NO138411C - PROCEDURE FOR THE PREPARATION OF AN ENZYME DESIGNATED AS CARIOGENANASE - Google Patents
PROCEDURE FOR THE PREPARATION OF AN ENZYME DESIGNATED AS CARIOGENANASEInfo
- Publication number
- NO138411C NO138411C NO2703/72A NO270372A NO138411C NO 138411 C NO138411 C NO 138411C NO 2703/72 A NO2703/72 A NO 2703/72A NO 270372 A NO270372 A NO 270372A NO 138411 C NO138411 C NO 138411C
- Authority
- NO
- Norway
- Prior art keywords
- cariogenanase
- procedure
- preparation
- enzyme designated
- enzyme
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
- A23G3/366—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing microorganisms, enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
- A23G3/368—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins, antibiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/06—Enzymes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/64—Proteins; Peptides; Derivatives or degradation products thereof
- A61K8/66—Enzymes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01059—Glucan endo-1,3-alpha-glucosidase (3.2.1.59)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01071—Glucan endo-1,2-beta-glucosidase (3.2.1.71)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01084—Glucan 1,3-alpha-glucosidase (3.2.1.84), i.e. mutanase
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Nutrition Science (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Birds (AREA)
- Epidemiology (AREA)
- Medicinal Chemistry (AREA)
- Cosmetics (AREA)
- Enzymes And Modification Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Dental Preparations (AREA)
- Dental Tools And Instruments Or Auxiliary Dental Instruments (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Chemical Or Physical Treatment Of Fibers (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US17064271A | 1971-08-10 | 1971-08-10 |
Publications (2)
Publication Number | Publication Date |
---|---|
NO138411B NO138411B (en) | 1978-05-22 |
NO138411C true NO138411C (en) | 1978-08-30 |
Family
ID=22620719
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO2703/72A NO138411C (en) | 1971-08-10 | 1972-07-28 | PROCEDURE FOR THE PREPARATION OF AN ENZYME DESIGNATED AS CARIOGENANASE |
NO4721/72A NO139590C (en) | 1971-08-10 | 1972-12-21 | DENTAL CARE FOR AA PREVENT THE FORMATION OF DENTAL COATINGS |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO4721/72A NO139590C (en) | 1971-08-10 | 1972-12-21 | DENTAL CARE FOR AA PREVENT THE FORMATION OF DENTAL COATINGS |
Country Status (28)
Country | Link |
---|---|
JP (2) | JPS4826973A (en) |
AR (1) | AR198389A1 (en) |
AT (1) | AT333967B (en) |
AU (1) | AU462230B2 (en) |
BE (1) | BE787379A (en) |
BG (1) | BG25658A3 (en) |
CA (1) | CA1001573A (en) |
CH (2) | CH584288A5 (en) |
CS (1) | CS191162B2 (en) |
DD (1) | DD97897A5 (en) |
DE (2) | DE2265327C3 (en) |
EG (1) | EG10810A (en) |
ES (1) | ES405471A1 (en) |
FI (1) | FI49677C (en) |
FR (1) | FR2150754B1 (en) |
GB (1) | GB1385095A (en) |
HU (1) | HU165227B (en) |
IE (1) | IE36619B1 (en) |
IL (2) | IL40036A (en) |
LU (1) | LU65867A1 (en) |
NL (1) | NL175733C (en) |
NO (2) | NO138411C (en) |
PH (1) | PH16242A (en) |
PL (1) | PL89658B1 (en) |
RO (1) | RO84249B (en) |
SE (1) | SE405936B (en) |
SU (1) | SU465796A3 (en) |
