DK198991D0 - FISH PRODUCTS - Google Patents
FISH PRODUCTSInfo
- Publication number
- DK198991D0 DK198991D0 DK911989A DK198991A DK198991D0 DK 198991 D0 DK198991 D0 DK 198991D0 DK 911989 A DK911989 A DK 911989A DK 198991 A DK198991 A DK 198991A DK 198991 D0 DK198991 D0 DK 198991D0
- Authority
- DK
- Denmark
- Prior art keywords
- fish products
- fish
- products
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Mycology (AREA)
- Edible Oils And Fats (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK911989A DK198991D0 (en) | 1991-12-10 | 1991-12-10 | FISH PRODUCTS |
PCT/DK1992/000344 WO1993011675A1 (en) | 1991-12-10 | 1992-11-19 | An edible product and process of preparing same |
AU32550/93A AU3255093A (en) | 1991-12-10 | 1992-11-19 | An edible product and process of preparing same |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK911989A DK198991D0 (en) | 1991-12-10 | 1991-12-10 | FISH PRODUCTS |
Publications (1)
Publication Number | Publication Date |
---|---|
DK198991D0 true DK198991D0 (en) | 1991-12-10 |
Family
ID=8109290
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK911989A DK198991D0 (en) | 1991-12-10 | 1991-12-10 | FISH PRODUCTS |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU3255093A (en) |
DK (1) | DK198991D0 (en) |
WO (1) | WO1993011675A1 (en) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1995035038A1 (en) * | 1994-06-20 | 1995-12-28 | Peter Singer | Dietetic foodstuff and its use |
ES2463815T3 (en) † | 1996-03-26 | 2014-05-29 | Dsm Ip Assets B.V. | Late addition of pufa during the process of preparing a formula |
DE19936831A1 (en) * | 1999-08-05 | 2001-02-08 | Basf Ag | Reduction of cholesterol oxides by n-3-PUFA and vitamin E |
CN101193560A (en) * | 2005-05-02 | 2008-06-04 | 奥利瓦塔股份公司 | A combination of seal oil and cold-pressed virgin olive oil |
BRPI0619341A2 (en) * | 2005-11-14 | 2011-09-27 | Unilever Nv | oxidation-stable packaged oil-in-water emulsion and method for preparing a packaged emulsion |
PL2617291T3 (en) * | 2012-01-18 | 2019-04-30 | Hipp & Co | Method for producing a preserved food from milk, fruit and/or vegetable products |
GB201208910D0 (en) * | 2012-05-21 | 2012-07-04 | Croda Int Plc | Emulsion |
CA2924337C (en) | 2012-11-08 | 2020-07-28 | Planktonic As | Marine material derived from early developmental stages of barnacles |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3793464A (en) * | 1971-04-26 | 1974-02-19 | Ici America Inc | Process for preparing aqueous emulsion of proteinaceous food products |
GB2217173B (en) * | 1988-04-13 | 1993-11-17 | Brian Anthony Whittle | Dietary supplements containing w-3 PUFAs and dietary fibre nutritional and medicinal compositions |
GB8819110D0 (en) * | 1988-08-11 | 1988-09-14 | Norsk Hydro As | Antihypertensive drug & method for production |
DE3920679A1 (en) * | 1989-06-23 | 1991-01-10 | Milupa Ag | FAT MIXTURE FOR THE MANUFACTURE OF FOOD, ESPECIALLY SUGAR FOODS |
-
1991
- 1991-12-10 DK DK911989A patent/DK198991D0/en not_active Application Discontinuation
-
1992
- 1992-11-19 AU AU32550/93A patent/AU3255093A/en not_active Abandoned
- 1992-11-19 WO PCT/DK1992/000344 patent/WO1993011675A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO1993011675A1 (en) | 1993-06-24 |
AU3255093A (en) | 1993-07-19 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AHS | Application shelved for other reasons than non-payment |