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Application filed by Univ Tech CebufiledCriticalUniv Tech Cebu
Priority to PH12018000398ApriorityCriticalpatent/PH12018000398A1/en
Publication of PH12018000398A1publicationCriticalpatent/PH12018000398A1/en
This invention discloses the process for producing nutrient infused food additive, comprising the steps of: selecting fresh shrimp crust and coconut water, washing said fresh shrimp crust in brine solution and coconut water. draining the shrimp crust, soaking said shrimp crust in brine solution and coconut water, steaming the shrimp crust, drying the steamed shrimp crust, pulverizing the infused shrimp crust, sifting the powdered infused shrimp crust and packing the product in food grade containers. The present food product can be used as an additive in different food preparations such as cookies, bread, pastries, soups, salad, vegetables dishes, seasonings and other dishes.
PH12018000398A2018-11-232018-11-23Process for producing nutrient infused food additive
PH12018000398A1
(en)