NL7011786A - - Google Patents
Info
- Publication number
- NL7011786A NL7011786A NL7011786A NL7011786A NL7011786A NL 7011786 A NL7011786 A NL 7011786A NL 7011786 A NL7011786 A NL 7011786A NL 7011786 A NL7011786 A NL 7011786A NL 7011786 A NL7011786 A NL 7011786A
- Authority
- NL
- Netherlands
Links
Classifications
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- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K5/00—Lactose
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
- B01D61/14—Ultrafiltration; Microfiltration
- B01D61/145—Ultrafiltration
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
- B01D61/14—Ultrafiltration; Microfiltration
- B01D61/18—Apparatus therefor
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D63/00—Apparatus in general for separation processes using semi-permeable membranes
- B01D63/08—Flat membrane modules
- B01D63/087—Single membrane modules
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Water Supply & Treatment (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Separation Using Semi-Permeable Membranes (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US86083569A | 1969-09-24 | 1969-09-24 |
Publications (1)
Publication Number | Publication Date |
---|---|
NL7011786A true NL7011786A (sv) | 1971-03-26 |
Family
ID=25334134
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL7011786A NL7011786A (sv) | 1969-09-24 | 1970-08-10 |
Country Status (3)
Country | Link |
---|---|
DE (1) | DE2047139A1 (sv) |
FR (1) | FR2062265A5 (sv) |
NL (1) | NL7011786A (sv) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2138277C2 (de) * | 1971-07-30 | 1982-09-16 | Meggle Milchindustrie Gmbh & Co Kg, 8094 Reitmehring | Verfahren zur Herstellung eines Molkeeiweißkonzentrates |
DK153955C (da) * | 1973-03-09 | 1989-02-20 | Morinaga Milk Industry Co Ltd | Fremgangsmaade til fremstilling af renset lactose ud fra valle |
JPS5238106B2 (sv) * | 1973-03-09 | 1977-09-27 | ||
US4125527A (en) | 1973-07-31 | 1978-11-14 | Societe d'Assistance Technique S.A. pour Produits Nestle | Process for the recovery of proteins |
CH627079A5 (en) * | 1977-04-15 | 1981-12-31 | Nestle Sa | Process for preparing a protein concentrate containing immunological factors of milk origin |
FR2431537A1 (fr) * | 1978-07-20 | 1980-02-15 | Patent Technology | Procede de traitement de lactoserum et son ultrafiltrant et produits obtenus |
FI864637A (fi) * | 1986-06-04 | 1987-12-05 | Dairy Technology Ltd | Framstaellning av laktos i ett steg. |
DE3636564A1 (de) * | 1986-10-28 | 1988-05-19 | Herrmann Martin | Verfahren zur herstellung von lebensmitteln |
DK2044845T3 (da) * | 2007-10-04 | 2015-03-02 | Molkerei Alois Müller Gmbh & Co Kg | Fremgangsmåde til bearbejdning af melasse |
CN118047820B (zh) * | 2024-04-16 | 2024-07-19 | 北京三元食品股份有限公司 | 一种3-岩藻糖基乳糖的制备方法及制备的标准品 |
-
1970
- 1970-08-10 NL NL7011786A patent/NL7011786A/xx unknown
- 1970-09-17 FR FR7033755A patent/FR2062265A5/fr not_active Expired
- 1970-09-24 DE DE19702047139 patent/DE2047139A1/de active Pending
Also Published As
Publication number | Publication date |
---|---|
DE2047139A1 (de) | 1971-04-15 |
FR2062265A5 (en) | 1971-06-25 |