OA06796A - Process for microwave treatment of food products with a view to improving their nutritional value. - Google Patents
Process for microwave treatment of food products with a view to improving their nutritional value.Info
- Publication number
- OA06796A OA06796A OA57387A OA57387A OA06796A OA 06796 A OA06796 A OA 06796A OA 57387 A OA57387 A OA 57387A OA 57387 A OA57387 A OA 57387A OA 06796 A OA06796 A OA 06796A
- Authority
- OA
- OAPI
- Prior art keywords
- radiation
- food products
- view
- product
- improving
- Prior art date
Links
Classifications
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B6/00—Heating by electric, magnetic or electromagnetic fields
- H05B6/64—Heating using microwaves
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/36—Removing undesirable substances, e.g. bitter substances using irradiation, e.g. with wave energy; Using electrical means or magnetic fields
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
- A23L5/34—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using microwaves
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
1. Process for the treatment of food products intended notably for animal feeding in order to improve their food value, consisting in subjecting said food products to microwave radiation, characterized in that its comprises the steps of previously determining on a sample of the product to be treated the dielectric characteristics, which are representative of the states of the product, as a function of the radiation parameters, and particularly of the duration of a radiation at a predetermined frequency and power, and of conducting the radiation in a controlled manner with a view to the treatment proper, bearing in mind the results of the preliminary determinations, and in effecting said radiation with the parameters corresponding to the desired state of said product.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8009288A FR2481080B1 (en) | 1980-04-24 | 1980-04-24 | PROCESS FOR MICROWAVE TREATMENT OF FOOD PRODUCTS WITH A VIEW TO IMPROVING THEIR NUTRITIONAL VALUE |
Publications (1)
Publication Number | Publication Date |
---|---|
OA06796A true OA06796A (en) | 1982-12-31 |
Family
ID=9241334
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
OA57387A OA06796A (en) | 1980-04-24 | 1981-04-24 | Process for microwave treatment of food products with a view to improving their nutritional value. |
Country Status (7)
Country | Link |
---|---|
EP (1) | EP0039287B1 (en) |
JP (1) | JPS56169550A (en) |
AT (1) | ATE3806T1 (en) |
DE (1) | DE3160472D1 (en) |
ES (1) | ES8206966A1 (en) |
FR (1) | FR2481080B1 (en) |
OA (1) | OA06796A (en) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3233819A1 (en) * | 1982-09-11 | 1984-03-15 | Franz Prof.Dr.-Ing. 3406 Bovenden Wieneke | Process for the production and further processing of expanded, dry biological products to give a food |
GB8402520D0 (en) * | 1984-01-31 | 1984-03-07 | Magnetronics Ltd | Preparation of animal feedstuffs |
FR2571830B1 (en) * | 1984-10-12 | 1988-09-16 | Esswein Sa | MICROWAVE OVEN AND METHOD AND DEVICE FOR DETERMINING THE LOAD OF FOODS IN SUCH AN OVEN |
DE3506099A1 (en) * | 1985-02-18 | 1986-08-21 | Heinz Dr. 1000 Berlin Jodlbauer | Process for digesting cereal grains |
WO1998054305A1 (en) * | 1997-05-28 | 1998-12-03 | Primary Applications Pty. Limited | Enhancement of industrial enzymes |
US6638475B1 (en) | 2000-11-08 | 2003-10-28 | The Regents Of The University Of California | Method for inhibiting pathogenic and spoilage activity in products |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1123063B (en) * | 1960-02-20 | 1962-02-01 | Mikrowellen Ges M B H Deutsche | Process for microwave heating of substances in closed, electrically non-conductive containers and equipment for carrying out this process |
US3620764A (en) * | 1968-08-26 | 1971-11-16 | Pet Inc | Method of controlling the functional characteristics of flour by microwave treatment of grain |
US3875361A (en) * | 1972-06-16 | 1975-04-01 | Hitachi Ltd | Microwave heating apparatus having automatic heating period control |
JPS50118340A (en) * | 1974-03-04 | 1975-09-17 | ||
CA1061867A (en) * | 1976-05-19 | 1979-09-04 | Her Majesty The Queen In Right Of Canada, As Represented By The Minister Of National Defence | Microwave roasting apparatus |
FR2382201A1 (en) * | 1977-03-01 | 1978-09-29 | Raymond Joel | Electromagnetic irradiation to tenderise solid food prods. - esp. meat or vegetables with only a few minutes treatment |
-
1980
- 1980-04-24 FR FR8009288A patent/FR2481080B1/en not_active Expired
-
1981
- 1981-04-23 EP EP81400647A patent/EP0039287B1/en not_active Expired
- 1981-04-23 ES ES501562A patent/ES8206966A1/en not_active Expired
- 1981-04-23 AT AT81400647T patent/ATE3806T1/en not_active IP Right Cessation
- 1981-04-23 DE DE8181400647T patent/DE3160472D1/en not_active Expired
- 1981-04-24 OA OA57387A patent/OA06796A/en unknown
- 1981-04-24 JP JP6151081A patent/JPS56169550A/en active Pending
Also Published As
Publication number | Publication date |
---|---|
EP0039287A1 (en) | 1981-11-04 |
EP0039287B1 (en) | 1983-06-22 |
JPS56169550A (en) | 1981-12-26 |
ES501562A0 (en) | 1982-09-01 |
DE3160472D1 (en) | 1983-07-28 |
ES8206966A1 (en) | 1982-09-01 |
ATE3806T1 (en) | 1983-07-15 |
FR2481080B1 (en) | 1983-08-12 |
FR2481080A1 (en) | 1981-10-30 |
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