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Application filed by Valle Spluga SpafiledCriticalValle Spluga Spa
Publication of NO901961D0publicationCriticalpatent/NO901961D0/no
Publication of NO901961LpublicationCriticalpatent/NO901961L/no
Lett bedervelige matvareprodukter som absorberer karbondioksyd emballeres ved å innfore et produkt (1) i en emballasjebeholder (2), idet det før forsegling innføres en forhåndsbestemt mengde fast karbondioksyd (3) i emballasjebeholderen.ublimert karbondioksyd absorberes av det emballerte produkt hvorved sammenfalling av emballasjen unngås. Et apparat for utførelse av fremgangsmåten er også vist.
NO90901961A1989-05-031990-05-02Fremgangsmaate og apparat for emballering av produkter.
NO901961L
(no)
Method of aronatising by means of an aromatic substance carried by inert gas, apparatus for introducing an aromatic substance and combination thereof with an article of food
Un procedimiento para envasar productos susceptibles de absorber anhidrido carbonico, en particular, para productos alimentarios deteriorables y aparato para llevar a cabo dicho procedimiento.
Verfahren zum verpacken von feuchten, frischen, gekuehlten nahrungsmitteln in behaeltern, insbesondere von frischen gekuehlten vorgebackenen pommes frites.
Improvements in or relating to a method and apparatus for improving the preservation of sterilized food-stuffs contained in a flexible plastics package