ZA (1) | ZA725462B (en) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5146874A (en) * | 1974-10-18 | 1976-04-21 | Mitsubishi Electric Corp | Handotaisochino seizohoho |
JPS5750071B2 (en) * | 1974-10-25 | 1982-10-25 | ||
FR2311406A1 (en) * | 1975-05-13 | 1976-12-10 | Honeywell Bull Soc Ind | IMPROVEMENTS IN THE MANUFACTURING METHODS OF PACKAGING SUPPORTS FOR MICRO-PLATELETS OF INTEGRATED CIRCUITS |
JPS5851830B2 (en) * | 1976-05-31 | 1983-11-18 | 松下電器産業株式会社 | thermal head |
JPS5851831B2 (en) * | 1976-08-18 | 1983-11-18 | 松下電器産業株式会社 | Thermal head device |
JPS5352366A (en) * | 1976-10-23 | 1978-05-12 | Seiko Epson Corp | Packaging method of semiconductor device |
JPS592627B2 (en) * | 1976-10-26 | 1984-01-19 | 松下電器産業株式会社 | thermal recording head |
JPS5845901Y2 (en) * | 1977-10-18 | 1983-10-19 | 株式会社東芝 | thermal print head |
DE3063779D1 (en) * | 1979-10-26 | 1983-07-21 | Shell Int Research | Xanthanase enzyme and its production |
JPS57165312A (en) * | 1981-04-03 | 1982-10-12 | Handai Biseibutsubiyou Kenkyukai | Production of oral composition |
JPS5961545U (en) * | 1982-10-19 | 1984-04-23 | 株式会社デンソー | integrated circuit device |
JPH0685690B2 (en) * | 1988-09-26 | 1994-11-02 | 明治製菓株式会社 | Method for producing hard candy containing enzyme |
-
0
- BE BE787379D patent/BE787379A/en not_active IP Right Cessation
-
1972
- 1972-07-25 FI FI722083A patent/FI49677C/en active
- 1972-07-28 NL NLAANVRAGE7210466,A patent/NL175733C/en not_active IP Right Cessation
- 1972-07-28 NO NO2703/72A patent/NO138411C/en unknown
- 1972-07-28 SE SE7209884A patent/SE405936B/en unknown
- 1972-08-01 IL IL40036A patent/IL40036A/en unknown
- 1972-08-01 IL IL46743A patent/IL46743A/en unknown
- 1972-08-02 CA CA148,591A patent/CA1001573A/en not_active Expired
- 1972-08-02 CS CS725409A patent/CS191162B2/en unknown
- 1972-08-02 IE IE1082/72A patent/IE36619B1/en unknown
- 1972-08-02 PL PL1972157072A patent/PL89658B1/pl unknown
- 1972-08-03 ES ES405471A patent/ES405471A1/en not_active Expired
- 1972-08-03 AU AU45279/72A patent/AU462230B2/en not_active Expired
- 1972-08-03 PH PH13768A patent/PH16242A/en unknown
- 1972-08-03 GB GB3633772A patent/GB1385095A/en not_active Expired
- 1972-08-03 DD DD164848A patent/DD97897A5/xx unknown
- 1972-08-05 EG EG318/72A patent/EG10810A/en active
- 1972-08-08 CH CH1172872A patent/CH584288A5/xx not_active IP Right Cessation
- 1972-08-08 RO RO71903A patent/RO84249B/en unknown
- 1972-08-08 CH CH84776A patent/CH587657A5/xx not_active IP Right Cessation
- 1972-08-08 AR AR243478A patent/AR198389A1/en active
- 1972-08-08 BG BG021165A patent/BG25658A3/en unknown
- 1972-08-08 LU LU65867A patent/LU65867A1/xx unknown
- 1972-08-08 AT AT683772A patent/AT333967B/en not_active IP Right Cessation
- 1972-08-09 SU SU1820384A patent/SU465796A3/en active
- 1972-08-09 HU HUME1519A patent/HU165227B/hu unknown
- 1972-08-09 ZA ZA725462A patent/ZA725462B/en unknown
- 1972-08-09 DE DE2265327A patent/DE2265327C3/en not_active Expired
- 1972-08-09 FR FR7228758A patent/FR2150754B1/fr not_active Expired
- 1972-08-09 DE DE2239252A patent/DE2239252C3/en not_active Expired
- 1972-08-10 JP JP47079554A patent/JPS4826973A/ja active Pending
- 1972-12-21 NO NO4721/72A patent/NO139590C/en unknown
-
1978
- 1978-12-22 JP JP15768278A patent/JPS54147938A/en active Pending
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