NO941972D0 - Specific edible flavor modifiers - Google Patents

Specific edible flavor modifiers

Info

Publication number
NO941972D0
NO941972D0 NO941972A NO941972A NO941972D0 NO 941972 D0 NO941972 D0 NO 941972D0 NO 941972 A NO941972 A NO 941972A NO 941972 A NO941972 A NO 941972A NO 941972 D0 NO941972 D0 NO 941972D0
Authority
NO
Norway
Prior art keywords
flavor modifiers
edible flavor
specific edible
specific
modifiers
Prior art date
Application number
NO941972A
Other languages
Norwegian (no)
Other versions
NO941972L (en
Inventor
Robert J M D Kurtz
William D Fuller
Original Assignee
Bioresearch Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bioresearch Inc filed Critical Bioresearch Inc
Publication of NO941972D0 publication Critical patent/NO941972D0/en
Publication of NO941972L publication Critical patent/NO941972L/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/37—Halogenated sugars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • A23L27/2028—Carboxy compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/203—Alicyclic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/204—Aromatic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2054—Heterocyclic compounds having nitrogen as the only hetero atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
NO941972A 1991-11-27 1994-05-26 Specific edible flavor modifiers NO941972L (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US79920791A 1991-11-27 1991-11-27
PCT/US1992/010179 WO1993010677A1 (en) 1991-11-27 1992-11-24 Specific eatable taste modifiers

Publications (2)

Publication Number Publication Date
NO941972D0 true NO941972D0 (en) 1994-05-26
NO941972L NO941972L (en) 1994-07-14

Family

ID=25175300

Family Applications (1)

Application Number Title Priority Date Filing Date
NO941972A NO941972L (en) 1991-11-27 1994-05-26 Specific edible flavor modifiers

Country Status (11)

Country Link
EP (1) EP0661932A4 (en)
JP (1) JPH07504810A (en)
AU (1) AU675778B2 (en)
BG (1) BG98818A (en)
CA (1) CA2117284A1 (en)
CZ (1) CZ129094A3 (en)
FI (1) FI942463A (en)
HU (1) HUT68764A (en)
NO (1) NO941972L (en)
SK (1) SK62094A3 (en)
WO (1) WO1993010677A1 (en)

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WO1995004477A1 (en) * 1993-08-05 1995-02-16 San-Ei Gen F.F.I., Inc. Method of increasing sourness
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EP1210880B8 (en) * 1998-10-28 2009-06-03 San-Ei Gen F.F.I., Inc. Compositions containing sucralose and application thereof
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US7803982B2 (en) 2001-04-20 2010-09-28 The Mount Sinai School Of Medicine Of New York University T1R3 transgenic animals, cells and related methods
JP4347041B2 (en) * 2001-06-11 2009-10-21 協和発酵バイオ株式会社 Anti-inflammatory, antitussive composition
KR100703068B1 (en) * 2003-12-30 2007-04-05 에스케이케미칼주식회사 Novel pyridine derivatives, process for preparing thereof and pharmaceutical compositions containing them
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WO2010113925A1 (en) * 2009-03-30 2010-10-07 株式会社資生堂 Composition for alleviating ultraviolet radiation-induced damage
KR101740353B1 (en) * 2009-09-29 2017-05-26 가부시키가이샤 시세이도 Antioxidant composition
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CN103025313A (en) * 2010-04-15 2013-04-03 卓莫赛尔公司 Compounds, compositions, and methods for reducing or eliminating bitter taste
US8865779B2 (en) * 2010-04-15 2014-10-21 Chromocell Corporation Compounds, compositions, and methods for reducing or eliminating bitter taste
JP6021166B2 (en) * 2010-12-24 2016-11-09 三井農林株式会社 Antihypertensive
AU2011379360B2 (en) 2011-10-20 2016-08-11 Chromocell Corporation Compounds, compositions, and methods for reducing or eliminating bitter taste
WO2013111716A1 (en) * 2012-01-27 2013-08-01 キリンホールディングス株式会社 Sweetener composition and method for improving sweetness of sweet substance
WO2013149031A2 (en) * 2012-03-30 2013-10-03 Givaudan S.A. Powder flavour composition
CN106220546B (en) 2012-03-30 2018-11-30 奇华顿股份有限公司 N- acyl-proline derivative as food fragrance compound
JP6248091B2 (en) 2012-03-30 2017-12-13 ジボダン エス エー N-acyl derivatives of gamma aminobutyric acid and beta alanine as food flavoring compounds
BR112014023959B1 (en) 2012-03-30 2020-10-20 Givaudan Sa edible composition
BR112014023905B1 (en) 2012-03-30 2021-07-13 Givaudan Sa FLAVOR AND EDIBLE COMPOSITIONS INCLUDING N-ACYLATE METHIONINE DERIVATIVES AND CALORIC AND NON-CALORIC BEVERAGE
SG11201405409PA (en) 2012-03-30 2014-11-27 Givaudan Sa N-acylated 1 - aminocycloalkyl carboxylic acids as food flavouring compounds
CA2867300C (en) 2012-03-30 2019-08-20 Givaudan S.A. N-acylated 1-aminocycloalkyl carboxylic acids as food flavouring compounds
JP6038483B2 (en) * 2012-05-01 2016-12-07 Ｍｃフードスペシャリティーズ株式会社 sweet sake
JP6058280B2 (en) * 2012-05-01 2017-01-11 Ｍｃフードスペシャリティーズ株式会社 Seasoning containing salt and alcohol
CN103288673B (en) * 2013-05-28 2015-05-06 广东药学院 Platinum ligand and coordination compound thereof
EP3057444B1 (en) 2013-10-02 2017-12-06 Givaudan SA Organic compounds having taste-modifying properties
WO2015050535A1 (en) 2013-10-02 2015-04-09 Givaudan S.A. Organic compounds
GB201317424D0 (en) 2013-10-02 2013-11-13 Givaudan Sa Improvements in or relating to organic compounds
EP3057447B1 (en) 2013-10-02 2017-12-06 Givaudan S.A. Organic compounds having taste-modifying properties
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US10834943B2 (en) 2013-10-02 2020-11-17 Givaudan S.A. Organic compounds having taste-modifying properties
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Also Published As

Publication number Publication date
SK62094A3 (en) 1995-04-12
HUT68764A (en) 1995-07-28
AU675778B2 (en) 1997-02-20
AU3225093A (en) 1993-06-28
JPH07504810A (en) 1995-06-01
FI942463A0 (en) 1994-05-26
CA2117284A1 (en) 1993-06-10
BG98818A (en) 1995-02-28
NO941972L (en) 1994-07-14
WO1993010677A1 (en) 1993-06-10
HU9401598D0 (en) 1994-09-28
EP0661932A1 (en) 1995-07-12
EP0661932A4 (en) 1996-06-05
CZ129094A3 (en) 1995-12-13
FI942463A (en) 1994-07-26

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