PE20080037A1 - Composicion alimentaria que comprende lactoferrina - Google Patents

Composicion alimentaria que comprende lactoferrina

Info

Publication number
PE20080037A1
PE20080037A1 PE2007000307A PE2007000307A PE20080037A1 PE 20080037 A1 PE20080037 A1 PE 20080037A1 PE 2007000307 A PE2007000307 A PE 2007000307A PE 2007000307 A PE2007000307 A PE 2007000307A PE 20080037 A1 PE20080037 A1 PE 20080037A1
Authority
PE
Peru
Prior art keywords
composition
food composition
lactopherrin
composition including
found
Prior art date
Application number
PE2007000307A
Other languages
English (en)
Inventor
Bonney Oommen
Brent Petersen
Loren Spencer Ward
Eric Bastian
Stanley Adam Wrobel
Jessica Anne Marshall
Original Assignee
Glanbia Nutritionals Ireland Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Glanbia Nutritionals Ireland Ltd filed Critical Glanbia Nutritionals Ireland Ltd
Publication of PE20080037A1 publication Critical patent/PE20080037A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00—Medicinal preparations containing peptides
    • A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • A61K38/17—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • A61K38/40—Transferrins, e.g. lactoferrins, ovotransferrins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00—Medicinal preparations containing peptides
    • A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • A61K38/55—Protease inhibitors
    • A61K38/556—Angiotensin converting enzyme inhibitors
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

SE REFIERE A UNA COMPOSICION ALIMENTARIA QUE COMPRENDE: A) LACTOFERRINA QUE SE ENCUENTRA EN UNA CANTIDAD DE 0.01G A 100G; B) PEPTIDOS INHIBIDORES DE LA ENZIMA CONVERTIDORA DE ANGIOTENSINA QUE SE ENCUENTRA EN UNA CANTIDAD DE 0.01G A 1000G; C) VITAMINAS Y MINERALES; D) OXIDO NITRICO; E) CAFEINA; F) PEPTIDOS DE LA SINTASA DEL OXIDO NITRICO. DICHA COMPOSICION ES UN POLVO O UN LIQUIDO QUE PUEDE SER AGREGADO A UN PRODUCTO ALIMENTICIO, O LA COMPOSICION ES UN LIQUIDO LISTO PARA BEBERSE QUE CONTIENE AGUA, BEBIDAS DE JUGO CITRICOS, BEBIDAS ENERGETICAS, ENTRE OTROS, SIENDO UTIL PARA ESTIMULAR LA VASODILATACION Y EL CRECIMIENTO DE LA MASA MUSCULAR
PE2007000307A 2006-03-20 2007-03-20 Composicion alimentaria que comprende lactoferrina PE20080037A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US74357906P 2006-03-20 2006-03-20

Publications (1)

Publication Number Publication Date
PE20080037A1 true PE20080037A1 (es) 2008-04-04

Family

ID=38457812

Family Applications (1)

Application Number Title Priority Date Filing Date
PE2007000307A PE20080037A1 (es) 2006-03-20 2007-03-20 Composicion alimentaria que comprende lactoferrina

Country Status (5)

Country Link
US (1) US20080038320A1 (es)
AR (1) AR059992A1 (es)
PE (1) PE20080037A1 (es)
UY (1) UY30227A1 (es)
WO (1) WO2007109681A2 (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080268038A1 (en) * 2007-04-26 2008-10-30 Wolfe Robert R Compositions and Approaches for Increasing Diet Induced Thermogenesis, Inducing Weight Loss and Maintaining Muscle Mass and Strength
US7790688B2 (en) * 2008-01-11 2010-09-07 Healthspan Solutions, Llc Compositions and methods for increasing muscle mass, strength, and functional performance in the elderly
US8716249B2 (en) * 2008-01-31 2014-05-06 Energy Light Llc Compositions and methods for improving cardiovascular health
US20090264363A1 (en) * 2008-03-26 2009-10-22 Ward Loren S Leucine-Rich Peptide Compositions and Methods for Isolation
US20090276229A1 (en) * 2008-04-30 2009-11-05 Martin Grigorov Methods of monitoring the effect of nutritional products
US20120178672A1 (en) * 2009-03-18 2012-07-12 Wolfe Robert R Compositions and Methods for Sparing Muscle in Renal Insufficiency and During Hemodialysis
WO2018221654A1 (en) * 2017-05-31 2018-12-06 Kyowa Hakko Bio Co., Ltd. Use of citrulline and glutathione to increase muscle mass

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5645839A (en) * 1995-06-07 1997-07-08 Trustees Of Boston University Combined use of angiotensin inhibitors and nitric oxide stimulators to treat fibrosis
WO1999058188A1 (en) * 1998-05-08 1999-11-18 Genetronics, Inc. Electrically induced vessel vasodilation
US7737147B2 (en) * 2000-07-27 2010-06-15 Thomas Nadackal Thomas Methods and compositions to enhance the efficacy of phosphodiesterase inhibitors
US7090858B2 (en) * 2001-08-09 2006-08-15 Swaminathan Jayaraman Coated filter bag material for oral administration of medicament in liquid and methods of making same
EP1581243A4 (en) * 2002-12-06 2008-01-02 Agennix Inc ORAL LACTOFERRINE FOR THE TREATMENT OF SEPSIES
US20070172474A1 (en) * 2004-04-02 2007-07-26 University Of Tennessee Research Foundiation Dairy components effective for fat loss

Also Published As

Publication number Publication date
AR059992A1 (es) 2008-05-14
WO2007109681A3 (en) 2007-11-08
WO2007109681A2 (en) 2007-09-27
UY30227A1 (es) 2007-10-31
US20080038320A1 (en) 2008-02-14

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