peanut butter

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
PH21779A 1977-11-09 1978-11-08 Peanut spread and process for production PH15018A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US84973277A 1977-11-09 1977-11-09

Publications (1)

Publication Number Publication Date
PH15018A true PH15018A (en) 1982-05-10

Family

ID=25306385

Family Applications (1)

Application Number Title Priority Date Filing Date
PH21779A PH15018A (en) 1977-11-09 1978-11-08 Peanut spread and process for production

Country Status (6)

Country Link
JP (1) JPS5484053A (en)
AU (1) AU519906B2 (en)
CA (1) CA1108925A (en)
GB (1) GB2007961B (en)
MY (1) MY8300028A (en)
PH (1) PH15018A (en)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4814195A (en) * 1987-03-20 1989-03-21 Winters Canning Co. Reduced calorie peanut butter product
US4863753A (en) * 1988-06-30 1989-09-05 The Procter & Gamble Company Reduced calorie peanut butter
US5079027A (en) * 1989-01-30 1992-01-07 Procter & Gamble Company Nut butter and nut solid milling process
JPH03175943A (en) * 1989-12-05 1991-07-31 Tsukishima Shokuhin Kogyo Kk Preparation of waterless whipped cream
US5230919A (en) * 1991-05-10 1993-07-27 The Procter & Gamble Company Composition and process of making fluid, reduced fat peanut butters and improved whipped peanut butters
US5240726A (en) * 1991-07-16 1993-08-31 Nabisco, Inc. Product and process of making low calorie nuts
US5366754A (en) * 1993-06-22 1994-11-22 Kraft General Foods, Inc. Reduced fat peanut butter product and method of making
US6039999A (en) * 1993-08-11 2000-03-21 Hunt Wesson, Inc. Reduced fat nut butter product and process for making the same
IL111147A0 (en) * 1993-10-08 1994-12-29 Cpc International Inc A process for the production of a reduced fat peanut butter product and the product therefrom
US5549923A (en) * 1994-03-30 1996-08-27 Opta Food Ingredients, Inc. Starch containing reduced fat peanut butter and method of manufacture
WO1996000017A1 (en) * 1994-06-27 1996-01-04 Seabrook Enterprises, Inc. Food grade processing method and products obtained therefrom
US6010737A (en) * 1996-07-11 2000-01-04 Cpc International Inc. Nut spread having reduced fat and reduced calories and process for producing the same
US5667838A (en) * 1996-09-05 1997-09-16 The Procter & Gamble Company Separately milling nut solids and particulate water soluble solids to reduce stickiness and improve flavor intensity of nut spreads
US6706311B2 (en) 2000-03-29 2004-03-16 The Procter & Gamble Co. Low fat nut spread composition with high protein and fiber
US6548103B2 (en) 2000-03-29 2003-04-15 The Procter & Gamble Co. Process for making low fat nut spread composition with high protein and fiber
GB2386818A (en) * 2002-03-25 2003-10-01 Gayethri Narayan Swamy Spicy peanut butter
CN103829292A (en) * 2013-12-04 2014-06-04 江南大学 Method for improving peanut butter rheological characteristics by wheat fibers and composite emulsifier
MX2022009373A (en) * 2020-02-07 2022-09-02 Gen Mills Inc High protein food.
MX2022009378A (en) 2020-02-07 2022-09-07 Gen Mills Inc High protein food.
WO2025083262A1 (en) 2023-10-19 2025-04-24 Huilerie Emile Noel Sas Food composition based on oleaginous fruits and method for preparing same
FR3154293A1 (en) 2023-10-19 2025-04-25 Huilerie Emile Noel Sas FOOD COMPOSITION BASED ON OLEAGINOUS FRUITS AND PROCESS FOR PREPARING SAME

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2227802A5 (en) * 1973-04-27 1974-11-22 Cit Alcatel
JPS5226822B2 (en) * 1973-05-31 1977-07-16
DE2424554C2 (en) * 1974-05-21 1983-08-18 Supraton F.J. Zucker Kg, 4040 Neuss Device for processing oily fruit kernels

Also Published As

Publication number Publication date
MY8300028A (en) 1983-12-31
AU519906B2 (en) 1982-01-07
GB2007961B (en) 1982-03-31
GB2007961A (en) 1979-05-31
CA1108925A (en) 1981-09-15
JPS629300B2 (en) 1987-02-27
JPS5484053A (en) 1979-07-04
AU4081978A (en) 1980-04-24

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