NL7410756A - Werkwijze ter bereiding van "dun-dikke" zet- meelderivaten. - Google Patents

Werkwijze ter bereiding van "dun-dikke" zet- meelderivaten.

Info

Publication number
NL7410756A
NL7410756A NL7410756A NL7410756A NL7410756A NL 7410756 A NL7410756 A NL 7410756A NL 7410756 A NL7410756 A NL 7410756A NL 7410756 A NL7410756 A NL 7410756A NL 7410756 A NL7410756 A NL 7410756A
Authority
NL
Netherlands
Prior art keywords
brewing
derivatives
thick
preparing
thin
Prior art date
Application number
NL7410756A
Other languages
English (en)
Dutch (nl)
Original Assignee
Staley Mfg Co A E
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Staley Mfg Co A E filed Critical Staley Mfg Co A E
Publication of NL7410756A publication Critical patent/NL7410756A/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B31/00Preparation of derivatives of starch
    • C08B31/003Crosslinking of starch
    • C08B31/006Crosslinking of derivatives of starch

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
NL7410756A 1973-08-10 1974-08-09 Werkwijze ter bereiding van "dun-dikke" zet- meelderivaten. NL7410756A (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US38757973A 1973-08-10 1973-08-10

Publications (1)

Publication Number Publication Date
NL7410756A true NL7410756A (nl) 1975-02-12

Family

ID=23530503

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7410756A NL7410756A (nl) 1973-08-10 1974-08-09 Werkwijze ter bereiding van "dun-dikke" zet- meelderivaten.

Country Status (7)

Country Link
JP (1) JPS5049382A (enExample)
BE (1) BE818492R (enExample)
DE (1) DE2435960A1 (enExample)
FR (1) FR2240235B2 (enExample)
GB (1) GB1447908A (enExample)
IT (1) IT1056066B (enExample)
NL (1) NL7410756A (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4562086A (en) * 1984-02-06 1985-12-31 American Maize-Products Company Modified starch, its method of manufacture and the salad dressings produced therewith
US6488980B1 (en) 1996-03-22 2002-12-03 National Starch And Chemical Investment Holding Corporation Stabilized or stabilized, crosslinked waxy potato starch
DE69715067T2 (de) * 1996-03-22 2003-06-05 National Starch And Chemical Investment Holding Corp., Wilmington Stabilisierte oder stabilisierte, vernetzte wachsartige Kartoffelstärke
US5851959A (en) * 1997-01-03 1998-12-22 Chemstar Products Company High temperature stable modified starch polymers and well drilling fluids employing same
GB201413832D0 (en) * 2014-08-05 2014-09-17 Tate & Lyle Ingredients Starch compositions useful for thickening aqueous liquids

Also Published As

Publication number Publication date
FR2240235B2 (enExample) 1979-08-03
BE818492R (fr) 1975-02-05
AU7190474A (en) 1976-02-05
FR2240235A2 (enExample) 1975-03-07
JPS5049382A (enExample) 1975-05-02
IT1056066B (it) 1982-01-30
DE2435960A1 (de) 1975-02-20
GB1447908A (en) 1976-09-02

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Legal Events

Date Code Title Description
BI The patent application has been withdrawn