NZ509205A - Method for determining the quality of fleshy fruit such as berries measuring chlorophyll fluorescence - Google Patents
Method for determining the quality of fleshy fruit such as berries measuring chlorophyll fluorescenceInfo
- Publication number
- NZ509205A NZ509205A NZ509205A NZ50920599A NZ509205A NZ 509205 A NZ509205 A NZ 509205A NZ 509205 A NZ509205 A NZ 509205A NZ 50920599 A NZ50920599 A NZ 50920599A NZ 509205 A NZ509205 A NZ 509205A
- Authority
- NZ
- New Zealand
- Prior art keywords
- fruit
- chlorophyll
- quality
- determining
- fluorescence
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B07—SEPARATING SOLIDS FROM SOLIDS; SORTING
- B07B—SEPARATING SOLIDS FROM SOLIDS BY SIEVING, SCREENING, SIFTING OR BY USING GAS CURRENTS; SEPARATING BY OTHER DRY METHODS APPLICABLE TO BULK MATERIAL, e.g. LOOSE ARTICLES FIT TO BE HANDLED LIKE BULK MATERIAL
- B07B13/00—Grading or sorting solid materials by dry methods, not otherwise provided for; Sorting articles otherwise than by indirectly controlled devices
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
- G01N33/025—Fruits or vegetables
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B07—SEPARATING SOLIDS FROM SOLIDS; SORTING
- B07C—POSTAL SORTING; SORTING INDIVIDUAL ARTICLES, OR BULK MATERIAL FIT TO BE SORTED PIECE-MEAL, e.g. BY PICKING
- B07C5/00—Sorting according to a characteristic or feature of the articles or material being sorted, e.g. by control effected by devices which detect or measure such characteristic or feature; Sorting by manually actuated devices, e.g. switches
- B07C5/34—Sorting according to other particular properties
- B07C5/342—Sorting according to other particular properties according to optical properties, e.g. colour
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
- G01N21/62—Systems in which the material investigated is excited whereby it emits light or causes a change in wavelength of the incident light
- G01N21/63—Systems in which the material investigated is excited whereby it emits light or causes a change in wavelength of the incident light optically excited
- G01N21/64—Fluorescence; Phosphorescence
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- Physics & Mathematics (AREA)
- Analytical Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- General Physics & Mathematics (AREA)
- Immunology (AREA)
- Pathology (AREA)
- Medicinal Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Investigating, Analyzing Materials By Fluorescence Or Luminescence (AREA)
- Investigating Or Analysing Biological Materials (AREA)
Abstract
A non-destructive method for determining the maturity and quality of fleshy fruit such as blueberries comprises irradiating the fruit with electromagnetic radiation comprising at least one wavelength capable of causing the chlorophyll of the fruit to fluoresce, passing the signal returning from the fruit through a filter capable of filtering out at least one wavelength used for exciting the chlorophyll of the fruit to obtain a chlorophyll fluorescence signal and measuring the signal. The method is based on determining the quantity of fluorescence by chlorophyll of the fruit. The fruit can be further sorted on the basis of the measured chlorophyll fluorescence signal. Because the intensity of the chlorophyll fluorescence is directly related to the quantity of chlorophyll, it is possible to sort fruit and berries as to the stage of ripening and quality. The irradiated electromagnetic radiation preferably has a wavelength of 400-700 nm and the fluorescence is measured at 600-800 nm.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL1009556A NL1009556C2 (en) | 1998-07-03 | 1998-07-03 | Method for determining the quality of fruit and berries and device for separating fruit and berries. |
PCT/NL1999/000411 WO2000002036A1 (en) | 1998-07-03 | 1999-07-01 | Method for determining the quality of fruit and berries and apparatus for sorting fruit and berries |
Publications (1)
Publication Number | Publication Date |
---|---|
NZ509205A true NZ509205A (en) | 2003-03-28 |
Family
ID=19767422
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NZ509205A NZ509205A (en) | 1998-07-03 | 1999-07-01 | Method for determining the quality of fleshy fruit such as berries measuring chlorophyll fluorescence |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP1095263A1 (en) |
AU (1) | AU4803499A (en) |
BR (1) | BR9911822A (en) |
CA (1) | CA2337903A1 (en) |
NL (1) | NL1009556C2 (en) |
NZ (1) | NZ509205A (en) |
PL (1) | PL345405A1 (en) |
