NL69656C - - Google Patents
Info
- Publication number
- NL69656C NL69656C NL69656DA NL69656C NL 69656 C NL69656 C NL 69656C NL 69656D A NL69656D A NL 69656DA NL 69656 C NL69656 C NL 69656C
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Publications (1)
Publication Number | Publication Date |
---|---|
NL69656C true NL69656C (zh) |
Family
ID=1821840
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL69656D NL69656C (zh) |
Country Status (1)
Country | Link |
---|---|
NL (1) | NL69656C (zh) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0383032A1 (fr) * | 1989-02-14 | 1990-08-22 | Societe Des Produits Nestle S.A. | Procédé de préparation d'une poudre pour chocolat au lait |
-
0
- NL NL69656D patent/NL69656C/xx active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0383032A1 (fr) * | 1989-02-14 | 1990-08-22 | Societe Des Produits Nestle S.A. | Procédé de préparation d'une poudre pour chocolat au lait |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US5520946A (en) | Preparation of overrun milk product | |
US8329242B2 (en) | Process for making chocolate | |
US3671273A (en) | Apparatus for preparing a cocoa concentrate | |
US5051265A (en) | Preparation of crude chocolate powder and products therefrom | |
JP6779903B2 (ja) | 粉末状のチョコレートの製造方法 | |
WO2000021380A1 (en) | A dry milk product and process for the manufacture of same | |
GB578078A (en) | Improvements in and relating to methods of preparing cocoa and chocolate products | |
NL69656C (zh) |