WO (1) | WO2000002036A1 (en) |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NZ521919A (en) * | 2000-03-13 | 2004-03-26 | Autoline Inc | Apparatus and method for measuring and correlating characteristics of fruit with visible/near infra-red spectrum |
PT103290B (en) * | 2005-06-14 | 2007-04-30 | Univ De Coimbra | A NEW METHOD AND APPARATUS FOR CONTROLLING FRUIT QUALITY AND MATURITY USING LIGHT INDUCED LUMINISCENCE |
CN102323221B (en) * | 2011-05-31 | 2013-03-13 | 河南农业大学 | Tobacco maturity detection method and device |
US8714362B2 (en) | 2011-11-22 | 2014-05-06 | Key Technology, Inc. | Sorting apparatus |
US9027759B2 (en) | 2011-11-22 | 2015-05-12 | Key Technology, Inc. | Sorting apparatus |
RU2492469C1 (en) * | 2012-06-19 | 2013-09-10 | Российская Академия сельскохозяйственных наук Государственное научное учреждение научно-исследовательский институт кондитерской промышленности (ГНУ НИИКП) | Method for determination of apple puree weight fraction in marmalade and sweet jelly body |
RU2492468C1 (en) * | 2012-06-19 | 2013-09-10 | Российская Академия сельскохозяйственных наук Государственное научное учреждение научно-исследовательский институт кондитерской промышленности (ГНУ НИИКП) | Method for determination of pectins weight fraction in marmalade |
ES2445245B1 (en) * | 2012-08-28 | 2014-12-11 | Universidad De Extremadura | Cell for fruit quality control through an intelligent multispectral vision system and robotic system |
RU2530640C1 (en) * | 2013-10-18 | 2014-10-10 | Государственное научное учреждение научно-исследовательский институт кондитерской промышленности Российской академии сельскохозяйственных наук (ГНУ НИИКП Россельхозакадемии) | Method for determination of apple puree weight fraction in pastille product by organic acids ratio |
RU2536207C1 (en) * | 2013-12-04 | 2014-12-20 | Государственное научное учреждение научно-исследовательский институт кондитерской промышленности Российской академии сельскохозяйственных наук (ГНУ НИИКП Россельхозакадемии) | Method for determination of apple puree weight fraction in marmalade and pastille products |
NL2017235B1 (en) * | 2016-07-25 | 2018-01-31 | De Greefs Wagen Carrosserie En Machb B V | MEASURING DEVICE FOR MULTISPECTRAL MEASUREMENT OF QUALITY CHARACTERISTICS OR DEFECTS OF PRODUCTS AND METHOD FOR THIS |
CN110270517A (en) * | 2019-05-28 | 2019-09-24 | 江苏师范大学 | A kind of fruit sorting system and its method based on fluorescence detection |
CN114113009A (en) * | 2021-10-27 | 2022-03-01 | 西北农林科技大学 | Apple tiger skin disease early warning method |
FR3139909A1 (en) | 2022-09-21 | 2024-03-22 | Bucher Vaslin | OPTICAL SORTING OF NON-CEREAL FRUITS BY COMBINATION OF ELECTROMAGNETIC RADIATION |
PL443173A1 (en) * | 2022-12-16 | 2024-06-17 | Szkoła Główna Gospodarstwa Wiejskiego w Warszawie | System for post-harvest fruit sorting |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4279346A (en) * | 1978-12-12 | 1981-07-21 | Southeastern Blueberry Council, Inc. | Asynchronous blueberry sorter |
US4866283A (en) * | 1988-08-12 | 1989-09-12 | Southwest Research Institute | Optical inspection of food products |
DD293748A5 (en) * | 1990-04-23 | 1991-09-12 | Martin.Luther-Universitaet Halle-Wittenberg,De | METHOD AND DEVICE FOR SORTING TOMATOES ACCORDING TO THEIR WHEAT |
NL1002984C2 (en) * | 1996-05-02 | 1997-11-06 | Cpro Dlo | Method for determining the ripeness and quality of seeds by means of the chlorophyll content and device for selecting seeds by means of such a method. |
-
1998
- 1998-07-03 NL NL1009556A patent/NL1009556C2/en not_active IP Right Cessation
-
1999
- 1999-07-01 BR BR9911822-0A patent/BR9911822A/en not_active Application Discontinuation
- 1999-07-01 AU AU48034/99A patent/AU4803499A/en not_active Abandoned
- 1999-07-01 EP EP99931583A patent/EP1095263A1/en not_active Ceased
- 1999-07-01 WO PCT/NL1999/000411 patent/WO2000002036A1/en not_active Application Discontinuation
- 1999-07-01 CA CA002337903A patent/CA2337903A1/en not_active Abandoned
- 1999-07-01 PL PL99345405A patent/PL345405A1/en unknown
- 1999-07-01 NZ NZ509205A patent/NZ509205A/en unknown
Also Published As
Publication number | Publication date |
---|---|
WO2000002036A1 (en) | 2000-01-13 |
PL345405A1 (en) | 2001-12-17 |
BR9911822A (en) | 2001-03-27 |
AU4803499A (en) | 2000-01-24 |
CA2337903A1 (en) | 2000-01-13 |
EP1095263A1 (en) | 2001-05-02 |
NL1009556C2 (en) | 2000-01-07 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ASS | Change of ownership |
Owner name: PLANT RESEARCH INTERNATIONAL B.V., NL Free format text: OLD OWNER(S): CENTRUM VOOR PLANTENVEREDELINGS- EN REPRODUKTIEONDERZOEK (CPRO-DLO) |
|
PSEA | Patent sealed | ||
RENW | Renewal (renewal fees accepted) | ||
RENW | Renewal (renewal fees accepted) |